Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 4751–4800 of 7,109 foods

# Food Category Per 100 g % DV
4751 Mulberries, raw Fruits and Fruit Juices 0.10 mg 8%
4752 Passion-fruit juice, yellow, raw Fruits and Fruit Juices 0.10 mg 8%
4753 Nuts, coconut meat, dried (desiccated), creamed Nut and Seed Products 0.10 mg 8%
4754 Frozen novelties, juice type, juice with cream Sweets 0.10 mg 8%
4755 Fish, catfish, channel, farmed, cooked, dry heat Finfish and Shellfish Products 0.10 mg 8%
4756 Fish, tuna, fresh, skipjack, raw Finfish and Shellfish Products 0.10 mg 8%
4757 Fish, scup, raw Finfish and Shellfish Products 0.10 mg 8%
4758 Fish, mullet, striped, cooked, dry heat Finfish and Shellfish Products 0.10 mg 8%
4759 Game meat, horse, raw Lamb, Veal, and Game Products 0.10 mg 8%
4760 Beef, New Zealand, imported, brisket navel end, separable lean only, raw Beef Products 0.10 mg 8%
4761 Cereals, MALT-O-MEAL, original, plain, prepared with water, without salt Breakfast Cereals 0.10 mg 8%
4762 Cereals ready-to-eat, MOM'S BEST, Honey Nut TOASTY O'S Breakfast Cereals 0.10 mg 8%
4763 Oscar Mayer, Wieners (beef franks) Sausages and Luncheon Meats 0.10 mg 8%
4764 Soy protein isolate, potassium type Legumes and Legume Products 0.10 mg 8%
4765 Soy protein isolate Legumes and Legume Products 0.10 mg 8%
4766 Mollusks, abalone, mixed species, raw Finfish and Shellfish Products 0.10 mg 8%
4767 Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour Baked Products 0.10 mg 8%
4768 Soup, chunky vegetable, reduced sodium, canned, ready-to-serve Soups, Sauces, and Gravies 0.10 mg 8%
4769 Cereals, farina, unenriched, dry Breakfast Cereals 0.10 mg 8%
4770 Cereals ready-to-eat, GENERAL MILLS, CHEERIOS Breakfast Cereals 0.10 mg 8%
4771 Fish, perch, mixed species, raw Finfish and Shellfish Products 0.10 mg 8%
4772 Salad dressing, blue or roquefort cheese dressing, commercial, regular Fats and Oils 0.10 mg 8%
4773 Infant formula, PBM PRODUCTS, store brand, soy, ready-to-feed Baby Foods 0.10 mg 8%
4774 Clif Z bar Baby Foods 0.10 mg 8%
4775 Soup, cream of celery, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.10 mg 8%
4776 Danish pastry, cinnamon, unenriched Baked Products 0.10 mg 8%
4777 Crackers, whole-wheat, low salt Baked Products 0.10 mg 8%
4778 Veal, variety meats and by-products, thymus, cooked, braised Lamb, Veal, and Game Products 0.10 mg 8%
4779 Infant formula, PBM PRODUCTS, store brand, ready-to-feed Baby Foods 0.10 mg 8%
4780 Fast foods, burrito, with beans and cheese Fast Foods 0.10 mg 8%
4781 Fish, cisco, raw Finfish and Shellfish Products 0.10 mg 8%
4782 Dip, FRITO'S, bean, original flavor Soups, Sauces, and Gravies 0.10 mg 8%
4783 Dip, bean, original flavor Soups, Sauces, and Gravies 0.10 mg 8%
4784 Custard-apple, (bullock's-heart), raw Fruits and Fruit Juices 0.10 mg 8%
4785 Spices, poppy seed Spices and Herbs 0.10 mg 8%
4786 Chicken, canned, no broth Poultry Products 0.10 mg 8%
4787 TACO BELL, Bean Burrito Fast Foods 0.10 mg 8%
4788 Snacks, pretzels, hard, plain, made with unenriched flour, unsalted Snacks 0.10 mg 8%
4789 Snacks, pretzels, hard, plain, made with unenriched flour, salted Snacks 0.10 mg 8%
4790 Winged beans, immature seeds, raw Vegetables and Vegetable Products 0.10 mg 8%
4791 Corn bran, crude Cereal Grains and Pasta 0.10 mg 8%
4792 Candies, crispy bar with peanut butter filling Sweets 0.10 mg 8%
4793 Nuts, coconut meat, dried (desiccated), not sweetened Nut and Seed Products 0.10 mg 8%
4794 Peas, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 8%
4795 Shallots, freeze-dried Vegetables and Vegetable Products 0.10 mg 8%
4796 Dock, raw Vegetables and Vegetable Products 0.10 mg 8%
4797 Turnip greens, raw Vegetables and Vegetable Products 0.10 mg 8%
4798 Peas, green, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 8%
4799 Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.10 mg 8%
4800 Peas, edible-podded, frozen, unprepared Vegetables and Vegetable Products 0.10 mg 8%

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