Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 2601–2650 of 7,109 foods

# Food Category Per 100 g % DV
2601 Beans, navy, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.21 mg 17%
2602 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 0.21 mg 17%
2603 Mushrooms, Chanterelle, raw Vegetables and Vegetable Products 0.21 mg 17%
2604 Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted Pork Products 0.21 mg 17%
2605 Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw Lamb, Veal, and Game Products 0.21 mg 16%
2606 Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.21 mg 16%
2607 Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 0.21 mg 16%
2608 Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.21 mg 16%
2609 Salmon, sockeye, canned, drained solids, without skin and bones Finfish and Shellfish Products 0.21 mg 16%
2610 Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 0.21 mg 16%
2611 Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised Beef Products 0.21 mg 16%
2612 Sausage, smoked link sausage, pork and beef (nonfat dry milk added) Sausages and Luncheon Meats 0.21 mg 16%
2613 Lamb, New Zealand, imported, testes, raw Lamb, Veal, and Game Products 0.21 mg 16%
2614 Mollusks, whelk, unspecified, cooked, moist heat Finfish and Shellfish Products 0.21 mg 16%
2615 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, raw Beef Products 0.21 mg 16%
2616 Yogurt, plain, low fat Dairy and Egg Products 0.21 mg 16%
2617 Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 0.21 mg 16%
2618 Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 0.21 mg 16%
2619 Pork, cured, ham -- water added, slice, bone-in, separable lean only, unheated Pork Products 0.21 mg 16%
2620 Beans, cranberry (roman), mature seeds, raw Legumes and Legume Products 0.21 mg 16%
2621 Pie crust, standard-type, dry mix Baked Products 0.21 mg 16%
2622 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.21 mg 16%
2623 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked Beef Products 0.21 mg 16%
2624 Roast beef, deli style, prepackaged, sliced Sausages and Luncheon Meats 0.21 mg 16%
2625 Beef composite, separable lean only, trimmed to 1/8" fat, choice, cooked Beef Products 0.21 mg 16%
2626 Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 0.21 mg 16%
2627 Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise Fast Foods 0.21 mg 16%
2628 Bratwurst, beef and pork, smoked Sausages and Luncheon Meats 0.21 mg 16%
2629 Cake, chocolate, prepared from recipe without frosting Baked Products 0.21 mg 16%
2630 Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.21 mg 16%
2631 Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.21 mg 16%
2632 Chicken, broilers or fryers, drumstick, meat only, cooked, stewed Poultry Products 0.21 mg 16%
2633 Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 0.21 mg 16%
2634 Sausage, Berliner, pork, beef Sausages and Luncheon Meats 0.21 mg 16%
2635 Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled Poultry Products 0.21 mg 16%
2636 Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked Poultry Products 0.21 mg 16%
2637 Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter Poultry Products 0.21 mg 16%
2638 Ice cream sundae cone Dairy and Egg Products 0.21 mg 16%
2639 Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.21 mg 16%
2640 Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled Beef Products 0.21 mg 16%
2641 Sauce, hot chile, sriracha, TUONG OT SRIRACHA Soups, Sauces, and Gravies 0.21 mg 16%
2642 Turkey, whole, light meat, meat and skin, cooked, roasted Poultry Products 0.21 mg 16%
2643 KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat and skin with breading Fast Foods 0.21 mg 16%
2644 SUBWAY, sweet onion chicken teriyaki sub on white bread with lettuce, tomato and sweet onion sauce Fast Foods 0.21 mg 16%
2645 Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce Fast Foods 0.21 mg 16%
2646 Candies, MARS SNACKFOOD US, M&M's Milk Chocolate Candies Sweets 0.21 mg 16%
2647 Meatballs, meatless Legumes and Legume Products 0.21 mg 16%
2648 Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated Pork Products 0.21 mg 16%
2649 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 0.21 mg 16%
2650 Beans, pinto, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 0.21 mg 16%

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