Vegan foods high in Selenium (USDA SR Legacy)

Selenium survives cooking and storage well, but refining removes it. Whole grains retain more selenium than white flour; unpolished rice outranks polished. Fortification can restore what milling takes away, so check the label on refined products to see if selenium was added back.

Selenium concentrates in animal products and Brazil nuts, with seafood and poultry leading most rankings. Soil content varies by region, so the selenium in plant foods depends partly on where they grew. The ranking shows what is there per 100 g, not how much your body actually absorbs from each food.

FDA daily value: 55 mcg

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Showing 1301–1350 of 2,853 foods

# Food Category Per 100 g % DV
1301 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 2.50 mcg 5%
1302 Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 2.50 mcg 5%
1303 Broccoli, raw Vegetables and Vegetable Products 2.50 mcg 5%
1304 Snacks, potato chips, plain, salted Snacks 2.50 mcg 5%
1305 Frostings, coconut-nut, ready-to-eat Sweets 2.50 mcg 5%
1306 Puddings, chocolate, dry mix, instant Sweets 2.50 mcg 5%
1307 Candies, NESTLE, 100 GRAND Bar Sweets 2.50 mcg 5%
1308 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.50 mcg 5%
1309 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.50 mcg 5%
1310 Candies, fudge, chocolate, prepared-from-recipe Sweets 2.50 mcg 5%
1311 Restaurant, Latino, tamale, corn Restaurant Foods 2.50 mcg 5%
1312 Candies, NESTLE, BABY RUTH Bar Sweets 2.50 mcg 5%
1313 Pie Crust, Cookie-type, Chocolate, Ready Crust Baked Products 2.50 mcg 5%
1314 Pie, fried pies, lemon Baked Products 2.40 mcg 4%
1315 Cookies, chocolate chip, dry mix Baked Products 2.40 mcg 4%
1316 Cake, pudding-type, yellow, dry mix Baked Products 2.40 mcg 4%
1317 Pie, fried pies, cherry Baked Products 2.40 mcg 4%
1318 Pie, fried pies, fruit Baked Products 2.40 mcg 4%
1319 Hummus, home prepared Legumes and Legume Products 2.40 mcg 4%
1320 Babyfood, plums, bananas and rice, strained Baby Foods 2.40 mcg 4%
1321 Nuts, hazelnuts or filberts Nut and Seed Products 2.40 mcg 4%
1322 Onion rings, breaded, par fried, frozen, unprepared Vegetables and Vegetable Products 2.40 mcg 4%
1323 Pears, dried, sulfured, stewed, with added sugar Fruits and Fruit Juices 2.40 mcg 4%
1324 Nuts, almond butter, plain, with salt added Nut and Seed Products 2.40 mcg 4%
1325 Nuts, almond butter, plain, without salt added Nut and Seed Products 2.40 mcg 4%
1326 SILK Unsweetened, soymilk Legumes and Legume Products 2.30 mcg 4%
1327 SILK Plus Fiber, soymilk Legumes and Legume Products 2.30 mcg 4%
1328 SILK Plus for Bone Health, soymilk Legumes and Legume Products 2.30 mcg 4%
1329 SILK Plus Omega-3 DHA, soymilk Legumes and Legume Products 2.30 mcg 4%
1330 SILK Vanilla, soymilk Legumes and Legume Products 2.30 mcg 4%
1331 SILK Plain, soymilk Legumes and Legume Products 2.30 mcg 4%
1332 SILK Very Vanilla, soymilk Legumes and Legume Products 2.30 mcg 4%
1333 SILK Light Vanilla, soymilk Legumes and Legume Products 2.30 mcg 4%
1334 SILK Light Plain, soymilk Legumes and Legume Products 2.30 mcg 4%
1335 Soymilk, original and vanilla, light, with added calcium, vitamins A and D Legumes and Legume Products 2.30 mcg 4%
1336 Soymilk (All flavors), enhanced Legumes and Legume Products 2.30 mcg 4%
1337 Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork Legumes and Legume Products 2.30 mcg 4%
1338 Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned, plain Legumes and Legume Products 2.30 mcg 4%
1339 Yokan, prepared from adzuki beans and sugar Legumes and Legume Products 2.30 mcg 4%
1340 Soymilk, original and vanilla, with added calcium, vitamins A and D Legumes and Legume Products 2.30 mcg 4%
1341 Mayonnaise, reduced fat, with olive oil Fats and Oils 2.30 mcg 4%
1342 Salad dressing, mayonnaise, regular Fats and Oils 2.30 mcg 4%
1343 Bulgur, dry Cereal Grains and Pasta 2.30 mcg 4%
1344 Cabbage, red, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.30 mcg 4%
1345 Cowpeas (blackeyes), immature seeds, raw Vegetables and Vegetable Products 2.30 mcg 4%
1346 Syrups, chocolate, fudge-type Sweets 2.30 mcg 4%
1347 Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe Sweets 2.30 mcg 4%
1348 Cabbage, red, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.30 mcg 4%
1349 Asparagus, raw Vegetables and Vegetable Products 2.30 mcg 4%
1350 Snacks, Pretzels, gluten- free made with cornstarch and potato flour Snacks 2.20 mcg 4%

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