Vegetarian foods high in Selenium

Selenium survives cooking and storage well, but refining removes it. Whole grains retain more selenium than white flour; unpolished rice outranks polished. Fortification can restore what milling takes away, so check the label on refined products to see if selenium was added back.

Selenium concentrates in animal products and Brazil nuts, with seafood and poultry leading most rankings. Soil content varies by region, so the selenium in plant foods depends partly on where they grew. The ranking shows what is there per 100 g, not how much your body actually absorbs from each food.

FDA daily value: 55 mcg

Selling a product with selenium? Generate a print-ready nutrition label from your recipe.

Showing 3351–3400 of 6,645 foods

# Food Category Per 100 g % DV Source
3351 Yogourt, vanilla flavoured, with added calcium and vitamin D (2-3.9% M.F.) Dairy and Egg Products 2.60 mcg 5% CNF
3352 Pie crust, cookie-type, graham cracker, ready-to-serve Baked Products 2.60 mcg 5% CNF
3353 Hot chocolate, mix, powder, prepared with 2% milk Beverages 2.60 mcg 5% CNF
3354 Dessert, frozen, ice cream, vanilla, reduced sugar Sweets 2.60 mcg 5% CNF
3355 Candies, nougat, with almonds Sweets 2.60 mcg 5% CNF
3356 Dessert, frozen, made with skim milk, chocolate Sweets 2.60 mcg 5% CNF
3357 Salad dressing, mayonnaise, reduced fat Fats and Oils 2.60 mcg 5% CNF
3358 Hummus, commercial Legumes and Legume Products 2.60 mcg 5% CNF
3359 Mushroom, oyster, raw Vegetables and Vegetable Products 2.60 mcg 5% CNF
3360 Fast foods, side dish, potato, baked, topped with cheese sauce Fast Foods 2.60 mcg 5% CNF
3361 Icing (frosting), white, fluffy, dry mix, prepared with water Sweets 2.60 mcg 5% CNF
3362 Dessert, pudding, coconut, dry mix, regular, prepared with 2% milk Sweets 2.60 mcg 5% CNF
3363 Dessert, pudding, chocolate, dry mix, regular, prepared with 2% milk Sweets 2.60 mcg 5% CNF
3364 Candies, peanut brittle, homemade Sweets 2.60 mcg 5% CNF
3365 Candies, milk chocolate coated raisins Sweets 2.60 mcg 5% CNF
3366 Snacks, fruit leather, bar Snacks 2.60 mcg 5% CNF
3367 Cookie, brownie, regular, dry mix, unprepared Baked Products 2.60 mcg 5% CNF
3368 Cake mix, marble, pudding-type, dry, unprepared Baked Products 2.60 mcg 5% CNF
3369 Broadbeans (fava beans), dry, boiled Legumes and Legume Products 2.60 mcg 5% CNF
3370 Lupins, boiled, salted Legumes and Legume Products 2.60 mcg 5% CNF
3371 Broadbeans (fava beans), dry, boiled, with salt Legumes and Legume Products 2.60 mcg 5% CNF
3372 Lupins, boiled Legumes and Legume Products 2.60 mcg 5% CNF
3373 Beverage mix, chocolate flavour, powder Beverages 2.60 mcg 5% CNF
3374 Kanpyo (dried gourd strips) Vegetables and Vegetable Products 2.60 mcg 5% CNF
3375 Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker Breakfast cereals 2.60 mcg 5% CNF
3376 Mungo beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3377 Mung beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3378 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3379 Cowpeas, catjang, mature seeds, cooked, boiled, with salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3380 Cowpeas, catjang, mature seeds, cooked, boiled, without salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3381 Mung beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3382 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3383 Cake, white, dry mix, special dietary (includes lemon-flavored) Baked Products 2.50 mcg 5% USDA_SR
3384 Mungo beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 2.50 mcg 5% USDA_SR
3385 Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 2.50 mcg 5% USDA_SR
3386 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 2.50 mcg 5% USDA_SR
3387 Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D Dairy and Egg Products 2.50 mcg 5% USDA_SR
3388 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 2.50 mcg 5% USDA_SR
3389 Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D Dairy and Egg Products 2.50 mcg 5% USDA_SR
3390 Sour cream, imitation, cultured Dairy and Egg Products 2.50 mcg 5% USDA_SR
3391 Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 2.50 mcg 5% USDA_SR
3392 Broccoli, raw Vegetables and Vegetable Products 2.50 mcg 5% USDA_SR
3393 Ice creams, regular, low carbohydrate, chocolate Sweets 2.50 mcg 5% USDA_SR
3394 Snacks, potato chips, plain, salted Snacks 2.50 mcg 5% USDA_SR
3395 Frostings, coconut-nut, ready-to-eat Sweets 2.50 mcg 5% USDA_SR
3396 Ice creams, chocolate Sweets 2.50 mcg 5% USDA_SR
3397 Puddings, chocolate, dry mix, instant Sweets 2.50 mcg 5% USDA_SR
3398 Candies, NESTLE, 100 GRAND Bar Sweets 2.50 mcg 5% USDA_SR
3399 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.50 mcg 5% USDA_SR
3400 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.50 mcg 5% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style