Foods high in Vitamin B12
Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Showing 4101-4150 of 7178 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4101 | Pork, loin, rib steak (rib end), boneless, lean and fat, pan-fried | Pork Products | 0.59 mcg | 25% | CNF |
| 4102 | Fast foods, mexican, burrito with beans, cheese and chili peppers | Fast Foods | 0.59 mcg | 25% | CNF |
| 4103 | Fast foods, sandwiches and burgers, fish sandwich with tartar sauce and cheese | Fast Foods | 0.59 mcg | 25% | CNF |
| 4104 | Lasagna, vegetable, frozen, baked | Mixed Dishes | 0.59 mcg | 25% | CNF |
| 4105 | Chicken, broiler, skin, cooked, rotisserie, with seasoning | Poultry Products | 0.59 mcg | 25% | CNF |
| 4106 | Fast foods, entree, chicken, breaded and fried, drumstick, meat and skin with breading | Fast Foods | 0.59 mcg | 25% | CNF |
| 4107 | Fast foods, entree, chicken, breaded and fried, wing, meat only, skin and breading removed | Fast Foods | 0.59 mcg | 25% | CNF |
| 4108 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 0.59 mcg | 25% | USDA_SR |
| 4109 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 0.59 mcg | 25% | USDA_SR |
| 4110 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried | Pork Products | 0.59 mcg | 25% | USDA_SR |
| 4111 | Pork, Shoulder petite tender, boneless, separable lean and fat, raw | Pork Products | 0.59 mcg | 25% | USDA_SR |
| 4112 | Sausage, egg and cheese breakfast biscuit | Meals, Entrees, and Side Dishes | 0.59 mcg | 25% | USDA_SR |
| 4113 | Fast foods, fish sandwich, with tartar sauce and cheese | Fast Foods | 0.59 mcg | 25% | USDA_SR |
| 4114 | WENDY'S, Frosty Dairy Dessert | Fast Foods | 0.59 mcg | 25% | USDA_SR |
| 4115 | POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed | Fast Foods | 0.59 mcg | 25% | USDA_SR |
| 4116 | Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed | Fast Foods | 0.59 mcg | 25% | USDA_SR |
| 4117 | Fast Foods, Fried Chicken, Drumstick, meat and skin with breading | Fast Foods | 0.59 mcg | 25% | USDA_SR |
| 4118 | Yogurt, Greek, nonfat, strawberry, DANNON OIKOS | Dairy and Egg Products | 0.59 mcg | 25% | USDA_SR |
| 4119 | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked | Poultry Products | 0.59 mcg | 25% | USDA_SR |
| 4120 | Lasagna, Vegetable, frozen, baked | Meals, Entrees, and Side Dishes | 0.59 mcg | 25% | USDA_SR |
| 4121 | Bologna, chicken, pork, beef | Sausages and Luncheon Meats | 0.59 mcg | 25% | USDA_SR |
| 4122 | Sea bass, Chilean, frozen, wild caught | Finfish and Shellfish Products | 0.59 mcg | 25% | USDA_FF |
| 4123 | Sausage, Oktoberfest, raw | Sausages and Luncheon meats | 0.59 mcg | 24% | CNF |
| 4124 | Egg, chicken, Spanish omelet, with onion, peppers, tomatoes and mushrooms | Dairy and Egg Products | 0.59 mcg | 24% | CNF |
| 4125 | Beef stew with potatoes and vegetables | Mixed Dishes | 0.59 mcg | 24% | CNF |
| 4126 | Cod, Pacific or Alaskan, frozen, wild caught | Finfish and Shellfish Products | 0.59 mcg | 24% | USDA_FF |
| 4127 | Sausage, ham, pre cooked | Sausages and Luncheon meats | 0.58 mcg | 24% | CNF |
| 4128 | Yogourt, Greek style, plain, rich (8-12% M.F.) | Dairy and Egg Products | 0.58 mcg | 24% | CNF |
| 4129 | Sandwich, egg salad, homemade | Mixed Dishes | 0.58 mcg | 24% | CNF |
| 4130 | Halibut, frozen, wild caught | Finfish and Shellfish Products | 0.58 mcg | 24% | USDA_FF |
| 4131 | Gravy, turkey, dehydrated | Soups, Sauces and Gravies | 0.58 mcg | 24% | CNF |
| 4132 | Pork, loin, rib chop (rib end), bone-in, lean and fat, broiled | Pork Products | 0.58 mcg | 24% | CNF |
| 4133 | Pork, loin, sirloin roast, boneless, lean and fat, roasted | Pork Products | 0.58 mcg | 24% | CNF |
| 4134 | Pork, mechanically separated, raw | Pork Products | 0.58 mcg | 24% | CNF |
| 4135 | Dessert, egg custard, dry mix, prepared with 2% milk | Sweets | 0.58 mcg | 24% | CNF |
| 4136 | Fast foods, dessert, ice cream, light, vanilla, soft serve with cone | Fast Foods | 0.58 mcg | 24% | CNF |
| 4137 | Pork, cured, ham, shank, bone-in, separable lean only, unheated | Pork Products | 0.58 mcg | 24% | CNF |
| 4138 | Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.58 mcg | 24% | CNF |
| 4139 | Dessert, frozen, light ice cream, soft serve, blended with cookie pieces | Sweets | 0.58 mcg | 24% | CNF |
| 4140 | Fast foods, pizza, sausage, thin crust | Fast Foods | 0.58 mcg | 24% | CNF |
| 4141 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4142 | Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4143 | Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4144 | Pork, fresh, variety meats and by-products, mechanically separated, raw | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4145 | Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4146 | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4147 | Egg custards, dry mix, prepared with 2% milk | Sweets | 0.58 mcg | 24% | USDA_SR |
| 4148 | Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen | Meals, Entrees, and Side Dishes | 0.58 mcg | 24% | USDA_SR |
| 4149 | Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated | Pork Products | 0.58 mcg | 24% | USDA_SR |
| 4150 | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.58 mcg | 24% | USDA_SR |
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