Foods high in Vitamin B12
Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Showing 3351-3400 of 7178 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3351 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.98 mcg | 41% | USDA_SR |
| 3352 | Sausage, Polish, beef with chicken, hot | Sausages and Luncheon Meats | 0.98 mcg | 41% | USDA_SR |
| 3353 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.98 mcg | 41% | USDA_SR |
| 3354 | Polish sausage, pork | Sausages and Luncheon Meats | 0.98 mcg | 41% | USDA_SR |
| 3355 | Pork sausage, link/patty, cooked, pan-fried | Sausages and Luncheon Meats | 0.98 mcg | 41% | USDA_SR |
| 3356 | Bratwurst, veal, cooked | Sausages and Luncheon Meats | 0.98 mcg | 41% | USDA_SR |
| 3357 | Turkey, hen, light meat only, roasted | Poultry Products | 0.98 mcg | 41% | CNF |
| 3358 | Deli-meat, salami (Genoa), dry cured | Sausages and Luncheon meats | 0.98 mcg | 41% | CNF |
| 3359 | Turkey, all classes, wing, meat only, raw | Poultry Products | 0.97 mcg | 41% | CNF |
| 3360 | Turkey, all classes, wing, meat and skin, raw | Poultry Products | 0.97 mcg | 40% | CNF |
| 3361 | Pork, ground, 84% lean / 16% fat, cooked, pan-broiled | Pork Products | 0.97 mcg | 40% | USDA_SR |
| 3362 | Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS | Vegetables and Vegetable Products | 0.97 mcg | 40% | USDA_SR |
| 3363 | Egg, whole, cooked, fried | Dairy and Egg Products | 0.97 mcg | 40% | USDA_SR |
| 3364 | Frankfurter, beef, unheated | Sausages and Luncheon Meats | 0.97 mcg | 40% | USDA_FF |
| 3365 | Turkey, tom, wing, meat only, raw | Poultry Products | 0.97 mcg | 40% | CNF |
| 3366 | Turkey, broiler, light meat only, raw | Poultry Products | 0.97 mcg | 40% | CNF |
| 3367 | Turkey, tom, wing, meat and skin, raw | Poultry Products | 0.97 mcg | 40% | CNF |
| 3368 | Turkey, all classes, breast, meat and skin, roasted | Poultry Products | 0.96 mcg | 40% | CNF |
| 3369 | Turkey, broiler, light meat and skin, raw | Poultry Products | 0.96 mcg | 40% | CNF |
| 3370 | Turkey, broiler, breast, meat and skin, raw | Poultry Products | 0.96 mcg | 40% | CNF |
| 3371 | Turkey, broiler, breast, meat only, raw | Poultry Products | 0.96 mcg | 40% | CNF |
| 3372 | Pork, loin, rib half (country-style ribs), lean and fat, braised | Pork Products | 0.96 mcg | 40% | CNF |
| 3373 | Fish, fish sticks, frozen, prepared | Finfish and Shellfish Products | 0.96 mcg | 40% | CNF |
| 3374 | Fish, halibut, Greenland (turbot), baked or broiled | Finfish and Shellfish Products | 0.96 mcg | 40% | CNF |
| 3375 | Fish, whitefish, lake, native, baked | Finfish and Shellfish Products | 0.96 mcg | 40% | CNF |
| 3376 | Fast foods, entree, clams, breaded and fried | Fast Foods | 0.96 mcg | 40% | CNF |
| 3377 | Fast foods, breakfast, bagel, with egg, sausage patty, cheese, and condiments | Fast Foods | 0.96 mcg | 40% | CNF |
| 3378 | Mozzarella sticks, fried | Mixed Dishes | 0.96 mcg | 40% | CNF |
| 3379 | Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised | Pork Products | 0.96 mcg | 40% | USDA_SR |
| 3380 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat,with added solution, raw | Pork Products | 0.96 mcg | 40% | USDA_SR |
| 3381 | Restaurant, family style, fried mozzarella sticks | Restaurant Foods | 0.96 mcg | 40% | USDA_SR |
| 3382 | Fast foods, roast beef sandwich, plain | Fast Foods | 0.96 mcg | 40% | USDA_SR |
| 3383 | TACO BELL, Soft Taco with steak | Fast Foods | 0.96 mcg | 40% | USDA_SR |
| 3384 | ARBY'S, roast beef sandwich, classic | Fast Foods | 0.96 mcg | 40% | USDA_SR |
| 3385 | Lamb, New Zealand, imported, ground lamb, cooked, braised | Lamb, Veal, and Game Products | 0.96 mcg | 40% | USDA_SR |
| 3386 | Fast foods, bagel, with egg, sausage patty, cheese, and condiments | Fast Foods | 0.96 mcg | 40% | USDA_SR |
| 3387 | Frankfurter, beef, unheated | Sausages and Luncheon Meats | 0.96 mcg | 40% | USDA_SR |
| 3388 | Fish, fish sticks, frozen, prepared | Finfish and Shellfish Products | 0.96 mcg | 40% | USDA_SR |
| 3389 | Fish, halibut, greenland, cooked, dry heat | Finfish and Shellfish Products | 0.96 mcg | 40% | USDA_SR |
| 3390 | Fish, whitefish, mixed species, cooked, dry heat | Finfish and Shellfish Products | 0.96 mcg | 40% | USDA_SR |
| 3391 | Turkey, hen, wing, meat only, raw | Poultry Products | 0.96 mcg | 40% | CNF |
| 3392 | Turkey, broiler, breast, meat and skin, roasted | Poultry Products | 0.96 mcg | 40% | CNF |
| 3393 | Turkey, hen, wing, meat and skin, raw | Poultry Products | 0.96 mcg | 40% | CNF |
| 3394 | Turkey, tom, breast, meat, roasted | Poultry Products | 0.96 mcg | 40% | CNF |
| 3395 | Turkey, all classes, skin and separable fat only, raw | Poultry Products | 0.95 mcg | 40% | CNF |
| 3396 | Chicken, stewing, meat, skin, giblets and neck, stewed | Poultry Products | 0.95 mcg | 40% | CNF |
| 3397 | Pork, shoulder, butt, blade (boneless), lean, raw | Pork Products | 0.95 mcg | 40% | CNF |
| 3398 | Fast foods, breakfast, biscuit with egg and steak | Fast Foods | 0.95 mcg | 40% | CNF |
| 3399 | Fast foods, breakfast, english muffin with egg, cheese and sausage | Fast Foods | 0.95 mcg | 40% | CNF |
| 3400 | Cheese, cream, fat free | Dairy and Egg Products | 0.95 mcg | 40% | CNF |
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