Many assume vitamin B12 only matters for energy. It actually builds the red blood cells that carry oxygen throughout your body and protects the nerves that send signals to your brain and muscles. Adults need 2.4 micrograms daily.
Animal products dominate this ranking because B12 comes from bacteria, not animals themselves. Livestock accumulate it through feed and soil. The ranking shows you where B12 concentrates, but not how your body absorbs it; some forms are easier to use than others.
FDA daily value: 2.4 mcg
Selling a product with vitamin b12? Generate a print-ready nutrition label from your recipe.
Showing 1051–1100 of 7,178 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1051 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 2.95 mcg | 123% | USDA_SR |
| 1052 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 2.95 mcg | 123% | USDA_SR |
| 1053 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 2.95 mcg | 123% | USDA_SR |
| 1054 | Lamb, New Zealand, composite cuts, lean, cooked | Lamb, Veal and Game | 2.95 mcg | 123% | CNF |
| 1055 | Meat stick, beef, refrigerated | Sausages and Luncheon meats | 2.95 mcg | 123% | CNF |
| 1056 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.94 mcg | 123% | USDA_SR |
| 1057 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 2.94 mcg | 123% | USDA_SR |
| 1058 | Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 2.94 mcg | 123% | USDA_SR |
| 1059 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 2.94 mcg | 123% | USDA_SR |
| 1060 | Waffles, plain, frozen, ready-to-heat | Baked Products | 2.93 mcg | 122% | USDA_SR |
| 1061 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 2.93 mcg | 122% | USDA_SR |
| 1062 | Veal, grain-fed, shoulder, blade steak, lean and fat, raw | Lamb, Veal and Game | 2.93 mcg | 122% | CNF |
| 1063 | Waffle, plain, frozen, ready-to-heat | Baked Products | 2.93 mcg | 122% | CNF |
| 1064 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 2.92 mcg | 122% | USDA_SR |
| 1065 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.91 mcg | 121% | USDA_SR |
| 1066 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 2.91 mcg | 121% | USDA_SR |
| 1067 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 2.91 mcg | 121% | USDA_SR |
| 1068 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 2.91 mcg | 121% | USDA_SR |
| 1069 | Beef, flank, flank steak, boneless, lean, cooked, braised | Beef Products | 2.91 mcg | 121% | CNF |
| 1070 | Beef, flank, flank steak, boneless, lean and fat, 0mm (0") trim, cooked, braised | Beef Products | 2.91 mcg | 121% | CNF |
| 1071 | Fish, sturgeon, mixed species, smoked | Finfish and Shellfish Products | 2.90 mcg | 121% | USDA_SR |
| 1072 | Waffles, plain, frozen, ready -to-heat, toasted | Baked Products | 2.90 mcg | 121% | USDA_SR |
| 1073 | Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 2.90 mcg | 121% | USDA_SR |
| 1074 | Cereals ready-to-eat, POST SELECTS Maple Pecan Crunch | Breakfast Cereals | 2.90 mcg | 121% | USDA_SR |
| 1075 | Lebanon bologna, beef | Sausages and Luncheon Meats | 2.90 mcg | 121% | USDA_SR |
| 1076 | Fish, catfish, channel, wild, cooked, dry heat | Finfish and Shellfish Products | 2.90 mcg | 121% | USDA_SR |
| 1077 | Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 2.90 mcg | 121% | USDA_SR |
| 1078 | Ruffed Grouse, breast meat, skinless, raw | Poultry Products | 2.90 mcg | 121% | USDA_SR |
| 1079 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 2.90 mcg | 121% | USDA_SR |
| 1080 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 2.90 mcg | 121% | USDA_SR |
| 1081 | Cereals ready-to-eat, POST, GREAT GRAINS Crunchy Pecan Cereal | Breakfast Cereals | 2.90 mcg | 121% | USDA_SR |
| 1082 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 2.90 mcg | 121% | USDA_SR |
| 1083 | Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled | Beef Products | 2.90 mcg | 121% | USDA_SR |
| 1084 | Veal, grain-fed, shoulder, blade steak, lean, raw | Lamb, Veal and Game | 2.90 mcg | 121% | CNF |
| 1085 | Beef, ground, extra lean, patty, pan-fried | Beef Products | 2.90 mcg | 121% | CNF |
| 1086 | Fish, catfish, channel (bullhead), wild, baked or broiled | Finfish and Shellfish Products | 2.90 mcg | 121% | CNF |
| 1087 | Fish, sturgeon, mixed species, smoked | Finfish and Shellfish Products | 2.90 mcg | 121% | CNF |
| 1088 | Lamb, New Zealand, imported, neck chops, separable lean only, raw | Lamb, Veal, and Game Products | 2.89 mcg | 120% | USDA_SR |
| 1089 | Fish, eel, mixed species, cooked, dry heat | Finfish and Shellfish Products | 2.89 mcg | 120% | USDA_SR |
| 1090 | Veal, loin, chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 2.89 mcg | 120% | USDA_SR |
| 1091 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 2.89 mcg | 120% | USDA_SR |
| 1092 | Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 2.89 mcg | 120% | USDA_SR |
| 1093 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 2.89 mcg | 120% | USDA_SR |
| 1094 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 2.89 mcg | 120% | USDA_SR |
| 1095 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 2.89 mcg | 120% | USDA_SR |
| 1096 | Fish, eel, mixed species, baked or broiled | Finfish and Shellfish Products | 2.89 mcg | 120% | CNF |
| 1097 | Lamb, Canadian, shoulder, whole, lean, raw | Lamb, Veal and Game | 2.88 mcg | 120% | CNF |
| 1098 | Fish, catfish, channel, farmed, raw | Finfish and Shellfish Products | 2.88 mcg | 120% | USDA_SR |
| 1099 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 2.88 mcg | 120% | USDA_SR |
| 1100 | Cereals ready-to-eat, POST, Shredded Wheat, lightly frosted, spoon-size | Breakfast Cereals | 2.88 mcg | 120% | USDA_SR |
Need this on a label? Turn these foods into a print-ready Nutrition Facts label.
Make a labelBuild a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.