Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 2001–2050 of 7,109 foods

# Food Category Per 100 g % DV
2001 Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.25 mg 19%
2002 Frog legs, raw Finfish and Shellfish Products 0.25 mg 19%
2003 Ham, turkey, sliced, extra lean, prepackaged or deli Sausages and Luncheon Meats 0.25 mg 19%
2004 DENNY'S, golden fried shrimp Restaurant Foods 0.25 mg 19%
2005 Sausage, turkey and pork, fresh, bulk, patty or link, cooked Sausages and Luncheon Meats 0.25 mg 19%
2006 Snacks, granola bars, soft, coated, milk chocolate coating, chocolate chip Snacks 0.25 mg 19%
2007 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 0.25 mg 19%
2008 Macaroni and cheese loaf, chicken, pork and beef Sausages and Luncheon Meats 0.25 mg 19%
2009 Sweet rolls, cinnamon, refrigerated dough with frosting Baked Products 0.25 mg 19%
2010 Pancakes, buckwheat, dry mix, incomplete Baked Products 0.25 mg 19%
2011 Cake, pound, commercially prepared, butter (includes fresh and frozen) Baked Products 0.25 mg 19%
2012 Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.25 mg 19%
2013 Chicken, broilers or fryers, dark meat, meat only, cooked, fried Poultry Products 0.25 mg 19%
2014 Pork, cured, ham, shank, bone-in, separable lean only, unheated Pork Products 0.25 mg 19%
2015 Sausage, New england brand, pork, beef Sausages and Luncheon Meats 0.25 mg 19%
2016 Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted Lamb, Veal, and Game Products 0.25 mg 19%
2017 Chicken, broilers or fryers, neck, meat and skin, cooked simmered Poultry Products 0.25 mg 19%
2018 Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 0.25 mg 19%
2019 Lean Pockets, Meatballs & Mozzarella Meals, Entrees, and Side Dishes 0.25 mg 19%
2020 Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 0.25 mg 19%
2021 Barbecue loaf, pork, beef Sausages and Luncheon Meats 0.25 mg 19%
2022 Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter Poultry Products 0.25 mg 19%
2023 Ice creams, vanilla, fat free Sweets 0.25 mg 19%
2024 Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised Beef Products 0.25 mg 19%
2025 Pork, fresh, loin, whole, separable lean and fat, raw Pork Products 0.25 mg 19%
2026 Restaurant, Mexican, soft taco with ground beef, cheese and lettuce Restaurant Foods 0.25 mg 19%
2027 Turkey, back, from whole bird, meat only, with added solution, raw Poultry Products 0.25 mg 19%
2028 Turkey, dark meat from whole, meat only, with added solution, raw Poultry Products 0.25 mg 19%
2029 Game meat, bison, ground, cooked, pan-broiled Lamb, Veal, and Game Products 0.25 mg 19%
2030 Chicken, broilers or fryers, leg, meat only, cooked, fried Poultry Products 0.25 mg 19%
2031 Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 0.25 mg 19%
2032 McDONALD'S, Double Cheeseburger Fast Foods 0.25 mg 19%
2033 Fast foods, biscuit, with egg, cheese, and bacon Fast Foods 0.25 mg 19%
2034 Cookies, brownies, commercially prepared, reduced fat, with added fiber Baked Products 0.25 mg 19%
2035 Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted Beef Products 0.25 mg 19%
2036 Turkey, drumstick, from whole bird, meat only, with added solution, raw Poultry Products 0.25 mg 19%
2037 Turkey, thigh, from whole bird, meat only, with added solution, raw Poultry Products 0.25 mg 19%
2038 Milk, chocolate, lowfat, with added vitamin A and vitamin D Dairy and Egg Products 0.25 mg 19%
2039 DIGIORNO Pizza, pepperoni topping, cheese stuffed crust, frozen, baked Fast Foods 0.25 mg 19%
2040 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.25 mg 19%
2041 Seeds, sesame seeds, whole, dried Nut and Seed Products 0.25 mg 19%
2042 Chicken, meatless Legumes and Legume Products 0.25 mg 19%
2043 CRACKER BARREL, macaroni n' cheese Restaurant Foods 0.25 mg 19%
2044 Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.25 mg 19%
2045 Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 0.25 mg 19%
2046 Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted Pork Products 0.25 mg 19%
2047 Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw Pork Products 0.25 mg 19%
2048 Bison, ground, grass-fed, raw Lamb, Veal, and Game Products 0.25 mg 19%
2049 Fish, salmon, sockeye, cooked, dry heat Finfish and Shellfish Products 0.25 mg 19%
2050 Fast foods, vanilla, light, soft-serve ice cream, with cone Fast Foods 0.25 mg 19%

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