Foods high in Riboflavin (B2) (USDA SR Legacy)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 1201-1250 of 7109 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1201 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1202 | Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour | Baked Products | 0.32 mg | 25% |
| 1203 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1204 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1205 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1206 | Game meat, elk, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1207 | Turkey breast, low salt, prepackaged or deli, luncheon meat | Sausages and Luncheon Meats | 0.32 mg | 25% |
| 1208 | Cookies, vanilla wafers, lower fat | Baked Products | 0.32 mg | 25% |
| 1209 | Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1210 | Veal, shoulder, arm, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 0.32 mg | 25% |
| 1211 | Fish, herring, Atlantic, kippered | Finfish and Shellfish Products | 0.32 mg | 25% |
| 1212 | SCHIFF,TIGER'S MILK BAR | Sweets | 0.32 mg | 25% |
| 1213 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 0.32 mg | 24% |
| 1214 | Quinoa, uncooked | Cereal Grains and Pasta | 0.32 mg | 24% |
| 1215 | Cheese, Mexican blend | Dairy and Egg Products | 0.32 mg | 24% |
| 1216 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.32 mg | 24% |
| 1217 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.32 mg | 24% |
| 1218 | Chicken, broilers or fryers, neck, meat only, cooked, fried | Poultry Products | 0.32 mg | 24% |
| 1219 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.32 mg | 24% |
| 1220 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 0.32 mg | 24% |
| 1221 | Snack, Pretzel, hard chocolate coated | Snacks | 0.32 mg | 24% |
| 1222 | BURGER KING, CROISSAN'WICH with Sausage and Cheese | Fast Foods | 0.32 mg | 24% |
| 1223 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 0.32 mg | 24% |
| 1224 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.32 mg | 24% |
| 1225 | Cookies, graham crackers, plain or honey (includes cinnamon) | Baked Products | 0.32 mg | 24% |
| 1226 | Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.32 mg | 24% |
| 1227 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.32 mg | 24% |
| 1228 | Milk, canned, evaporated, with added vitamin A | Dairy and Egg Products | 0.32 mg | 24% |
| 1229 | Rolls, hamburger, whole grain white, calcium-fortified | Baked Products | 0.32 mg | 24% |
| 1230 | Lamb, variety meats and by-products, spleen, cooked, braised | Lamb, Veal, and Game Products | 0.32 mg | 24% |
| 1231 | Cookies, vanilla wafers, higher fat | Baked Products | 0.32 mg | 24% |
| 1232 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 0.32 mg | 24% |
| 1233 | Spices, marjoram, dried | Spices and Herbs | 0.32 mg | 24% |
| 1234 | Milk, canned, evaporated, with added vitamin D and without added vitamin A | Dairy and Egg Products | 0.32 mg | 24% |
| 1235 | Milk, evaporated, 2% fat, with added vitamin A and vitamin D | Dairy and Egg Products | 0.32 mg | 24% |
| 1236 | Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 0.32 mg | 24% |
| 1237 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.32 mg | 24% |
| 1238 | Candies, milk chocolate coated coffee beans | Sweets | 0.32 mg | 24% |
| 1239 | Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 0.32 mg | 24% |
| 1240 | Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.32 mg | 24% |
| 1241 | Snacks, peas, roasted, wasabi-flavored | Snacks | 0.31 mg | 24% |
| 1242 | Cookies, shortbread, reduced fat | Baked Products | 0.31 mg | 24% |
| 1243 | Cookies, shortbread, commercially prepared, plain | Baked Products | 0.31 mg | 24% |
| 1244 | Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw | Pork Products | 0.31 mg | 24% |
| 1245 | Pork, fresh, shoulder, whole, separable lean only, raw | Pork Products | 0.31 mg | 24% |
| 1246 | Pork, fresh, loin, whole, separable lean and fat, cooked, roasted | Pork Products | 0.31 mg | 24% |
| 1247 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 0.31 mg | 24% |
| 1248 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried | Pork Products | 0.31 mg | 24% |
| 1249 | Blueberries, wild, canned, heavy syrup, drained | Fruits and Fruit Juices | 0.31 mg | 24% |
| 1250 | Pork, fresh, leg (ham), whole, separable lean and fat, cooked, roasted | Pork Products | 0.31 mg | 24% |
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