Foods high in Selenium
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 3301-3350 of 11388 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3301 | Chicken, capon, meat and skin, roasted | Poultry Products | 21.60 mcg | 39% | CNF |
| 3302 | Beef, thymus, braised | Beef Products | 21.60 mcg | 39% | CNF |
| 3303 | English muffin, raisin-cinnamon (apple cinnamon) | Baked Products | 21.60 mcg | 39% | CNF |
| 3304 | Pancake, plain (includes buttermilk), dry mix, complete, unprepared | Baked Products | 21.60 mcg | 39% | CNF |
| 3305 | Duck, duckling, domestic, Pekin, leg, meat only, bone in, cooked without skin, braised | Poultry Products | 21.60 mcg | 39% | CNF |
| 3306 | Beef, ground, medium, crumbled, pan-fried | Beef Products | 21.60 mcg | 39% | CNF |
| 3307 | Beef, ground, extra lean, crumbled, pan-fried | Beef Products | 21.60 mcg | 39% | CNF |
| 3308 | Beef, ground, lean, crumbled, pan-fried | Beef Products | 21.60 mcg | 39% | CNF |
| 3309 | Beef, ground, regular, crumbled, pan-fried, rinsed | Beef Products | 21.60 mcg | 39% | CNF |
| 3310 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3311 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3312 | Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3313 | Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3314 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3315 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3316 | Beef, variety meats and by-products, thymus, cooked, braised | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3317 | Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | Poultry Products | 21.60 mcg | 39% | USDA_SR |
| 3318 | Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3319 | Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3320 | Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned | Beef Products | 21.60 mcg | 39% | USDA_SR |
| 3321 | Pancakes, plain, dry mix, complete (includes buttermilk) | Baked Products | 21.60 mcg | 39% | USDA_SR |
| 3322 | Beef, ground, lean, broiled | Beef Products | 21.50 mcg | 39% | CNF |
| 3323 | Beef, ground, medium, broiled | Beef Products | 21.50 mcg | 39% | CNF |
| 3324 | Beef, ground, regular, broiled | Beef Products | 21.50 mcg | 39% | CNF |
| 3325 | Beef, ground, patty, frozen, broiled | Beef Products | 21.50 mcg | 39% | CNF |
| 3326 | Veal, thymus, braised | Lamb, Veal and Game | 21.50 mcg | 39% | CNF |
| 3327 | Bagel, plain (with onion, poppy seed and/or sesame seed) | Baked Products | 21.50 mcg | 39% | CNF |
| 3328 | Cracker, standard snack-type, sandwich, with cheese filling | Baked Products | 21.50 mcg | 39% | CNF |
| 3329 | Fast foods, sandwiches and burgers, hamburger, large, triple patty, with condiments | Fast Foods | 21.50 mcg | 39% | CNF |
| 3330 | Fast foods, pizza, cheese, regular crust, frozen, cooked | Fast Foods | 21.50 mcg | 39% | CNF |
| 3331 | Beef, loin, strip loin (new york) steak, boneless, lean, raw | Beef Products | 21.50 mcg | 39% | CNF |
| 3332 | Pork, cured, ham, slice, bone-in, separable lean and fat, unheated | Pork Products | 21.50 mcg | 39% | CNF |
| 3333 | Beef, chuck, short ribs, boneless, lean, 0mm trim, raw | Beef Products | 21.50 mcg | 39% | CNF |
| 3334 | Pork, Shoulder petite tender, boneless, separable lean and fat, raw | Pork Products | 21.50 mcg | 39% | USDA_SR |
| 3335 | Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3336 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3337 | Pork, cured, ham, slice, bone-in, separable lean and fat, unheated | Pork Products | 21.50 mcg | 39% | USDA_SR |
| 3338 | Beef, ground, patties, frozen, cooked, broiled | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3339 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3340 | Pizza, cheese topping, regular crust, frozen, cooked | Fast Foods | 21.50 mcg | 39% | USDA_SR |
| 3341 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3342 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3343 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3344 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3345 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3346 | Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3347 | Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled | Beef Products | 21.50 mcg | 39% | USDA_SR |
| 3348 | Veal, variety meats and by-products, thymus, cooked, braised | Lamb, Veal, and Game Products | 21.50 mcg | 39% | USDA_SR |
| 3349 | Luxury loaf, pork | Sausages and Luncheon Meats | 21.50 mcg | 39% | USDA_SR |
| 3350 | Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled | Beef Products | 21.50 mcg | 39% | USDA_SR |
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