Foods high in Selenium
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 351-400 of 11388 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 351 | Veal, variety meats and by-products, heart, cooked, braised | Lamb, Veal, and Game Products | 52.40 mcg | 95% | USDA_SR |
| 352 | Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated | Pork Products | 52.30 mcg | 95% | USDA_SR |
| 353 | Grains, wheat flour, white, all purpose, unbleached | Cereals, Grains and Pasta | 52.20 mcg | 95% | CNF |
| 354 | Emu, full rump, cooked, broiled | Poultry Products | 52.10 mcg | 95% | CNF |
| 355 | Emu, full rump, cooked, broiled | Poultry Products | 52.10 mcg | 95% | USDA_SR |
| 356 | Cereals ready-to-eat, MALT-O-MEAL, Frosted Mini SPOONERS | Breakfast Cereals | 52.00 mcg | 95% | USDA_SR |
| 357 | Mollusks, abalone, mixed species, flour coated, fried | Finfish and Shellfish Products | 51.80 mcg | 94% | CNF |
| 358 | Mollusks, squid (calamari), mixed species, flour coated, fried | Finfish and Shellfish Products | 51.80 mcg | 94% | CNF |
| 359 | Mollusks, squid, mixed species, cooked, fried | Finfish and Shellfish Products | 51.80 mcg | 94% | USDA_SR |
| 360 | Mollusks, abalone, mixed species, cooked, fried | Finfish and Shellfish Products | 51.80 mcg | 94% | USDA_SR |
| 361 | Fish, roe, mixed species, cooked, dry heat | Finfish and Shellfish Products | 51.70 mcg | 94% | USDA_SR |
| 362 | Fish, roe, mixed species, baked or broiled | Finfish and Shellfish Products | 51.70 mcg | 94% | CNF |
| 363 | Pork, loin, tenderloin, lean, broiled | Pork Products | 51.60 mcg | 94% | CNF |
| 364 | Fish, mackerel, atlantic, baked or broiled | Finfish and Shellfish Products | 51.60 mcg | 94% | CNF |
| 365 | Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled | Pork Products | 51.60 mcg | 94% | USDA_SR |
| 366 | Fish, mackerel, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 51.60 mcg | 94% | USDA_SR |
| 367 | Fish, tilefish, cooked, dry heat | Finfish and Shellfish Products | 51.50 mcg | 94% | USDA_SR |
| 368 | Fish, tilefish, baked or broiled | Finfish and Shellfish Products | 51.50 mcg | 94% | CNF |
| 369 | Bread, whole grain (whole-wheat), +seeds and bran, commercial | Baked Products | 51.50 mcg | 94% | CNF |
| 370 | Fish, sheepshead, baked or broiled | Finfish and Shellfish Products | 51.30 mcg | 93% | CNF |
| 371 | Fish, sheepshead, cooked, dry heat | Finfish and Shellfish Products | 51.30 mcg | 93% | USDA_SR |
| 372 | Chicken, broiler, wing, meat, cooked, rotisserie, with seasoning | Poultry Products | 51.10 mcg | 93% | CNF |
| 373 | Fish, halibut, raw, with skin (Alaska Native) | American Indian/Alaska Native Foods | 51.10 mcg | 93% | USDA_SR |
| 374 | Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked | Poultry Products | 51.10 mcg | 93% | USDA_SR |
| 375 | Chicken, broiler, rotisserie, BBQ, wing, meat only | Poultry Products | 51.10 mcg | 93% | USDA_SR |
| 376 | Grains, wheat flour, white, all purpose, bleached | Cereals, Grains and Pasta | 51.00 mcg | 93% | CNF |
| 377 | Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 51.00 mcg | 93% | USDA_SR |
| 378 | Pork, cured, bacon, cooked, pan-fried | Pork Products | 50.70 mcg | 92% | CNF |
| 379 | Pork, cured, bacon, pre-sliced, cooked, pan-fried | Pork Products | 50.70 mcg | 92% | USDA_SR |
| 380 | Mollusks, clam, mixed species, canned, drained solids | Finfish and Shellfish Products | 50.50 mcg | 92% | CNF |
| 381 | Pork, cured, back bacon, pan-fried | Pork Products | 50.50 mcg | 92% | CNF |
| 382 | Mollusks, clam, mixed species, canned, drained solids | Finfish and Shellfish Products | 50.50 mcg | 92% | USDA_SR |
| 383 | Canadian bacon, cooked, pan-fried | Pork Products | 50.40 mcg | 92% | USDA_SR |
| 384 | Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path | Breakfast cereals | 50.30 mcg | 91% | CNF |
| 385 | Beef, lungs, braised | Beef Products | 50.30 mcg | 91% | CNF |
| 386 | Beef, variety meats and by-products, lungs, cooked, braised | Beef Products | 50.30 mcg | 91% | USDA_SR |
| 387 | Fish, sablefish (black cod), smoked | Finfish and Shellfish Products | 50.20 mcg | 91% | CNF |
| 388 | Fish, sablefish, smoked | Finfish and Shellfish Products | 50.20 mcg | 91% | USDA_SR |
| 389 | Mahi mahi, frozen, wild caught | Finfish and Shellfish Products | 50.16 mcg | 91% | USDA_FF |
| 390 | Fish, pike, northern, native, raw | Finfish and Shellfish Products | 50.00 mcg | 91% | CNF |
| 391 | Pork, leg, whole, lean, roasted | Pork Products | 49.90 mcg | 91% | CNF |
| 392 | Pork, leg, inside, boneless, lean, roasted | Pork Products | 49.90 mcg | 91% | CNF |
| 393 | Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted | Pork Products | 49.90 mcg | 91% | USDA_SR |
| 394 | Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted | Pork Products | 49.90 mcg | 91% | USDA_SR |
| 395 | Lamb, spleen, braised | Lamb, Veal and Game | 49.80 mcg | 91% | CNF |
| 396 | Bread stuffing, dry mix, prepared | Baked Products | 49.80 mcg | 91% | CNF |
| 397 | Lamb, variety meats and by-products, spleen, cooked, braised | Lamb, Veal, and Game Products | 49.80 mcg | 91% | USDA_SR |
| 398 | Pork, spleen, braised | Pork Products | 49.60 mcg | 90% | CNF |
| 399 | Emu, inside drum, cooked, broiled | Poultry Products | 49.60 mcg | 90% | CNF |
| 400 | Pork, fresh, variety meats and by-products, spleen, cooked, braised | Pork Products | 49.60 mcg | 90% | USDA_SR |
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