Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 1401–1450 of 7,109 foods

# Food Category Per 100 g % DV
1401 Rolls, hamburger or hotdog, plain Baked Products 0.30 mg 23%
1402 Cookies, chocolate chip, commercially prepared, regular, higher fat, enriched Baked Products 0.30 mg 23%
1403 Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 0.30 mg 23%
1404 LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust Fast Foods 0.30 mg 23%
1405 Turkey, retail parts, thigh, meat and skin, cooked, roasted Poultry Products 0.30 mg 23%
1406 POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed Fast Foods 0.30 mg 23%
1407 Fish, salmon, sockeye (red), raw (Alaska Native) American Indian/Alaska Native Foods 0.30 mg 23%
1408 Veal, breast, plate half, boneless, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.30 mg 23%
1409 Veal, breast, whole, boneless, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.30 mg 23%
1410 Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber Baked Products 0.30 mg 23%
1411 Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef Products 0.30 mg 23%
1412 Fast foods, croissant, with egg, cheese, and bacon Fast Foods 0.30 mg 23%
1413 Ostrich, oyster, cooked Poultry Products 0.30 mg 23%
1414 Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried Lamb, Veal, and Game Products 0.30 mg 23%
1415 Dill weed, fresh Spices and Herbs 0.30 mg 23%
1416 Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Beef Products 0.30 mg 23%
1417 Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) Poultry Products 0.30 mg 23%
1418 Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 0.30 mg 23%
1419 Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised Pork Products 0.30 mg 23%
1420 Ostrich, inside leg, raw Poultry Products 0.29 mg 23%
1421 Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried Lamb, Veal, and Game Products 0.29 mg 23%
1422 Veal, shank (fore and hind), separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.29 mg 23%
1423 Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted Pork Products 0.29 mg 23%
1424 Crackers, cheese, sandwich-type with peanut butter filling Baked Products 0.29 mg 23%
1425 Bread, cornbread, prepared from recipe, made with low fat (2%) milk Baked Products 0.29 mg 23%
1426 Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef Products 0.29 mg 23%
1427 Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.29 mg 23%
1428 Beef, variety meats and by-products, tongue, cooked, simmered Beef Products 0.29 mg 23%
1429 Bread, rice bran, toasted Baked Products 0.29 mg 23%
1430 Cookies, gingersnaps Baked Products 0.29 mg 23%
1431 Ostrich, outside strip, cooked Poultry Products 0.29 mg 23%
1432 Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.29 mg 23%
1433 Cheese, cheshire Dairy and Egg Products 0.29 mg 23%
1434 Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 0.29 mg 23%
1435 Tortillas, ready-to-bake or -fry, flour, without added calcium Baked Products 0.29 mg 23%
1436 Crackers, wheat, sandwich, with peanut butter filling Baked Products 0.29 mg 23%
1437 Lamb, New Zealand, imported, tongue - swiss cut, raw Lamb, Veal, and Game Products 0.29 mg 23%
1438 Fast foods, english muffin, with egg, cheese, and canadian bacon Fast Foods 0.29 mg 23%
1439 Nuts, chestnuts, chinese, dried Nut and Seed Products 0.29 mg 23%
1440 Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked Pork Products 0.29 mg 23%
1441 Pancakes, buttermilk, prepared from recipe Baked Products 0.29 mg 22%
1442 Ostrich, tip trimmed, cooked Poultry Products 0.29 mg 22%
1443 Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.29 mg 22%
1444 PAPA JOHN'S 14" The Works Pizza, Original Crust Fast Foods 0.29 mg 22%
1445 Muffins, English, wheat Baked Products 0.29 mg 22%
1446 Cookies, chocolate sandwich, with creme filling, special dietary Baked Products 0.29 mg 22%
1447 Biscuits, plain or buttermilk, frozen, baked Baked Products 0.29 mg 22%
1448 Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.29 mg 22%
1449 Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 0.29 mg 22%
1450 Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled Pork Products 0.29 mg 22%

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