Foods high in Riboflavin (B2) (Canadian (CNF))
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 1001-1050 of 5220 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1001 | Beef, hip, inside (top) round roast, boneless, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 0.29 mg | 22% |
| 1002 | Fast foods, egg, cheese and sausage griddlecake sandwich | Fast Foods | 0.29 mg | 22% |
| 1003 | Snacks, pretzels, soft | Snacks | 0.29 mg | 22% |
| 1004 | Snacks, pretzels, soft, unsalted | Snacks | 0.29 mg | 22% |
| 1005 | Game meat, native, caribou (reindeer), stomach, raw | Lamb, Veal and Game | 0.29 mg | 22% |
| 1006 | Ostrich, round, raw | Poultry Products | 0.29 mg | 22% |
| 1007 | Coffee, instant with chicory, powder | Beverages | 0.29 mg | 22% |
| 1008 | Spices, anise seeds | Spices and Herbs | 0.29 mg | 22% |
| 1009 | Beef, tongue, whole, canned or pickled | Beef Products | 0.29 mg | 22% |
| 1010 | Spices, celery seed | Spices and Herbs | 0.29 mg | 22% |
| 1011 | Clam fritter | Finfish and Shellfish Products | 0.29 mg | 22% |
| 1012 | Spices, coriander seed (cilantro) | Spices and Herbs | 0.29 mg | 22% |
| 1013 | Muffin, blueberry, toaster-type | Baked Products | 0.29 mg | 22% |
| 1014 | Pork, loin, tenderloin, lean, raw | Pork Products | 0.29 mg | 22% |
| 1015 | Pork, loin, sirloin steak, boneless, lean and fat, broiled | Pork Products | 0.29 mg | 22% |
| 1016 | Pork, loin, rib steak (rib end), boneless, lean and fat, roasted | Pork Products | 0.29 mg | 22% |
| 1017 | Pork, back ribs, lean and fat, roasted | Pork Products | 0.29 mg | 22% |
| 1018 | Veal, rib, lean and fat, braised | Lamb, Veal and Game | 0.29 mg | 22% |
| 1019 | Veal, rib, lean, roasted | Lamb, Veal and Game | 0.29 mg | 22% |
| 1020 | Veal, milk-fed, shoulder, whole, lean and fat, raw | Lamb, Veal and Game | 0.29 mg | 22% |
| 1021 | Biscuit, plain/buttermilk, refrigerated dough, higher fat | Baked Products | 0.29 mg | 22% |
| 1022 | Veal, milk-fed, shoulder, whole, lean, raw | Lamb, Veal and Game | 0.29 mg | 22% |
| 1023 | Veal, grain-fed, loin chop, lean, braised | Lamb, Veal and Game | 0.29 mg | 22% |
| 1024 | Veal, cubed for stew (leg and shoulder), lean, raw | Lamb, Veal and Game | 0.29 mg | 22% |
| 1025 | Game meat, squirrel, roasted | Lamb, Veal and Game | 0.29 mg | 22% |
| 1026 | Roll, dinner, oat bran | Baked Products | 0.29 mg | 22% |
| 1027 | Beet greens, boiled, drained | Vegetables and Vegetable Products | 0.29 mg | 22% |
| 1028 | Muffin, blueberry, homemade, with 2% milk | Baked Products | 0.29 mg | 22% |
| 1029 | Cracker, rye, wafers, plain | Baked Products | 0.29 mg | 22% |
| 1030 | Tortilla, ready-to-bake / fry, whole-wheat | Baked Products | 0.29 mg | 22% |
| 1031 | Ostrich, top loin, cooked | Poultry Products | 0.29 mg | 22% |
| 1032 | Beef, ground, regular, crumbled, not rinsed, pan-fried | Beef Products | 0.29 mg | 22% |
| 1033 | Bread, white, commercial, with added fibre | Baked Products | 0.29 mg | 22% |
| 1034 | Rice, spanish rice mix, unprepared | Mixed Dishes | 0.29 mg | 22% |
| 1035 | Ostrich, fan, raw | Poultry Products | 0.29 mg | 22% |
| 1036 | Ostrich, tip trimmed, raw | Poultry Products | 0.29 mg | 22% |
| 1037 | Turkey, all classes, neck, meat only, simmered | Poultry Products | 0.29 mg | 22% |
| 1038 | Bread, rye, toasted | Baked Products | 0.29 mg | 22% |
| 1039 | Veal, spleen, braised | Lamb, Veal and Game | 0.29 mg | 22% |
| 1040 | Muffin, wheat bran, toaster-type, with raisins, toasted | Baked Products | 0.29 mg | 22% |
| 1041 | Pork, loin, sirloin chop, bone-in, lean, broiled | Pork Products | 0.29 mg | 22% |
| 1042 | Game meat, deer (venison), ground, raw | Lamb, Veal and Game | 0.29 mg | 22% |
| 1043 | Fast foods, entree, chicken, breaded and fried, thigh, meat and skin with breading | Fast Foods | 0.29 mg | 22% |
| 1044 | Ostrich, top loin, raw | Poultry Products | 0.29 mg | 22% |
| 1045 | English muffin, wheat, toasted | Baked Products | 0.29 mg | 22% |
| 1046 | Seeds, sesame flour, high-fat | Nuts and Seeds | 0.29 mg | 22% |
| 1047 | Peas, mature seeds, sprouted, boiled, drained | Vegetables and Vegetable Products | 0.28 mg | 22% |
| 1048 | Seeds, sunflower seed kernels, toasted | Nuts and Seeds | 0.28 mg | 22% |
| 1049 | Squab (pigeon), meat only, raw | Poultry Products | 0.28 mg | 22% |
| 1050 | Quail, meat only, raw | Poultry Products | 0.28 mg | 22% |
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