Selenium survives cooking and storage well, but refining removes it. Whole grains retain more selenium than white flour; unpolished rice outranks polished. Fortification can restore what milling takes away, so check the label on refined products to see if selenium was added back.
Selenium concentrates in animal products and Brazil nuts, with seafood and poultry leading most rankings. Soil content varies by region, so the selenium in plant foods depends partly on where they grew. The ranking shows what is there per 100 g, not how much your body actually absorbs from each food.
FDA daily value: 55 mcg
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Showing 3901–3950 of 11,388 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3901 | Egg, chicken, white, fresh or frozen, raw | Dairy and Egg Products | 18.90 mcg | 34% | CNF |
| 3902 | Lamb, ground, raw | Lamb, Veal, and Game Products | 18.80 mcg | 34% | USDA_SR |
| 3903 | Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked | Lamb, Veal, and Game Products | 18.80 mcg | 34% | USDA_SR |
| 3904 | Quail, breast, meat only, raw | Poultry Products | 18.80 mcg | 34% | USDA_SR |
| 3905 | Pie crust, standard-type, prepared from recipe, unbaked | Baked Products | 18.80 mcg | 34% | USDA_SR |
| 3906 | Biscuits, plain or buttermilk, frozen, baked | Baked Products | 18.80 mcg | 34% | USDA_SR |
| 3907 | Chicken, broilers or fryers, leg, meat only, cooked, fried | Poultry Products | 18.80 mcg | 34% | USDA_SR |
| 3908 | OLIVE GARDEN, cheese ravioli with marinara sauce | Restaurant Foods | 18.80 mcg | 34% | USDA_SR |
| 3909 | Pork, cured, ham, whole, separable lean only, unheated | Pork Products | 18.80 mcg | 34% | USDA_SR |
| 3910 | Cereal, ready to eat, Crispy Rice, Compliments | Breakfast cereals | 18.80 mcg | 34% | CNF |
| 3911 | Pie crust, standard type, homemade, unbaked | Baked Products | 18.80 mcg | 34% | CNF |
| 3912 | Lamb, Canadian, ground, raw | Lamb, Veal and Game | 18.80 mcg | 34% | CNF |
| 3913 | Lamb, Canadian, fat, cooked | Lamb, Veal and Game | 18.80 mcg | 34% | CNF |
| 3914 | Pork, cured, ham, whole, lean, 30% salt reduced, unheated | Pork Products | 18.80 mcg | 34% | CNF |
| 3915 | Pork, cured, ham, whole, lean, bone-in, unheated | Pork Products | 18.80 mcg | 34% | CNF |
| 3916 | Turkey, hen, dark meat only, roasted | Poultry Products | 18.80 mcg | 34% | CNF |
| 3917 | Quail, breast, meat only, raw | Poultry Products | 18.80 mcg | 34% | CNF |
| 3918 | Chicken, broiler, leg, meat, fried | Poultry Products | 18.80 mcg | 34% | CNF |
| 3919 | Muffins, blueberry, toaster-type, toasted | Baked Products | 18.70 mcg | 34% | USDA_SR |
| 3920 | Game meat , bison, ground, raw | Lamb, Veal, and Game Products | 18.70 mcg | 34% | USDA_SR |
| 3921 | Kielbasa, fully cooked, pan-fried | Sausages and Luncheon Meats | 18.70 mcg | 34% | USDA_SR |
| 3922 | Frankfurter, beef, pork, and turkey, fat free | Sausages and Luncheon Meats | 18.70 mcg | 34% | USDA_SR |
| 3923 | Crackers, whole grain, sandwich-type, with peanut butter filling | Baked Products | 18.70 mcg | 34% | USDA_SR |
| 3924 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 18.70 mcg | 34% | USDA_SR |
| 3925 | Fast Foods, Fried Chicken, Skin and breading from all pieces | Fast Foods | 18.70 mcg | 34% | USDA_SR |
| 3926 | Amaranth grain, uncooked | Cereal Grains and Pasta | 18.70 mcg | 34% | USDA_SR |
| 3927 | Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 18.70 mcg | 34% | USDA_SR |
| 3928 | Beef, chuck, short ribs, boneless, lean and fat, 0mm trim, raw | Beef Products | 18.70 mcg | 34% | CNF |
| 3929 | Fast foods, entree, chicken, breaded and fried, skin and breading from all pieces | Fast Foods | 18.70 mcg | 34% | CNF |
| 3930 | Game meat, bison, ground, raw | Lamb, Veal and Game | 18.70 mcg | 34% | CNF |
| 3931 | Wiener (frankfurter), beef, pork, and turkey, fat free | Sausages and Luncheon meats | 18.70 mcg | 34% | CNF |
| 3932 | Fast foods, sandwiches and burgers, hamburger, regular, single patty, with condiments and vegetables | Fast Foods | 18.70 mcg | 34% | CNF |
| 3933 | Grains, amaranth, raw | Cereals, Grains and Pasta | 18.70 mcg | 34% | CNF |
| 3934 | Muffin, blueberry, toaster-type, toasted | Baked Products | 18.70 mcg | 34% | CNF |
| 3935 | Sausage, pork, chorizo, link or ground, raw | Sausages and Luncheon Meats | 18.60 mcg | 34% | USDA_SR |
| 3936 | Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour | Poultry Products | 18.60 mcg | 34% | USDA_SR |
| 3937 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 18.60 mcg | 34% | USDA_SR |
| 3938 | Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 18.60 mcg | 34% | USDA_SR |
| 3939 | Ham, chopped, canned | Sausages and Luncheon Meats | 18.60 mcg | 34% | USDA_SR |
| 3940 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 18.60 mcg | 34% | USDA_SR |
| 3941 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 18.60 mcg | 34% | USDA_SR |
| 3942 | Fast Food, Pizza Chain, 14" pizza, sausage topping, thin crust | Fast Foods | 18.60 mcg | 34% | USDA_SR |
| 3943 | Mushrooms, portabella, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 18.60 mcg | 34% | USDA_SR |
| 3944 | Mushrooms, portabella, raw | Vegetables and Vegetable Products | 18.60 mcg | 34% | USDA_SR |
| 3945 | Frybread, made with lard (Navajo) | American Indian/Alaska Native Foods | 18.60 mcg | 34% | USDA_SR |
| 3946 | Ham, flaked, canned | Sausages and Luncheon meats | 18.60 mcg | 34% | CNF |
| 3947 | Fast foods, pizza, sausage, thin crust | Fast Foods | 18.60 mcg | 34% | CNF |
| 3948 | Sauce, Hollandaise (butter sauce) | Soups, Sauces and Gravies | 18.60 mcg | 34% | CNF |
| 3949 | Bread, 'fry bread', made with lard (Navajo) | Baked Products | 18.60 mcg | 34% | CNF |
| 3950 | Mushroom, portabella (portobello), raw | Vegetables and Vegetable Products | 18.60 mcg | 34% | CNF |
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