Foods high in Riboflavin (B2) (USDA SR Legacy)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 2251-2300 of 7109 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2251 | Fast Foods, Fried Chicken, Drumstick, meat and skin with breading | Fast Foods | 0.23 mg | 18% |
| 2252 | Cheese, pasteurized process, American, fortified with vitamin D | Dairy and Egg Products | 0.23 mg | 18% |
| 2253 | Yogurt, plain, skim milk | Dairy and Egg Products | 0.23 mg | 18% |
| 2254 | Chicken, broiler, rotisserie, BBQ, thigh, meat only | Poultry Products | 0.23 mg | 18% |
| 2255 | Cheese, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 0.23 mg | 18% |
| 2256 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.23 mg | 18% |
| 2257 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 0.23 mg | 18% |
| 2258 | Sausage, turkey, fresh, raw | Sausages and Luncheon Meats | 0.23 mg | 18% |
| 2259 | Miso | Legumes and Legume Products | 0.23 mg | 18% |
| 2260 | Cake, yellow, prepared from recipe without frosting | Baked Products | 0.23 mg | 18% |
| 2261 | Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.23 mg | 18% |
| 2262 | Mollusks, oyster, Pacific, raw | Finfish and Shellfish Products | 0.23 mg | 18% |
| 2263 | Mung beans, mature seeds, raw | Legumes and Legume Products | 0.23 mg | 18% |
| 2264 | Fish, herring, Atlantic, raw | Finfish and Shellfish Products | 0.23 mg | 18% |
| 2265 | Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone | Finfish and Shellfish Products | 0.23 mg | 18% |
| 2266 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried | Pork Products | 0.23 mg | 18% |
| 2267 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled | Pork Products | 0.23 mg | 18% |
| 2268 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Beef Products | 0.23 mg | 18% |
| 2269 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 0.23 mg | 18% |
| 2270 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.23 mg | 18% |
| 2271 | Pizza, meat and vegetable topping, regular crust, frozen, cooked | Fast Foods | 0.23 mg | 18% |
| 2272 | McDONALD'S, RANCH SNACK WRAP, Grilled | Fast Foods | 0.23 mg | 18% |
| 2273 | Fast foods, grilled chicken in tortilla, with lettuce, cheese, and ranch sauce | Fast Foods | 0.23 mg | 18% |
| 2274 | Yogurt, Greek, plain, lowfat | Dairy and Egg Products | 0.23 mg | 18% |
| 2275 | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked | Poultry Products | 0.23 mg | 18% |
| 2276 | Yogurt, Greek, nonfat, vanilla, CHOBANI | Dairy and Egg Products | 0.23 mg | 18% |
| 2277 | Bockwurst, pork, veal, raw | Sausages and Luncheon Meats | 0.23 mg | 18% |
| 2278 | Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 0.23 mg | 18% |
| 2279 | Pork, cured, bacon, pre-sliced, cooked, pan-fried | Pork Products | 0.23 mg | 18% |
| 2280 | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 0.23 mg | 18% |
| 2281 | Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled | Beef Products | 0.23 mg | 18% |
| 2282 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.23 mg | 18% |
| 2283 | Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed | Fast Foods | 0.23 mg | 18% |
| 2284 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 0.23 mg | 18% |
| 2285 | Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.23 mg | 18% |
| 2286 | Crackers, whole grain, sandwich-type, with peanut butter filling | Baked Products | 0.23 mg | 18% |
| 2287 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 0.23 mg | 18% |
| 2288 | Muffins, blueberry, dry mix | Baked Products | 0.23 mg | 18% |
| 2289 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.23 mg | 18% |
| 2290 | Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Beef Products | 0.23 mg | 18% |
| 2291 | Turkey, ground, 93% lean, 7% fat, patties, broiled | Poultry Products | 0.23 mg | 18% |
| 2292 | Turkey, ground, 85% lean, 15% fat, patties, broiled | Poultry Products | 0.23 mg | 18% |
| 2293 | Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked | Baked Products | 0.23 mg | 18% |
| 2294 | Fish, ling, cooked, dry heat | Finfish and Shellfish Products | 0.23 mg | 18% |
| 2295 | Veal, variety meats and by-products, lungs, raw | Lamb, Veal, and Game Products | 0.23 mg | 18% |
| 2296 | Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted | Lamb, Veal, and Game Products | 0.23 mg | 18% |
| 2297 | Cake, yellow, enriched, dry mix | Baked Products | 0.23 mg | 18% |
| 2298 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 0.23 mg | 18% |
| 2299 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 0.23 mg | 18% |
| 2300 | Chicken, gizzard, all classes, raw | Poultry Products | 0.23 mg | 18% |
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