Foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 5351–5400 of 7,109 foods

# Food Category Per 100 g % DV
5351 Candies, TOOTSIE ROLL, chocolate-flavor roll Sweets 0.07 mg 5%
5352 Pork, fresh, variety meats and by-products, tail, cooked, simmered Pork Products 0.07 mg 5%
5353 Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered Pork Products 0.07 mg 5%
5354 Prune juice, canned Fruits and Fruit Juices 0.07 mg 5%
5355 Restaurant, Chinese, lemon chicken Restaurant Foods 0.07 mg 5%
5356 Mashu roots, raw (Alaska Native) American Indian/Alaska Native Foods 0.07 mg 5%
5357 Candies, caramels, chocolate-flavor roll Sweets 0.07 mg 5%
5358 Snacks, tortilla chips, plain, white corn, salted Snacks 0.07 mg 5%
5359 Snacks, popcorn, caramel-coated, without peanuts Snacks 0.07 mg 5%
5360 Snacks, granola bars, hard, almond Snacks 0.07 mg 5%
5361 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.07 mg 5%
5362 Beef, New Zealand, imported, eye round, separable lean and fat, raw Beef Products 0.07 mg 5%
5363 Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised Beef Products 0.07 mg 5%
5364 Fish, haddock, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%
5365 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.07 mg 5%
5366 Soymilk, original and vanilla, unfortified Legumes and Legume Products 0.07 mg 5%
5367 Babyfood, vegetables, garden vegetable, strained Baby Foods 0.07 mg 5%
5368 Babyfood, dinner, beef and rice, toddler Baby Foods 0.07 mg 5%
5369 Pasta with Sliced Franks in Tomato Sauce, canned entree Meals, Entrees, and Side Dishes 0.07 mg 5%
5370 Fish, milkfish, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%
5371 Chicken, broilers or fryers, skin only, raw Poultry Products 0.07 mg 5%
5372 Ice cream bar, stick or nugget, with crunch coating Dairy and Egg Products 0.07 mg 5%
5373 Soup, chicken, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.07 mg 5%
5374 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5375 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5376 Cabbage, red, raw Vegetables and Vegetable Products 0.07 mg 5%
5377 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.07 mg 5%
5378 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5379 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5380 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5381 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5382 Babyfood, dinner, spaghetti and tomato and meat, junior Baby Foods 0.07 mg 5%
5383 Cereals ready-to-eat, BARBARA'S PUFFINS, original Breakfast Cereals 0.07 mg 5%
5384 Drumstick pods, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5385 Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5386 Candies, toffee, prepared-from-recipe Sweets 0.07 mg 5%
5387 Pork, pickled pork hocks Pork Products 0.07 mg 5%
5388 Drumstick pods, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
5389 Succotash, (corn and limas), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 5%
5390 Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.07 mg 5%
5391 Pork, cured, separable fat (from ham and arm picnic), unheated Pork Products 0.07 mg 5%
5392 Corn, dried (Navajo) American Indian/Alaska Native Foods 0.07 mg 5%
5393 Beans, kidney, red, mature seeds, canned, solids and liquid, low sodium Legumes and Legume Products 0.07 mg 5%
5394 Beans, kidney, royal red, mature seeds, cooked, boiled with salt Legumes and Legume Products 0.07 mg 5%
5395 Beans, kidney, royal red, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.07 mg 5%
5396 Beans, kidney, red, mature seeds, canned, solids and liquids Legumes and Legume Products 0.07 mg 5%
5397 Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Baked Products 0.07 mg 5%
5398 Lamb, New Zealand, imported, sweetbread, raw Lamb, Veal, and Game Products 0.07 mg 5%
5399 Apricots, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.07 mg 5%
5400 Fish, catfish, channel, wild, cooked, dry heat Finfish and Shellfish Products 0.07 mg 5%

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