Foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 301–350 of 5,220 foods

# Food Category Per 100 g % DV
301 Indian, bread, naan Baked Products 0.51 mg 39%
302 Drumstick (horseradish-tree), leaves, boiled, drained Vegetables and Vegetable Products 0.51 mg 39%
303 Veal, pancreas, braised Lamb, Veal and Game 0.51 mg 39%
304 Cheese, limburger Dairy and Egg Products 0.50 mg 39%
305 Cheese, processed product, cheddar, fat free, slices Dairy and Egg Products 0.50 mg 39%
306 Instant breakfast, powder, prepared with 2% milk Beverages 0.50 mg 39%
307 Fast foods, breakfast, english muffin with butter Fast Foods 0.50 mg 38%
308 Beef, loin, tenderloin, steak, lean, cooked, broiled Beef Products 0.50 mg 38%
309 Game meat, native, ringed seal, meat, aged Lamb, Veal and Game 0.50 mg 38%
310 Game meat, deer (venison), top round, separable lean only, 1" steak, cooked, broiled Lamb, Veal and Game 0.50 mg 38%
311 Celery flakes, dried Vegetables and Vegetable Products 0.50 mg 38%
312 Drumstick (horseradish-tree), leaves, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 38%
313 Lamb, New Zealand, composite cuts, lean, cooked Lamb, Veal and Game 0.50 mg 38%
314 Lamb, New Zealand, frozen, leg, whole, lean, roasted Lamb, Veal and Game 0.50 mg 38%
315 Longan, dried Fruits and fruit juices 0.50 mg 38%
316 Grains, wheat germ, crude Cereals, Grains and Pasta 0.50 mg 38%
317 Babyfood, cereal, rice, with yogourt, with fruit, dry Babyfoods 0.49 mg 38%
318 Lamb, Canadian, foreshank, lean and fat, 3mm trim (1/8''), raw Lamb, Veal and Game 0.49 mg 38%
319 Egg, chicken, whole, fresh or frozen, raw Dairy and Egg Products 0.49 mg 38%
320 Game meat, seal, harp, raw Lamb, Veal and Game 0.49 mg 38%
321 Cracker, rye, sandwich-type with cheese filling Baked Products 0.49 mg 38%
322 Soup, beef noodle, dehydrated Soups, Sauces and Gravies 0.49 mg 38%
323 Cake, angel food, commercial Baked Products 0.49 mg 38%
324 Malted milk, chocolate flavour, powder, with 2% M.F. milk Beverages 0.49 mg 38%
325 Mushroom, brown, Italian (crimini), raw Vegetables and Vegetable Products 0.49 mg 38%
326 Waffle, whole wheat, low fat Baked Products 0.49 mg 38%
327 Waffle, chocolate chip, frozen, ready-to-heat Baked Products 0.49 mg 38%
328 Game meat, goat, raw Lamb, Veal and Game 0.49 mg 38%
329 Tomato, sun-dried Vegetables and Vegetable Products 0.49 mg 38%
330 Cheese, camembert Dairy and Egg Products 0.49 mg 38%
331 Fish, salmon, atlantic, wild, baked or broiled Finfish and Shellfish Products 0.49 mg 37%
332 Cracker, saltine (also oyster, soda, soup) Baked Products 0.49 mg 37%
333 Nuts, mixed nuts, oil roasted without peanuts, salted Nuts and Seeds 0.49 mg 37%
334 Nuts, mixed nuts, oil roasted without peanuts Nuts and Seeds 0.49 mg 37%
335 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 0.49 mg 37%
336 Beef, pancreas, braised Beef Products 0.48 mg 37%
337 Pork, tongue, raw Pork Products 0.48 mg 37%
338 Meatless, bacon Legumes and Legume Products 0.48 mg 37%
339 Bread crumbs, dry, grated, seasoned Baked Products 0.48 mg 37%
340 Peanut flour, defatted, salted Legumes and Legume Products 0.48 mg 37%
341 Game meat, deer (venison), raw Lamb, Veal and Game 0.48 mg 37%
342 Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker Breakfast cereals 0.48 mg 37%
343 Fish, mackerel, king, raw Finfish and Shellfish Products 0.48 mg 37%
344 Pasta, spaghetti, protein-fortified, enriched, dry Cereals, Grains and Pasta 0.47 mg 37%
345 Cheese, processed product, cheddar, loaf Dairy and Egg Products 0.47 mg 37%
346 Gravy, brown instant, dry Soups, Sauces and Gravies 0.47 mg 36%
347 Seeds, sesame butter, tahini, roasted and toasted kernels Nuts and Seeds 0.47 mg 36%
348 Spices, thyme, fresh Spices and Herbs 0.47 mg 36%
349 Grains, wheat flour, white, cake flour Cereals, Grains and Pasta 0.47 mg 36%
350 Fast foods, mexican, chimichanga with beef and cheese Fast Foods 0.47 mg 36%

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