Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 4251–4300 of 7,109 foods

# Food Category Per 100 g % DV
4251 Nuts, pecans Nut and Seed Products 0.13 mg 10%
4252 Mushrooms, portabella, exposed to ultraviolet light, raw Vegetables and Vegetable Products 0.13 mg 10%
4253 CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce Restaurant Foods 0.13 mg 10%
4254 HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared Meals, Entrees, and Side Dishes 0.13 mg 10%
4255 Candies, MARS SNACKFOOD US, SNICKERS Bar Sweets 0.13 mg 10%
4256 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef Products 0.13 mg 10%
4257 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 0.13 mg 10%
4258 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef Products 0.13 mg 10%
4259 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.13 mg 10%
4260 Mushrooms, portabella, raw Vegetables and Vegetable Products 0.13 mg 10%
4261 Plantains, yellow, baked Fruits and Fruit Juices 0.13 mg 10%
4262 Passion-fruit, (granadilla), purple, raw Fruits and Fruit Juices 0.13 mg 10%
4263 Cheese, cottage, with vegetables Dairy and Egg Products 0.13 mg 10%
4264 Fish, herring eggs on giant kelp, Pacific (Alaska Native) American Indian/Alaska Native Foods 0.13 mg 10%
4265 Noodles, japanese, soba, dry Cereal Grains and Pasta 0.13 mg 10%
4266 Snacks, tortilla chips, low fat, made with olestra, nacho cheese Snacks 0.13 mg 10%
4267 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.13 mg 10%
4268 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef Products 0.13 mg 10%
4269 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.13 mg 10%
4270 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 0.13 mg 10%
4271 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 0.13 mg 10%
4272 Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.13 mg 10%
4273 Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 0.13 mg 10%
4274 Fiddlehead ferns, frozen, unprepared Vegetables and Vegetable Products 0.13 mg 10%
4275 New Zealand spinach, raw Vegetables and Vegetable Products 0.13 mg 10%
4276 Beef, bologna, reduced sodium Sausages and Luncheon Meats 0.13 mg 10%
4277 Fish, whitefish, mixed species, raw (Alaska Native) American Indian/Alaska Native Foods 0.13 mg 10%
4278 Snacks, KRAFT, CORNNUTS, plain Snacks 0.13 mg 10%
4279 Pie crust, deep dish, frozen, baked, made with enriched flour Baked Products 0.13 mg 10%
4280 Cheese, cottage, lowfat, 1% milkfat, with vegetables Dairy and Egg Products 0.13 mg 10%
4281 Turkey, wing, smoked, cooked, with skin, bone removed Poultry Products 0.13 mg 10%
4282 Bologna, beef and pork, low fat Sausages and Luncheon Meats 0.13 mg 10%
4283 Bologna, chicken, pork Sausages and Luncheon Meats 0.13 mg 10%
4284 Winged beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.13 mg 10%
4285 Winged beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.13 mg 10%
4286 Chicken, broilers or fryers, wing, meat only, cooked, roasted Poultry Products 0.13 mg 10%
4287 Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled Beef Products 0.13 mg 10%
4288 Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 0.13 mg 10%
4289 Poultry, mechanically deboned, from backs and necks with skin, raw Poultry Products 0.13 mg 10%
4290 Chicken, canned, meat only, with broth Poultry Products 0.13 mg 10%
4291 Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added DHA fortified Baby Foods 0.13 mg 10%
4292 Milk dessert bar, frozen, made from lowfat milk Dairy and Egg Products 0.13 mg 10%
4293 Broccoli raab, raw Vegetables and Vegetable Products 0.13 mg 10%
4294 Restaurant, family style, shrimp, breaded and fried Restaurant Foods 0.13 mg 10%
4295 Malabar spinach, cooked Vegetables and Vegetable Products 0.13 mg 10%
4296 Ice creams, chocolate, light Sweets 0.13 mg 10%
4297 Lamb, New Zealand, imported, chump, boneless, separable lean only, raw Lamb, Veal, and Game Products 0.13 mg 10%
4298 Pulled pork in barbecue sauce Meals, Entrees, and Side Dishes 0.13 mg 10%
4299 Lamb, New Zealand, imported, neck chops, separable lean and fat, raw Lamb, Veal, and Game Products 0.13 mg 10%
4300 Chicken, broilers or fryers, wing, meat only, cooked, fried Poultry Products 0.13 mg 10%

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