Many assume vitamin B12 only matters for energy. It actually builds the red blood cells that carry oxygen throughout your body and protects the nerves that send signals to your brain and muscles. Adults need 2.4 micrograms daily.
Animal products dominate this ranking because B12 comes from bacteria, not animals themselves. Livestock accumulate it through feed and soil. The ranking shows you where B12 concentrates, but not how your body absorbs it; some forms are easier to use than others.
FDA daily value: 2.4 mcg
Selling a product with vitamin b12? Generate a print-ready nutrition label from your recipe.
Showing 1151–1200 of 7,178 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1151 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.81 mcg | 117% | USDA_SR |
| 1152 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 2.81 mcg | 117% | USDA_SR |
| 1153 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled | Beef Products | 2.81 mcg | 117% | USDA_SR |
| 1154 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 2.81 mcg | 117% | USDA_SR |
| 1155 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 2.81 mcg | 117% | USDA_SR |
| 1156 | Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 2.81 mcg | 117% | USDA_SR |
| 1157 | Beef, loin, top sirloin roast, boneless, lean, cooked, roasted | Beef Products | 2.81 mcg | 117% | CNF |
| 1158 | Beef, loin, tenderloin, steak, lean, cooked, broiled | Beef Products | 2.81 mcg | 117% | CNF |
| 1159 | Lamb, New Zealand, composite cuts, lean and fat, 6mm (1/4") trim, cooked | Lamb, Veal and Game | 2.81 mcg | 117% | CNF |
| 1160 | Fish, salmon, Atlantic, farmed, cooked, dry heat | Finfish and Shellfish Products | 2.80 mcg | 117% | USDA_SR |
| 1161 | Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1162 | Beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1163 | Salami, Italian, pork | Sausages and Luncheon Meats | 2.80 mcg | 117% | USDA_SR |
| 1164 | Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1165 | Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1166 | Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1167 | Salami, dry or hard, pork | Sausages and Luncheon Meats | 2.80 mcg | 117% | USDA_SR |
| 1168 | Pancakes plain, frozen, ready-to-heat (includes buttermilk) | Baked Products | 2.80 mcg | 117% | USDA_SR |
| 1169 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.80 mcg | 117% | USDA_SR |
| 1170 | Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1171 | Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1172 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1173 | Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1174 | Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | Beef Products | 2.80 mcg | 117% | USDA_SR |
| 1175 | Deli-meat, salami, Italian, pork | Sausages and Luncheon meats | 2.80 mcg | 117% | CNF |
| 1176 | Fish, salmon, atlantic, farmed, baked or broiled | Finfish and Shellfish Products | 2.80 mcg | 117% | CNF |
| 1177 | Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1178 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1179 | Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1180 | Beef, ground, 97% lean meat /3% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1181 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1182 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1183 | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1184 | Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1185 | Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1186 | Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1187 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1188 | Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1189 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1190 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1191 | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled | Beef Products | 2.79 mcg | 116% | USDA_SR |
| 1192 | Turkey, tom, drumstick, meat, roasted | Poultry Products | 2.78 mcg | 116% | CNF |
| 1193 | Fish, catfish, channel, farmed, cooked, dry heat | Finfish and Shellfish Products | 2.78 mcg | 116% | USDA_SR |
| 1194 | Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A | Beverages | 2.78 mcg | 116% | USDA_SR |
| 1195 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.78 mcg | 116% | USDA_SR |
| 1196 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 2.78 mcg | 116% | USDA_SR |
| 1197 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.78 mcg | 116% | USDA_SR |
| 1198 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 2.78 mcg | 116% | USDA_SR |
| 1199 | Hot chocolate, low calorie, with aspartame, mix, powder, with added calcium and phosphorus, without added sodium or vitamin A | Beverages | 2.78 mcg | 116% | CNF |
| 1200 | Fish, catfish, channel (bullhead), farmed, baked or broiled | Finfish and Shellfish Products | 2.78 mcg | 116% | CNF |
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