Foods high in Selenium
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 301-350 of 11388 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 301 | Chicken, stewing, giblets, raw | Poultry Products | 56.10 mcg | 102% | USDA_SR |
| 302 | Chicken, stewing, giblets, raw | Poultry Products | 56.10 mcg | 102% | CNF |
| 303 | Egg, yolk, raw, fresh | Dairy and Egg Products | 56.00 mcg | 102% | USDA_SR |
| 304 | Spices, ginger, ground | Spices and Herbs | 55.80 mcg | 101% | CNF |
| 305 | Spices, ginger, ground | Spices and Herbs | 55.80 mcg | 101% | USDA_SR |
| 306 | Eggs, Grade A, Large, egg yolk | Dairy and Egg Products | 55.80 mcg | 101% | USDA_FF |
| 307 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, broiled | Pork Products | 55.60 mcg | 101% | USDA_SR |
| 308 | Fish, halibut, Atlantic or Pacific, baked or broiled | Finfish and Shellfish Products | 55.40 mcg | 101% | CNF |
| 309 | Fish, halibut, Atlantic and Pacific, cooked, dry heat | Finfish and Shellfish Products | 55.40 mcg | 101% | USDA_SR |
| 310 | Chicken, capons, giblets, raw | Poultry Products | 55.30 mcg | 101% | USDA_SR |
| 311 | Chicken, capon, giblets, raw | Poultry Products | 55.30 mcg | 101% | CNF |
| 312 | Chicken, broiler, giblets, raw | Poultry Products | 55.20 mcg | 100% | CNF |
| 313 | Seeds, chia seeds, dried | Nuts and Seeds | 55.20 mcg | 100% | CNF |
| 314 | Seeds, chia seeds, dried | Nut and Seed Products | 55.20 mcg | 100% | USDA_SR |
| 315 | Chicken, broilers or fryers, giblets, raw | Poultry Products | 55.20 mcg | 100% | USDA_SR |
| 316 | Cracker, melba toast, wheat | Baked Products | 55.00 mcg | 100% | CNF |
| 317 | Crackers, melba toast, wheat | Baked Products | 55.00 mcg | 100% | USDA_SR |
| 318 | Chicken, broiler, liver, raw | Poultry Products | 54.60 mcg | 99% | CNF |
| 319 | Chicken, liver, all classes, raw | Poultry Products | 54.60 mcg | 99% | USDA_SR |
| 320 | Fish, tilapia, baked or broiled | Finfish and Shellfish Products | 54.40 mcg | 99% | CNF |
| 321 | Fish, tilapia, cooked, dry heat | Finfish and Shellfish Products | 54.40 mcg | 99% | USDA_SR |
| 322 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 54.30 mcg | 99% | USDA_SR |
| 323 | Tofu, koyadofu, dried-frozen | Legumes and Legume Products | 54.30 mcg | 99% | CNF |
| 324 | Tofu, koyadofu, dried-frozen (prepared with calcium sulphate) | Legumes and Legume Products | 54.30 mcg | 99% | CNF |
| 325 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 54.30 mcg | 99% | USDA_SR |
| 326 | Chicken, roasting, giblets, raw | Poultry Products | 54.10 mcg | 98% | CNF |
| 327 | Chicken, roasting, giblets, raw | Poultry Products | 54.10 mcg | 98% | USDA_SR |
| 328 | Pork, loin, centre cut (centre steak), boneless, lean, broiled | Pork Products | 54.00 mcg | 98% | CNF |
| 329 | Pork, fresh, loin, center loin (chops), boneless, separable lean only, cooked, pan-broiled | Pork Products | 54.00 mcg | 98% | USDA_SR |
| 330 | Chicken, broiler, skin only, batter dipped, fried | Poultry Products | 53.90 mcg | 98% | CNF |
| 331 | Chicken, broilers or fryers, skin only, cooked, fried, batter | Poultry Products | 53.90 mcg | 98% | USDA_SR |
| 332 | Indian, bread, chapati or roti, plain | Baked Products | 53.70 mcg | 98% | CNF |
| 333 | Bread, chapati or roti, plain, commercially prepared | Baked Products | 53.70 mcg | 98% | USDA_SR |
| 334 | Halibut, frozen, wild caught | Finfish and Shellfish Products | 53.68 mcg | 98% | USDA_FF |
| 335 | Egg, yolk, raw, frozen, sugared, pasteurized | Dairy and Egg Products | 53.50 mcg | 97% | USDA_SR |
| 336 | Seeds, sunflower seed kernels, dried | Nuts and Seeds | 53.00 mcg | 96% | CNF |
| 337 | Seeds, sunflower seed kernels, dried | Nut and Seed Products | 53.00 mcg | 96% | USDA_SR |
| 338 | Lamb, New Zealand, imported, testes, cooked, soaked and fried | Lamb, Veal, and Game Products | 53.00 mcg | 96% | USDA_SR |
| 339 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled | Pork Products | 52.90 mcg | 96% | USDA_SR |
| 340 | Pork, liver, raw | Pork Products | 52.70 mcg | 96% | CNF |
| 341 | Fish, sardine, Atlantic, canned in oil, drained solids with bone | Finfish and Shellfish Products | 52.70 mcg | 96% | CNF |
| 342 | Pork, fresh, variety meats and by-products, liver, raw | Pork Products | 52.70 mcg | 96% | USDA_SR |
| 343 | Fish, sardine, Atlantic, canned in oil, drained solids with bone | Finfish and Shellfish Products | 52.70 mcg | 96% | USDA_SR |
| 344 | Fish, herring, Atlantic, kippered | Finfish and Shellfish Products | 52.60 mcg | 96% | USDA_SR |
| 345 | Babyfood, cereal, mixed grain, dry | Babyfoods | 52.60 mcg | 96% | CNF |
| 346 | Fish, herring, atlantic, kippered | Finfish and Shellfish Products | 52.60 mcg | 96% | CNF |
| 347 | Bread, whole-wheat, commercially prepared, toasted | Baked Products | 52.60 mcg | 96% | USDA_SR |
| 348 | Cereals ready-to-eat, POST Bran Flakes | Breakfast Cereals | 52.50 mcg | 95% | USDA_SR |
| 349 | Veal, heart, braised | Lamb, Veal and Game | 52.40 mcg | 95% | CNF |
| 350 | Bread, whole grain (whole-wheat), commercial, toasted | Baked Products | 52.40 mcg | 95% | CNF |
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