Many assume vitamin B12 only matters for energy. It actually builds the red blood cells that carry oxygen throughout your body and protects the nerves that send signals to your brain and muscles. Adults need 2.4 micrograms daily.
Animal products dominate this ranking because B12 comes from bacteria, not animals themselves. Livestock accumulate it through feed and soil. The ranking shows you where B12 concentrates, but not how your body absorbs it; some forms are easier to use than others.
FDA daily value: 2.4 mcg
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Showing 1501–1550 of 7,178 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1501 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 2.47 mcg | 103% | USDA_SR |
| 1502 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.47 mcg | 103% | USDA_SR |
| 1503 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 2.47 mcg | 103% | USDA_SR |
| 1504 | Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled | Beef Products | 2.47 mcg | 103% | USDA_SR |
| 1505 | Beef, chuck, blade roast, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.47 mcg | 103% | USDA_SR |
| 1506 | Lamb, New Zealand, frozen, leg, whole, lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 2.47 mcg | 103% | CNF |
| 1507 | Game meat, native, bear, simmered | Lamb, Veal and Game | 2.47 mcg | 103% | CNF |
| 1508 | Veal, loin, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.46 mcg | 103% | USDA_SR |
| 1509 | Game meat, bison, chuck, shoulder clod, separable lean only, raw | Lamb, Veal, and Game Products | 2.46 mcg | 103% | USDA_SR |
| 1510 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 2.46 mcg | 103% | USDA_SR |
| 1511 | Turkey, retail parts, drumstick, meat and skin, cooked, roasted | Poultry Products | 2.46 mcg | 103% | USDA_SR |
| 1512 | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 2.46 mcg | 103% | USDA_SR |
| 1513 | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 2.46 mcg | 103% | USDA_SR |
| 1514 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 2.46 mcg | 103% | USDA_SR |
| 1515 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 2.46 mcg | 103% | USDA_SR |
| 1516 | Beef, hip, sirloin tip roast, boneless, lean and fat, 3mm (1/8") trim, cooked, roasted | Beef Products | 2.46 mcg | 103% | CNF |
| 1517 | Beef, chuck, cross rib roast, boneless, lean and fat, 3mm (1/8") trim, raw | Beef Products | 2.46 mcg | 103% | CNF |
| 1518 | Game meat, bison, chuck, shoulder clod roast, lean, raw | Lamb, Veal and Game | 2.46 mcg | 103% | CNF |
| 1519 | Veal, loin, lean and fat, raw | Lamb, Veal and Game | 2.46 mcg | 103% | CNF |
| 1520 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 2.45 mcg | 102% | USDA_SR |
| 1521 | Beverages, Protein powder whey based | Beverages | 2.45 mcg | 102% | USDA_SR |
| 1522 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.45 mcg | 102% | USDA_SR |
| 1523 | Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.45 mcg | 102% | USDA_SR |
| 1524 | Beverage, protein powder, whey based, powder | Beverages | 2.45 mcg | 102% | CNF |
| 1525 | Beef, loin, strip loin (new york) steak, boneless, lean, cooked, broiled | Beef Products | 2.45 mcg | 102% | CNF |
| 1526 | Beef, brisket, lean and fat, 0mm (0") trim, braised | Beef Products | 2.45 mcg | 102% | CNF |
| 1527 | Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 2.44 mcg | 102% | USDA_SR |
| 1528 | Bison, ground, grass-fed, cooked | Lamb, Veal, and Game Products | 2.44 mcg | 102% | USDA_SR |
| 1529 | Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled | Beef Products | 2.44 mcg | 102% | USDA_SR |
| 1530 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 2.44 mcg | 102% | USDA_SR |
| 1531 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.44 mcg | 102% | USDA_SR |
| 1532 | Waffle, buttermilk, frozen, ready-to-heat, microwaved | Baked Products | 2.44 mcg | 102% | USDA_SR |
| 1533 | Beef, composite cuts, steak/roast, lean and fat, cooked | Beef Products | 2.44 mcg | 102% | CNF |
| 1534 | Beef, loin, strip loin (new york) steak, boneless, lean and fat, 0mm (0") trim, cooked, broiled | Beef Products | 2.44 mcg | 102% | CNF |
| 1535 | Waffle, buttermilk, frozen, ready-to-heat, microwaved | Baked Products | 2.44 mcg | 102% | CNF |
| 1536 | Lamb, New Zealand, frozen, foreshank, separable lean and fat, 3mm (1/8") trim, braised | Lamb, Veal and Game | 2.44 mcg | 102% | CNF |
| 1537 | Sausage, Italian, turkey, cooked | Sausages and Luncheon meats | 2.44 mcg | 102% | CNF |
| 1538 | Lamb, Canadian, composite cuts, lean, raw | Lamb, Veal and Game | 2.44 mcg | 102% | CNF |
| 1539 | Lamb, Canadian, composite cuts, lean, cooked | Lamb, Veal and Game | 2.43 mcg | 101% | CNF |
| 1540 | Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 2.43 mcg | 101% | USDA_SR |
| 1541 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.43 mcg | 101% | USDA_SR |
| 1542 | Beef, brisket, whole, separable lean only, all grades, raw | Beef Products | 2.43 mcg | 101% | USDA_SR |
| 1543 | Beef, chuck, cross rib steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 2.43 mcg | 101% | CNF |
| 1544 | Beef, brisket, lean, 0mm (0") trim, raw | Beef Products | 2.43 mcg | 101% | CNF |
| 1545 | Lamb, Canadian, rib, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 2.42 mcg | 101% | CNF |
| 1546 | Fish, cod (scrod), Atlantic, dried and salted, soaked in water | Finfish and Shellfish Products | 2.42 mcg | 101% | CNF |
| 1547 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 2.42 mcg | 101% | USDA_SR |
| 1548 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 2.42 mcg | 101% | USDA_SR |
| 1549 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.42 mcg | 101% | USDA_SR |
| 1550 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 2.42 mcg | 101% | USDA_SR |
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