Foods high in Selenium
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 801-850 of 11388 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 801 | Pork, variety meats and by-products, stomach, cooked, simmered | Pork Products | 40.30 mcg | 73% | CNF |
| 802 | Mollusks, conch, baked or broiled | Finfish and Shellfish Products | 40.30 mcg | 73% | CNF |
| 803 | Pork, loin, rib roast, boneless, lean and fat, roasted | Pork Products | 40.30 mcg | 73% | CNF |
| 804 | Cracker, cheese, whole-grain | Baked Products | 40.30 mcg | 73% | CNF |
| 805 | Fish, salmon, red, canned, bones removed (Alaska Native) | American Indian/Alaska Native Foods | 40.30 mcg | 73% | USDA_SR |
| 806 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 40.30 mcg | 73% | USDA_SR |
| 807 | Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 40.30 mcg | 73% | USDA_SR |
| 808 | Pork, fresh, variety meats and by-products, stomach, cooked, simmered | Pork Products | 40.30 mcg | 73% | USDA_SR |
| 809 | Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated | Pork Products | 40.30 mcg | 73% | USDA_SR |
| 810 | Spices, curry powder | Spices and Herbs | 40.30 mcg | 73% | USDA_SR |
| 811 | Muffins, English, whole-wheat | Baked Products | 40.30 mcg | 73% | USDA_SR |
| 812 | Pork, loin, rib chop (rib end), bone-in, lean and fat, roasted | Pork Products | 40.20 mcg | 73% | CNF |
| 813 | Chicken, broiler, wing, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 40.20 mcg | 73% | CNF |
| 814 | Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted | Pork Products | 40.20 mcg | 73% | USDA_SR |
| 815 | Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked | Poultry Products | 40.20 mcg | 73% | USDA_SR |
| 816 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, braised | Poultry Products | 40.20 mcg | 73% | USDA_SR |
| 817 | Chicken, broiler, back, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 40.10 mcg | 73% | CNF |
| 818 | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked | Poultry Products | 40.10 mcg | 73% | USDA_SR |
| 819 | Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 40.10 mcg | 73% | USDA_SR |
| 820 | Crustaceans, crab, alaska king, cooked, moist heat | Finfish and Shellfish Products | 40.00 mcg | 73% | USDA_SR |
| 821 | Crustaceans, crab, alaska king, boiled or steamed | Finfish and Shellfish Products | 40.00 mcg | 73% | CNF |
| 822 | Fish, burbot (loche), native, liver, raw | Finfish and Shellfish Products | 40.00 mcg | 73% | CNF |
| 823 | Duck, wild, native, cooked | Poultry Products | 40.00 mcg | 73% | CNF |
| 824 | Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated | Pork Products | 40.00 mcg | 73% | USDA_SR |
| 825 | Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial | Baked Products | 39.80 mcg | 72% | CNF |
| 826 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 39.80 mcg | 72% | USDA_SR |
| 827 | Beef, liver, raw | Beef Products | 39.70 mcg | 72% | CNF |
| 828 | Wheat, vital wheat gluten | Cereals, Grains and Pasta | 39.70 mcg | 72% | CNF |
| 829 | Fish, Salmon, Chum, raw (Alaska Native) | American Indian/Alaska Native Foods | 39.70 mcg | 72% | USDA_SR |
| 830 | Vital wheat gluten | Cereal Grains and Pasta | 39.70 mcg | 72% | USDA_SR |
| 831 | Wheat flour, white, bread, enriched | Cereal Grains and Pasta | 39.70 mcg | 72% | USDA_SR |
| 832 | Wheat flours, bread, unenriched | Cereal Grains and Pasta | 39.70 mcg | 72% | USDA_SR |
| 833 | Beef, variety meats and by-products, liver, raw | Beef Products | 39.70 mcg | 72% | USDA_SR |
| 834 | Bratwurst, pork, cooked | Sausages and Luncheon Meats | 39.70 mcg | 72% | USDA_SR |
| 835 | Fish, salmon, pink, canned, drained solids, without skin and bones | Finfish and Shellfish Products | 39.60 mcg | 72% | CNF |
| 836 | Fish, Salmon, pink, canned, drained solids, without skin and bones | Finfish and Shellfish Products | 39.60 mcg | 72% | USDA_SR |
| 837 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 39.50 mcg | 72% | USDA_SR |
| 838 | Fish, salmon, pink, canned, drained solids | Finfish and Shellfish Products | 39.50 mcg | 72% | USDA_SR |
| 839 | Mollusks, oyster, eastern (blue point), wild, boiled or steamed | Finfish and Shellfish Products | 39.50 mcg | 72% | CNF |
| 840 | Sweets, gelatin, dry powder, unsweetened | Sweets | 39.50 mcg | 72% | CNF |
| 841 | Fish, salmon, pink, canned, drained solids with bone | Finfish and Shellfish Products | 39.50 mcg | 72% | CNF |
| 842 | Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled | Pork Products | 39.50 mcg | 72% | USDA_SR |
| 843 | Gelatins, dry powder, unsweetened | Sweets | 39.50 mcg | 72% | USDA_SR |
| 844 | Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 39.50 mcg | 72% | USDA_SR |
| 845 | Mollusks, oyster, eastern, wild, cooked, moist heat | Finfish and Shellfish Products | 39.50 mcg | 72% | USDA_SR |
| 846 | Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 39.40 mcg | 72% | USDA_SR |
| 847 | Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 39.40 mcg | 72% | USDA_SR |
| 848 | Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 39.30 mcg | 71% | USDA_SR |
| 849 | Pork, shoulder, blade portion, bone-in, lean, broiled | Pork Products | 39.30 mcg | 71% | CNF |
| 850 | Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled | Pork Products | 39.30 mcg | 71% | USDA_SR |
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