Vegan foods high in Selenium (USDA SR Legacy)
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 51-100 of 2853 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 51 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 54.30 mcg | 99% |
| 52 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 54.30 mcg | 99% |
| 53 | Bread, chapati or roti, plain, commercially prepared | Baked Products | 53.70 mcg | 98% |
| 54 | Seeds, sunflower seed kernels, dried | Nut and Seed Products | 53.00 mcg | 96% |
| 55 | Bread, whole-wheat, commercially prepared, toasted | Baked Products | 52.60 mcg | 96% |
| 56 | Cereals ready-to-eat, POST Bran Flakes | Breakfast Cereals | 52.50 mcg | 95% |
| 57 | Cereals ready-to-eat, MALT-O-MEAL, Frosted Mini SPOONERS | Breakfast Cereals | 52.00 mcg | 95% |
| 58 | Rolls, dinner, whole-wheat | Baked Products | 49.40 mcg | 90% |
| 59 | Cereals ready-to-eat, POST, GOLDEN CRISP | Breakfast Cereals | 48.60 mcg | 88% |
| 60 | Bread, stuffing, dry mix | Baked Products | 48.00 mcg | 87% |
| 61 | Cereals ready-to-eat, POST, GRAPE-NUTS Flakes | Breakfast Cereals | 47.80 mcg | 87% |
| 62 | Cereals ready-to-eat, RALSTON TASTEEOS | Breakfast Cereals | 47.00 mcg | 85% |
| 63 | Waffles, plain, prepared from recipe | Baked Products | 46.20 mcg | 84% |
| 64 | Mushrooms, shiitake, dried | Vegetables and Vegetable Products | 46.10 mcg | 84% |
| 65 | Crackers, toast thins, low sodium | Baked Products | 46.10 mcg | 84% |
| 66 | Pepeao, dried | Vegetables and Vegetable Products | 45.30 mcg | 82% |
| 67 | Oat bran, raw | Cereal Grains and Pasta | 45.20 mcg | 82% |
| 68 | Bread, pita, whole-wheat | Baked Products | 44.00 mcg | 80% |
| 69 | Fungi, Cloud ears, dried | Vegetables and Vegetable Products | 43.40 mcg | 79% |
| 70 | Wheat, sprouted | Cereal Grains and Pasta | 42.50 mcg | 77% |
| 71 | Bread, whole-wheat, prepared from recipe, toasted | Baked Products | 42.50 mcg | 77% |
| 72 | Cracker, meal | Baked Products | 42.30 mcg | 77% |
| 73 | Cereals ready-to-eat, POST, GREAT GRAINS Crunchy Pecan Cereal | Breakfast Cereals | 41.80 mcg | 76% |
| 74 | Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 40.40 mcg | 73% |
| 75 | Spices, curry powder | Spices and Herbs | 40.30 mcg | 73% |
| 76 | Muffins, English, whole-wheat | Baked Products | 40.30 mcg | 73% |
| 77 | Vital wheat gluten | Cereal Grains and Pasta | 39.70 mcg | 72% |
| 78 | Wheat flour, white, bread, enriched | Cereal Grains and Pasta | 39.70 mcg | 72% |
| 79 | Wheat flours, bread, unenriched | Cereal Grains and Pasta | 39.70 mcg | 72% |
| 80 | Rolls, hard (includes kaiser) | Baked Products | 39.10 mcg | 71% |
| 81 | Bread, roll, Mexican, bollilo | Baked Products | 38.80 mcg | 71% |
| 82 | Crackers, melba toast, rye (includes pumpernickel) | Baked Products | 38.70 mcg | 70% |
| 83 | Bread, whole-wheat, prepared from recipe | Baked Products | 38.60 mcg | 70% |
| 84 | Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal | Breakfast Cereals | 38.60 mcg | 70% |
| 85 | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 38.00 mcg | 69% |
| 86 | Pancakes, whole-wheat, dry mix, incomplete | Baked Products | 38.00 mcg | 69% |
| 87 | Barley flour or meal | Cereal Grains and Pasta | 37.70 mcg | 69% |
| 88 | Barley malt flour | Cereal Grains and Pasta | 37.70 mcg | 69% |
| 89 | Barley, hulled | Cereal Grains and Pasta | 37.70 mcg | 69% |
| 90 | Barley, pearled, raw | Cereal Grains and Pasta | 37.70 mcg | 69% |
| 91 | Popovers, dry mix, enriched | Baked Products | 37.60 mcg | 68% |
| 92 | Babyfood, baked product, finger snacks cereal fortified | Baby Foods | 37.50 mcg | 68% |
| 93 | Croutons, plain | Baked Products | 37.50 mcg | 68% |
| 94 | Bread, sticks, plain | Baked Products | 37.50 mcg | 68% |
| 95 | Rice, white, long-grain, precooked or instant, enriched, dry | Cereal Grains and Pasta | 37.20 mcg | 68% |
| 96 | Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch | Breakfast Cereals | 37.00 mcg | 67% |
| 97 | Tortillas, ready-to-bake or -fry, whole wheat | Baked Products | 37.00 mcg | 67% |
| 98 | Crackers, matzo, plain | Baked Products | 36.90 mcg | 67% |
| 99 | Crackers, crispbread, rye | Baked Products | 36.60 mcg | 67% |
| 100 | Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 36.30 mcg | 66% |
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