Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 2351–2400 of 7,109 foods

# Food Category Per 100 g % DV
2351 Beef, variety meats and by-products, lungs, raw Beef Products 0.23 mg 18%
2352 Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated Pork Products 0.23 mg 18%
2353 Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted Pork Products 0.23 mg 18%
2354 Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated Pork Products 0.23 mg 18%
2355 Bread, pan dulce, sweet yeast bread Baked Products 0.23 mg 18%
2356 Pork, cured, ham, extra lean and regular, canned, unheated Pork Products 0.23 mg 18%
2357 Fish, salmon, red, (sockeye), kippered (Alaska Native) American Indian/Alaska Native Foods 0.23 mg 18%
2358 Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 0.23 mg 18%
2359 McDONALD'S, McFLURRY with OREO cookies Fast Foods 0.23 mg 18%
2360 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 0.23 mg 18%
2361 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched Baked Products 0.23 mg 18%
2362 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.23 mg 18%
2363 Light Ice Cream, soft serve, blended with cookie pieces Fast Foods 0.23 mg 18%
2364 Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled Beef Products 0.23 mg 18%
2365 Turkey, dark meat, meat and skin, raw Poultry Products 0.23 mg 18%
2366 Chicken, broiler, rotisserie, BBQ, drumstick, meat only Poultry Products 0.23 mg 18%
2367 Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled Beef Products 0.23 mg 18%
2368 Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried Pork Products 0.23 mg 18%
2369 Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.23 mg 18%
2370 Chicken, broilers or fryers, neck, meat only, raw Poultry Products 0.23 mg 18%
2371 Cookies, oatmeal, commercially prepared, soft-type Baked Products 0.23 mg 18%
2372 Fast Foods, Fried Chicken, Breast, meat and skin and breading Fast Foods 0.23 mg 18%
2373 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.23 mg 18%
2374 Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 0.23 mg 18%
2375 Pork, fresh, leg (ham), whole, separable lean only, raw Pork Products 0.23 mg 18%
2376 Fish, sardine, Atlantic, canned in oil, drained solids with bone Finfish and Shellfish Products 0.23 mg 17%
2377 Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled Beef Products 0.23 mg 17%
2378 Game meat , bison, ground, raw Lamb, Veal, and Game Products 0.23 mg 17%
2379 Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.23 mg 17%
2380 Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.23 mg 17%
2381 Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce Fast Foods 0.23 mg 17%
2382 Bread, whole-wheat, prepared from recipe Baked Products 0.23 mg 17%
2383 Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter Poultry Products 0.23 mg 17%
2384 Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 0.23 mg 17%
2385 Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.23 mg 17%
2386 Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled Poultry Products 0.23 mg 17%
2387 Yogurt, Greek, strawberry, DANNON OIKOS Dairy and Egg Products 0.23 mg 17%
2388 Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.23 mg 17%
2389 Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised Beef Products 0.23 mg 17%
2390 Beef, chuck for stew, separable lean and fat, choice, cooked, braised Beef Products 0.23 mg 17%
2391 Chicken, broiler, rotisserie, BBQ, thigh, meat and skin Poultry Products 0.23 mg 17%
2392 Chicken, cornish game hens, meat only, cooked, roasted Poultry Products 0.23 mg 17%
2393 Chicken, broilers or fryers, dark meat, meat only, cooked, roasted Poultry Products 0.23 mg 17%
2394 SUBWAY, turkey breast sub on white bread with lettuce and tomato Fast Foods 0.23 mg 17%
2395 Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato Fast Foods 0.23 mg 17%
2396 Nuts, pine nuts, dried Nut and Seed Products 0.23 mg 17%
2397 BURGER KING, Hamburger Fast Foods 0.23 mg 17%
2398 Pork, fresh, loin, blade (chops or roasts), boneless, separable lean and fat only, raw Pork Products 0.23 mg 17%
2399 Fish, rockfish, Pacific, mixed species, cooked, dry heat Finfish and Shellfish Products 0.23 mg 17%
2400 Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw Legumes and Legume Products 0.23 mg 17%

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