Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin plays a role in energy production and cellular function.

FDA daily value: 1.3 mg

Showing 5351-5400 of 7109 foods.

# Food Category Per 100 g % DV
5351 Fish, sturgeon, mixed species, raw Finfish and Shellfish Products 0.07 mg 5%
5352 Fish, carp, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%
5353 Game meat, rabbit, wild, cooked, stewed Lamb, Veal, and Game Products 0.07 mg 5%
5354 Grapes, red or green (European type, such as Thompson seedless), raw Fruits and Fruit Juices 0.07 mg 5%
5355 Beef, New Zealand, imported, eye round, separable lean only, raw Beef Products 0.07 mg 5%
5356 Cake, yellow, commercially prepared, with vanilla frosting Baked Products 0.07 mg 5%
5357 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 0.07 mg 5%
5358 Fish, sucker, white, raw Finfish and Shellfish Products 0.07 mg 5%
5359 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 0.07 mg 5%
5360 Fish, tuna salad Finfish and Shellfish Products 0.07 mg 5%
5361 Pasta with Sliced Franks in Tomato Sauce, canned entree Meals, Entrees, and Side Dishes 0.07 mg 5%
5362 Babyfood, dinner, beef and rice, toddler Baby Foods 0.07 mg 5%
5363 Babyfood, vegetables, garden vegetable, strained Baby Foods 0.07 mg 5%
5364 Soymilk, original and vanilla, unfortified Legumes and Legume Products 0.07 mg 5%
5365 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.07 mg 5%
5366 Fish, haddock, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%
5367 Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised Beef Products 0.07 mg 5%
5368 Beef, New Zealand, imported, eye round, separable lean and fat, raw Beef Products 0.07 mg 5%
5369 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.07 mg 5%
5370 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5371 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5372 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5373 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5374 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.07 mg 5%
5375 Cabbage, red, raw Vegetables and Vegetable Products 0.07 mg 5%
5376 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5377 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5378 Soup, chicken, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.07 mg 5%
5379 Ice cream bar, stick or nugget, with crunch coating Dairy and Egg Products 0.07 mg 5%
5380 Chicken, broilers or fryers, skin only, raw Poultry Products 0.07 mg 5%
5381 Fish, milkfish, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%
5382 Cereals ready-to-eat, BARBARA'S PUFFINS, original Breakfast Cereals 0.07 mg 5%
5383 Babyfood, dinner, spaghetti and tomato and meat, junior Baby Foods 0.07 mg 5%
5384 Corn, dried (Navajo) American Indian/Alaska Native Foods 0.07 mg 5%
5385 Pork, cured, separable fat (from ham and arm picnic), unheated Pork Products 0.07 mg 5%
5386 Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.07 mg 5%
5387 Succotash, (corn and limas), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5388 Drumstick pods, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5389 Pork, pickled pork hocks Pork Products 0.07 mg 5%
5390 Candies, toffee, prepared-from-recipe Sweets 0.07 mg 5%
5391 Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5392 Drumstick pods, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5393 Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt Breakfast Cereals 0.07 mg 5%
5394 Fish, catfish, channel, wild, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%
5395 Apricots, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.07 mg 5%
5396 Lamb, New Zealand, imported, sweetbread, raw Lamb, Veal, and Game Products 0.07 mg 5%
5397 Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Baked Products 0.07 mg 5%
5398 Beans, kidney, red, mature seeds, canned, solids and liquids Legumes and Legume Products 0.07 mg 5%
5399 Beans, kidney, royal red, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.07 mg 5%
5400 Beans, kidney, royal red, mature seeds, cooked, boiled with salt Legumes and Legume Products 0.07 mg 5%

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