Foods high in Vitamin B12
Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Showing 801-850 of 7178 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 801 | Lamb, New Zealand, shoulder, whole, lean and fat, 6mm (1/4") trim, braised | Lamb, Veal and Game | 3.40 mcg | 142% | CNF |
| 802 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 3.40 mcg | 142% | USDA_SR |
| 803 | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 3.40 mcg | 142% | USDA_SR |
| 804 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 3.40 mcg | 142% | USDA_SR |
| 805 | Beverages, Acai berry drink, fortified | Beverages | 3.40 mcg | 142% | USDA_SR |
| 806 | Fish, milkfish, raw | Finfish and Shellfish Products | 3.40 mcg | 142% | USDA_SR |
| 807 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 3.40 mcg | 142% | USDA_SR |
| 808 | Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 3.40 mcg | 142% | USDA_SR |
| 809 | Egg, chicken, dried, whole | Dairy and Egg Products | 3.39 mcg | 141% | CNF |
| 810 | Beef, rib, shortribs, separable lean only, choice, raw | Beef Products | 3.39 mcg | 141% | USDA_SR |
| 811 | Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 3.39 mcg | 141% | USDA_SR |
| 812 | Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 3.39 mcg | 141% | USDA_SR |
| 813 | Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 3.39 mcg | 141% | USDA_SR |
| 814 | Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 3.39 mcg | 141% | USDA_SR |
| 815 | Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 3.39 mcg | 141% | USDA_SR |
| 816 | Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 3.38 mcg | 141% | USDA_SR |
| 817 | Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 3.38 mcg | 141% | USDA_SR |
| 818 | Beverages, PEPSICO QUAKER, Gatorade G2, low calorie | Beverages | 3.38 mcg | 141% | USDA_SR |
| 819 | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 3.37 mcg | 140% | USDA_SR |
| 820 | Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 3.37 mcg | 140% | USDA_SR |
| 821 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 3.37 mcg | 140% | USDA_SR |
| 822 | Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 3.37 mcg | 140% | USDA_SR |
| 823 | Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled | Beef Products | 3.37 mcg | 140% | USDA_SR |
| 824 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 3.36 mcg | 140% | USDA_SR |
| 825 | Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 3.36 mcg | 140% | USDA_SR |
| 826 | Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 3.36 mcg | 140% | USDA_SR |
| 827 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 3.36 mcg | 140% | USDA_SR |
| 828 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 3.36 mcg | 140% | USDA_SR |
| 829 | Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 3.35 mcg | 140% | USDA_SR |
| 830 | Cheese, swiss (emmental) | Dairy and Egg Products | 3.34 mcg | 139% | CNF |
| 831 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 3.34 mcg | 139% | USDA_SR |
| 832 | Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 3.34 mcg | 139% | USDA_SR |
| 833 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 3.34 mcg | 139% | USDA_SR |
| 834 | Crustaceans, crab, blue, boiled or steamed | Finfish and Shellfish Products | 3.33 mcg | 139% | CNF |
| 835 | Crustaceans, crab, blue, canned, drained | Finfish and Shellfish Products | 3.33 mcg | 139% | CNF |
| 836 | Veal, thymus, raw | Lamb, Veal and Game | 3.33 mcg | 139% | CNF |
| 837 | Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw | Beef Products | 3.33 mcg | 139% | USDA_SR |
| 838 | Babyfood, cereal, whole wheat, with apples, dry fortified | Baby Foods | 3.33 mcg | 139% | USDA_SR |
| 839 | Babyfood, cereal, oatmeal, with bananas, dry | Baby Foods | 3.33 mcg | 139% | USDA_SR |
| 840 | Crustaceans, crab, blue, canned | Finfish and Shellfish Products | 3.33 mcg | 139% | USDA_SR |
| 841 | Veal, variety meats and by-products, thymus, raw | Lamb, Veal, and Game Products | 3.33 mcg | 139% | USDA_SR |
| 842 | Crustaceans, crab, blue, cooked, moist heat | Finfish and Shellfish Products | 3.33 mcg | 139% | USDA_SR |
| 843 | Lamb, Canadian, foreshank, lean, raw | Lamb, Veal and Game | 3.32 mcg | 138% | CNF |
| 844 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 3.32 mcg | 138% | USDA_SR |
| 845 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 3.32 mcg | 138% | USDA_SR |
| 846 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled | Beef Products | 3.32 mcg | 138% | USDA_SR |
| 847 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 3.32 mcg | 138% | USDA_SR |
| 848 | Veal, grain-fed, cutlets (inside top round), braised | Lamb, Veal and Game | 3.30 mcg | 138% | CNF |
| 849 | Veal, grain-fed, cutlets (inside rop round), pan-fried | Lamb, Veal and Game | 3.30 mcg | 138% | CNF |
| 850 | Soup, clam chowder, manhattan, ready-to-serve | Soups, Sauces and Gravies | 3.30 mcg | 138% | CNF |
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