Foods high in Vitamin B12
Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Showing 1251-1300 of 7178 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1251 | Lamb, New Zealand, frozen, composite, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 2.71 mcg | 113% | CNF |
| 1252 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 2.71 mcg | 113% | USDA_SR |
| 1253 | Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw | Beef Products | 2.71 mcg | 113% | USDA_SR |
| 1254 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 2.71 mcg | 113% | USDA_SR |
| 1255 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw | Lamb, Veal, and Game Products | 2.71 mcg | 113% | USDA_SR |
| 1256 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 2.71 mcg | 113% | USDA_SR |
| 1257 | Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.71 mcg | 113% | USDA_SR |
| 1258 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 2.71 mcg | 113% | USDA_SR |
| 1259 | Sausage, Kielbasa (kolbassa), turkey | Sausages and Luncheon meats | 2.70 mcg | 113% | CNF |
| 1260 | Beef, chuck, blade steak, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 2.70 mcg | 113% | CNF |
| 1261 | DENNY'S, top sirloin steak | Restaurant Foods | 2.70 mcg | 113% | USDA_SR |
| 1262 | Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan | Breakfast Cereals | 2.70 mcg | 113% | USDA_SR |
| 1263 | Beef, round, top round, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 2.70 mcg | 113% | USDA_SR |
| 1264 | Beef, round, top round, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 2.70 mcg | 113% | USDA_SR |
| 1265 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 2.70 mcg | 113% | USDA_SR |
| 1266 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 2.70 mcg | 113% | USDA_SR |
| 1267 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 2.70 mcg | 113% | USDA_SR |
| 1268 | Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches | Breakfast Cereals | 2.70 mcg | 113% | USDA_SR |
| 1269 | Cereals ready-to-eat, POST SELECTS Blueberry Morning | Breakfast Cereals | 2.70 mcg | 113% | USDA_SR |
| 1270 | Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.70 mcg | 113% | USDA_SR |
| 1271 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.70 mcg | 113% | USDA_SR |
| 1272 | Beef, loin, bottom sirloin tri-tip roast, boneless, lean, cooked, roasted | Beef Products | 2.69 mcg | 112% | CNF |
| 1273 | Beef, loin, bottom sirloin tri-tip steak, boneless, lean and fat, 0mm (0'') trim, cooked, broiled | Beef Products | 2.69 mcg | 112% | CNF |
| 1274 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 2.69 mcg | 112% | USDA_SR |
| 1275 | Beef, carcass, separable lean and fat, select, raw | Beef Products | 2.69 mcg | 112% | USDA_SR |
| 1276 | Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 2.69 mcg | 112% | USDA_SR |
| 1277 | Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 2.69 mcg | 112% | USDA_SR |
| 1278 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 2.69 mcg | 112% | USDA_SR |
| 1279 | Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 2.69 mcg | 112% | USDA_SR |
| 1280 | Beef, loin, t-bone steak (porterhouse), lean, cooked, broiled | Beef Products | 2.68 mcg | 112% | CNF |
| 1281 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 2.68 mcg | 112% | USDA_SR |
| 1282 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.68 mcg | 112% | USDA_SR |
| 1283 | Beef, round, top round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 2.68 mcg | 112% | USDA_SR |
| 1284 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 2.68 mcg | 112% | USDA_SR |
| 1285 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 2.68 mcg | 112% | USDA_SR |
| 1286 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 2.68 mcg | 112% | USDA_SR |
| 1287 | Waffles, gluten-free, frozen, ready-to-heat | Baked Products | 2.68 mcg | 112% | USDA_SR |
| 1288 | Fish, salmon, coho, farmed, raw | Finfish and Shellfish Products | 2.67 mcg | 111% | CNF |
| 1289 | Veal, grain-fed, rib chop, lean and fat, broiled | Lamb, Veal and Game | 2.67 mcg | 111% | CNF |
| 1290 | Sausage, Bratwurst, beef and pork, smoked | Sausages and Luncheon meats | 2.67 mcg | 111% | CNF |
| 1291 | Beef, carcass, separable lean and fat, choice, raw | Beef Products | 2.67 mcg | 111% | USDA_SR |
| 1292 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.67 mcg | 111% | USDA_SR |
| 1293 | Sausage, Berliner, pork, beef | Sausages and Luncheon Meats | 2.67 mcg | 111% | USDA_SR |
| 1294 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 2.67 mcg | 111% | USDA_SR |
| 1295 | Bratwurst, beef and pork, smoked | Sausages and Luncheon Meats | 2.67 mcg | 111% | USDA_SR |
| 1296 | Fish, salmon, coho, farmed, raw | Finfish and Shellfish Products | 2.67 mcg | 111% | USDA_SR |
| 1297 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 2.67 mcg | 111% | USDA_SR |
| 1298 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.67 mcg | 111% | USDA_SR |
| 1299 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 2.67 mcg | 111% | USDA_SR |
| 1300 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.67 mcg | 111% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free