Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 6351–6400 of 7,109 foods

# Food Category Per 100 g % DV
6351 Rhubarb, raw Fruits and Fruit Juices 0.03 mg 2%
6352 Babyfood, juice, pear Baby Foods 0.03 mg 2%
6353 Tomato and vegetable juice, low sodium Vegetables and Vegetable Products 0.03 mg 2%
6354 Restaurant, Latino, pupusas con frijoles (pupusas, bean) Restaurant Foods 0.03 mg 2%
6355 Soup, chicken broth, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.03 mg 2%
6356 Split pea soup, canned, reduced sodium, prepared with water or ready-to serve Soups, Sauces, and Gravies 0.03 mg 2%
6357 Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve Soups, Sauces, and Gravies 0.03 mg 2%
6358 Chicken breast, oven-roasted, fat-free, sliced Sausages and Luncheon Meats 0.03 mg 2%
6359 Pie, cherry, commercially prepared Baked Products 0.03 mg 2%
6360 Vanilla extract, imitation, no alcohol Spices and Herbs 0.03 mg 2%
6361 Chili with beans, microwavable bowls Meals, Entrees, and Side Dishes 0.03 mg 2%
6362 Chili con carne with beans, canned entree Meals, Entrees, and Side Dishes 0.03 mg 2%
6363 Sauce, tartar, ready-to-serve Soups, Sauces, and Gravies 0.03 mg 2%
6364 Boysenberries, canned, heavy syrup Fruits and Fruit Juices 0.03 mg 2%
6365 Apples, dehydrated (low moisture), sulfured, stewed Fruits and Fruit Juices 0.03 mg 2%
6366 Soup, tomato bisque, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.03 mg 2%
6367 Soup, oyster stew, canned, condensed Soups, Sauces, and Gravies 0.03 mg 2%
6368 Babyfood, fruit, apple and raspberry, junior Baby Foods 0.03 mg 2%
6369 Soup, cream of potato, canned, condensed Soups, Sauces, and Gravies 0.03 mg 2%
6370 Babyfood, fruit, applesauce and apricots, strained Baby Foods 0.03 mg 2%
6371 Chayote, fruit, raw Vegetables and Vegetable Products 0.03 mg 2%
6372 Yambean (jicama), raw Vegetables and Vegetable Products 0.03 mg 2%
6373 Persimmons, japanese, dried Fruits and Fruit Juices 0.03 mg 2%
6374 Frostings, chocolate, creamy, dry mix Sweets 0.03 mg 2%
6375 Tangerines, (mandarin oranges), canned, juice pack Fruits and Fruit Juices 0.03 mg 2%
6376 Snacks, taro chips Snacks 0.03 mg 2%
6377 Puddings, coconut cream, dry mix, regular Sweets 0.03 mg 2%
6378 Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.03 mg 2%
6379 Apples, raw, gala, with skin (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.03 mg 2%
6380 Pineapple, raw, traditional varieties Fruits and Fruit Juices 0.03 mg 2%
6381 Rhubarb, frozen, uncooked Fruits and Fruit Juices 0.03 mg 2%
6382 Beverages, coffee, instant, mocha, sweetened Beverages 0.03 mg 2%
6383 Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, with salt Breakfast Cereals 0.03 mg 2%
6384 Babyfood, fruit, applesauce, strained Baby Foods 0.03 mg 2%
6385 Beverages, Orange juice, light, No pulp Beverages 0.03 mg 2%
6386 Soup, chili beef, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.03 mg 2%
6387 Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.03 mg 2%
6388 Apples, raw, without skin Fruits and Fruit Juices 0.03 mg 2%
6389 Babyfood, juice, orange and apple Baby Foods 0.03 mg 2%
6390 Babyfood, juice, orange Baby Foods 0.03 mg 2%
6391 Babyfood, fruit, papaya and applesauce with tapioca, strained Baby Foods 0.03 mg 2%
6392 Babyfood, fruit, apple and raspberry, strained Baby Foods 0.03 mg 2%
6393 Babyfood, fruit, pears, strained Baby Foods 0.03 mg 2%
6394 Babyfood, juice, orange and apricot Baby Foods 0.03 mg 2%
6395 Babyfood, fruit, pears and pineapple, strained Baby Foods 0.03 mg 2%
6396 Babyfood, fruit, plums with tapioca, without ascorbic acid, strained Baby Foods 0.03 mg 2%
6397 Fast foods, strawberry banana smoothie made with ice and low-fat yogurt Fast Foods 0.03 mg 2%
6398 Yam, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.03 mg 2%
6399 Turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 2%
6400 Taro, cooked, with salt Vegetables and Vegetable Products 0.03 mg 2%

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