Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 5701–5750 of 7,109 foods

# Food Category Per 100 g % DV
5701 Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.06 mg 4%
5702 Chicken, nuggets, white meat, precooked, frozen, not reheated Meals, Entrees, and Side Dishes 0.06 mg 4%
5703 Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) Finfish and Shellfish Products 0.06 mg 4%
5704 Fish, carp, raw Finfish and Shellfish Products 0.06 mg 4%
5705 Seeds, breadnut tree seeds, raw Nut and Seed Products 0.06 mg 4%
5706 Carrot juice, canned Vegetables and Vegetable Products 0.06 mg 4%
5707 Tomatoes, red, ripe, canned, packed in tomato juice, no salt added Vegetables and Vegetable Products 0.06 mg 4%
5708 Okra, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 4%
5709 Tomatoes, red, ripe, canned, packed in tomato juice Vegetables and Vegetable Products 0.06 mg 4%
5710 Corn, sweet, yellow, raw Vegetables and Vegetable Products 0.06 mg 4%
5711 Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.06 mg 4%
5712 Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 4%
5713 Okra, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.06 mg 4%
5714 Salad dressing, coleslaw Fats and Oils 0.06 mg 4%
5715 Rice, white, glutinous, unenriched, uncooked Cereal Grains and Pasta 0.06 mg 4%
5716 Puddings, chocolate, dry mix, instant Sweets 0.06 mg 4%
5717 Peppers, hungarian, raw Vegetables and Vegetable Products 0.06 mg 4%
5718 Restaurant, Chinese, beef and vegetables Restaurant Foods 0.06 mg 4%
5719 Restaurant, Chinese, kung pao chicken Restaurant Foods 0.06 mg 4%
5720 Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid Fruits and Fruit Juices 0.05 mg 4%
5721 Fish, milkfish, raw Finfish and Shellfish Products 0.05 mg 4%
5722 Sauce, steak, tomato based Soups, Sauces, and Gravies 0.05 mg 4%
5723 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 0.05 mg 4%
5724 Chicken patty, frozen, uncooked Poultry Products 0.05 mg 4%
5725 Babyfood, dessert, custard pudding, vanilla, junior Baby Foods 0.05 mg 4%
5726 Pumpkin, canned, with salt Vegetables and Vegetable Products 0.05 mg 4%
5727 Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 0.05 mg 4%
5728 Nuts, ginkgo nuts, canned Nut and Seed Products 0.05 mg 4%
5729 Nuts, chestnuts, european, dried, peeled Nut and Seed Products 0.05 mg 4%
5730 Beans, shellie, canned, solids and liquids Vegetables and Vegetable Products 0.05 mg 4%
5731 Pepper, banana, raw Vegetables and Vegetable Products 0.05 mg 4%
5732 Mangosteen, canned, syrup pack Fruits and Fruit Juices 0.05 mg 4%
5733 Pumpkin, canned, without salt Vegetables and Vegetable Products 0.05 mg 4%
5734 Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid Fruits and Fruit Juices 0.05 mg 4%
5735 Taco shells, baked, without added salt Baked Products 0.05 mg 4%
5736 Blueberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.05 mg 4%
5737 Lupins, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.05 mg 4%
5738 Fish, swordfish, raw Finfish and Shellfish Products 0.05 mg 4%
5739 Salad dressing, italian dressing, fat-free Fats and Oils 0.05 mg 4%
5740 Beef stew, canned entree Meals, Entrees, and Side Dishes 0.05 mg 4%
5741 Gooseberries, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 0.05 mg 4%
5742 Sauce, pizza, canned, ready-to-serve Soups, Sauces, and Gravies 0.05 mg 4%
5743 Lupins, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.05 mg 4%
5744 BURGER KING, Hash Brown Rounds Fast Foods 0.05 mg 4%
5745 Avocados, raw, Florida Fruits and Fruit Juices 0.05 mg 4%
5746 Gravy, chicken, canned or bottled, ready-to-serve Soups, Sauces, and Gravies 0.05 mg 4%
5747 Salad dressing, french dressing, commercial, regular, without salt Fats and Oils 0.05 mg 4%
5748 WENDY'S, french fries Fast Foods 0.05 mg 4%
5749 Peas and carrots, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.05 mg 4%
5750 Mustard greens, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4%

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