Foods high in Vitamin B12
Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Showing 901-950 of 7178 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 901 | Pate, truffle flavor | Sausages and Luncheon Meats | 3.20 mcg | 133% | USDA_SR |
| 902 | Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 3.20 mcg | 133% | USDA_SR |
| 903 | Fish, pollock, atlantic (boston blue), raw | Finfish and Shellfish Products | 3.19 mcg | 133% | CNF |
| 904 | Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 3.19 mcg | 133% | USDA_SR |
| 905 | Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 3.19 mcg | 133% | USDA_SR |
| 906 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 3.19 mcg | 133% | USDA_SR |
| 907 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 3.19 mcg | 133% | USDA_SR |
| 908 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 3.19 mcg | 133% | USDA_SR |
| 909 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 3.19 mcg | 133% | USDA_SR |
| 910 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 3.19 mcg | 133% | USDA_SR |
| 911 | Fish, pollock, Atlantic, raw | Finfish and Shellfish Products | 3.19 mcg | 133% | USDA_SR |
| 912 | Lamb, Canadian, foreshank, lean and fat, 3mm trim (1/8''), raw | Lamb, Veal and Game | 3.19 mcg | 133% | CNF |
| 913 | Fish, salmon, atlantic, wild, raw | Finfish and Shellfish Products | 3.18 mcg | 133% | CNF |
| 914 | Beef, loin, tenderloin, roast, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 3.18 mcg | 133% | CNF |
| 915 | Fish, salmon, Atlantic, wild, raw | Finfish and Shellfish Products | 3.18 mcg | 133% | USDA_SR |
| 916 | Fish, salmon, coho, farmed, baked or broiled | Finfish and Shellfish Products | 3.17 mcg | 132% | CNF |
| 917 | Beef, chuck, blade roast, boneless, lean and fat, 3mm (1/8'') trim, cooked, braised | Beef Products | 3.17 mcg | 132% | CNF |
| 918 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Beef Products | 3.17 mcg | 132% | USDA_SR |
| 919 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled | Beef Products | 3.17 mcg | 132% | USDA_SR |
| 920 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 3.17 mcg | 132% | USDA_SR |
| 921 | Fish, salmon, coho, farmed, cooked, dry heat | Finfish and Shellfish Products | 3.17 mcg | 132% | USDA_SR |
| 922 | Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 3.17 mcg | 132% | USDA_SR |
| 923 | Fish, salmon, pink (humpback), raw | Finfish and Shellfish Products | 3.16 mcg | 132% | CNF |
| 924 | Game meat, horse, roasted | Lamb, Veal and Game | 3.16 mcg | 132% | CNF |
| 925 | Veal, grain-fed, shoulder, blade steak, lean and fat, braised | Lamb, Veal and Game | 3.16 mcg | 132% | CNF |
| 926 | Beef, loin, top sirloin steak, boneless, lean and fat, 0mm (0") trim, cooked, broiled | Beef Products | 3.16 mcg | 132% | CNF |
| 927 | Game meat, horse, cooked, roasted | Lamb, Veal, and Game Products | 3.16 mcg | 132% | USDA_SR |
| 928 | Beef, ground, lean, patty, pan-fried | Beef Products | 3.15 mcg | 131% | CNF |
| 929 | Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 3.15 mcg | 131% | USDA_SR |
| 930 | Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 3.15 mcg | 131% | USDA_SR |
| 931 | Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 3.15 mcg | 131% | USDA_SR |
| 932 | Lamb, New Zealand, frozen, shoulder, whole, separable lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 3.14 mcg | 131% | CNF |
| 933 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 3.14 mcg | 131% | USDA_SR |
| 934 | Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 3.14 mcg | 131% | USDA_SR |
| 935 | Beef, tongue, simmered | Beef Products | 3.13 mcg | 130% | CNF |
| 936 | Beef, variety meats and by-products, tongue, cooked, simmered | Beef Products | 3.13 mcg | 130% | USDA_SR |
| 937 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 3.13 mcg | 130% | USDA_SR |
| 938 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 3.12 mcg | 130% | USDA_SR |
| 939 | Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated | Finfish and Shellfish Products | 3.12 mcg | 130% | USDA_FF |
| 940 | Beef, loin, top sirloin steak, boneless, lean and fat, 3mm (1/8") trim, cooked, broiled | Beef Products | 3.11 mcg | 130% | CNF |
| 941 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 3.11 mcg | 130% | USDA_SR |
| 942 | Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 3.11 mcg | 130% | USDA_SR |
| 943 | Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 3.11 mcg | 130% | USDA_SR |
| 944 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 3.11 mcg | 130% | USDA_SR |
| 945 | Crusteceans, crayfish, mixed species, farmed, boiled or steamed | Finfish and Shellfish Products | 3.10 mcg | 129% | CNF |
| 946 | Veal, grain-fed, shoulder, blade steak, lean, braised | Lamb, Veal and Game | 3.10 mcg | 129% | CNF |
| 947 | Meatless, sandwich spread | Legumes and Legume Products | 3.10 mcg | 129% | CNF |
| 948 | Instant breakfast, powder, chocolate, sugar-free, with artificial sweetener | Beverages | 3.10 mcg | 129% | CNF |
| 949 | CRACKER BARREL, farm raised catfish platter | Restaurant Foods | 3.10 mcg | 129% | USDA_SR |
| 950 | Sandwich spread, meatless | Legumes and Legume Products | 3.10 mcg | 129% | USDA_SR |
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