Foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 2001–2050 of 5,220 foods

# Food Category Per 100 g % DV
2001 Cake, cherry fudge with chocolate icing (frosting) Baked Products 0.19 mg 15%
2002 Coffee cake, fruit Baked Products 0.19 mg 15%
2003 Cookie, brownie, homemade Baked Products 0.19 mg 15%
2004 Candies, bars, Krackel Sweets 0.19 mg 15%
2005 Grains, buckwheat flour, whole-groat Cereals, Grains and Pasta 0.19 mg 15%
2006 Fast foods, dessert, sundae, caramel Fast Foods 0.19 mg 15%
2007 Fast foods, dessert, sundae, hot fudge Fast Foods 0.19 mg 15%
2008 Fast foods, mexican, taco salad with chili con carne Fast Foods 0.19 mg 15%
2009 Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments Fast Foods 0.19 mg 15%
2010 Fast foods, sandwiches and burgers, cheeseburger, regular, double patty and bun, with condiments and vegetables Fast Foods 0.19 mg 15%
2011 Fast foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments and vegetables Fast Foods 0.19 mg 15%
2012 Fast foods, sandwiches and burgers, hamburger, regular, double patty, with condiments Fast Foods 0.19 mg 15%
2013 Dessert, frozen, ice cream, sundae, prepackaged Sweets 0.19 mg 15%
2014 Cheese spread, cream cheese base, flavoured Dairy and Egg Products 0.19 mg 15%
2015 Fish, mackerel, salted Finfish and Shellfish Products 0.19 mg 15%
2016 Pork, loin, rib roast, boneless, lean and fat, raw Pork Products 0.19 mg 15%
2017 Pork, loin, rib roast, boneless, lean, raw Pork Products 0.19 mg 15%
2018 Fast foods, sandwiches and burgers, hamburger, large, double patty, with condiments, vegetables and mayonnaise Fast Foods 0.19 mg 15%
2019 Jute, potherb, boiled, drained, with salt Vegetables and Vegetable Products 0.19 mg 15%
2020 Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, with salt, no fat added Vegetables and Vegetable Products 0.19 mg 15%
2021 Taro, tahitian, cooked, with salt Vegetables and Vegetable Products 0.19 mg 15%
2022 Fast foods, pizza, sausage, regular crust Fast Foods 0.19 mg 15%
2023 Seaweed, Canadian cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 0.19 mg 15%
2024 Cookie, butter or sugar, with chocolate icing or filling Baked Products 0.19 mg 15%
2025 Cookie, chocolate, with icing or coating Baked Products 0.19 mg 15%
2026 Beef, loin, strip loin (new york) steak, boneless, lean and fat, 3mm (1/8") trim, raw Beef Products 0.19 mg 15%
2027 Cookie, shortbread, plain, homemade Baked Products 0.19 mg 15%
2028 Chicken, broiler, meat and skin, batter dipped, fried Poultry Products 0.19 mg 15%
2029 Chicken, broiler, leg, meat, roasted Poultry Products 0.19 mg 15%
2030 Chicken, roasting, meat, skin, giblets and neck, roasted Poultry Products 0.19 mg 15%
2031 Turkey, broiler, dark meat and skin, raw Poultry Products 0.19 mg 15%
2032 Cereal, ready to eat, Fibre 1, General Mills Breakfast cereals 0.19 mg 15%
2033 Pork, loin, centre cut (centre chop), bone-in, lean and fat, raw Pork Products 0.19 mg 15%
2034 Pork, cured, ham, whole, lean and fat Pork Products 0.19 mg 15%
2035 Spinach, raw Vegetables and Vegetable Products 0.19 mg 15%
2036 Cake, white, homemade, with coconut icing (frosting) Baked Products 0.19 mg 15%
2037 Turkey, broiler, meat only, roasted Poultry Products 0.19 mg 14%
2038 Turkey, tom, meat only, roasted Poultry Products 0.19 mg 14%
2039 Veal, thymus, raw Lamb, Veal and Game 0.19 mg 14%
2040 Cake, yellow (plus streusel), pudding-type, dry mix, unprepared Baked Products 0.19 mg 14%
2041 Pork, variety meats and by-products, stomach, cooked, simmered Pork Products 0.19 mg 14%
2042 Grains, wheat flour, whole-grain, soft wheat Cereals, Grains and Pasta 0.19 mg 14%
2043 Bread, sprouted wheat, commercial Baked Products 0.19 mg 14%
2044 Beef, loin, t-bone steak (porterhouse), lean and fat, 3mm (1/8") trim, raw Beef Products 0.19 mg 14%
2045 Cake, gingerbread, dry mix, prepared, without icing Baked Products 0.19 mg 14%
2046 Instant breakfast, powder, chocolate, prepared with 2% milk Beverages 0.19 mg 14%
2047 Chicken, broiler, breast, skinless, boneless, meat, braised Poultry Products 0.19 mg 14%
2048 Chicken, broiler, leg, meat and skin, roasted Poultry Products 0.19 mg 14%
2049 Pork, loin, sirloin roast, boneless, lean, raw Pork Products 0.19 mg 14%
2050 Nuts, cashew butter, plain Nuts and Seeds 0.19 mg 14%

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