Vegan foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

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Showing 2901–2950 of 6,138 foods

# Food Category Per 100 g % DV Source
2901 Lima beans, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 7% USDA_SR
2902 Okra, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 7% USDA_SR
2903 Lima beans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 7% USDA_SR
2904 Wheat, soft red winter Cereal Grains and Pasta 0.10 mg 7% USDA_SR
2905 Succotash, (corn and limas), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 7% USDA_SR
2906 Okra (gumbo), frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 7% CNF
2907 Grains, wheat, soft red winter Cereals, Grains and Pasta 0.10 mg 7% CNF
2908 Grains, sorghum Cereals, Grains and Pasta 0.10 mg 7% CNF
2909 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 0.10 mg 7% CNF
2910 Succotash, boiled, drained Vegetables and Vegetable Products 0.10 mg 7% CNF
2911 Okra (gumbo), frozen, boiled, drained Vegetables and Vegetable Products 0.10 mg 7% CNF
2912 Beans, lima, boiled, drained Vegetables and Vegetable Products 0.10 mg 7% CNF
2913 Carrots, mature, raw Vegetables and Vegetable Products 0.10 mg 7% USDA_FF
2914 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched Baked Products 0.10 mg 7% USDA_SR
2915 Beverages, coffee substitute, cereal grain beverage, powder Beverages 0.10 mg 7% USDA_SR
2916 Vanilla extract Spices and Herbs 0.10 mg 7% USDA_SR
2917 Muffins, oat bran Baked Products 0.10 mg 7% USDA_SR
2918 Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.10 mg 7% USDA_SR
2919 Candies, fudge, chocolate, with nuts, prepared-from-recipe Sweets 0.10 mg 7% USDA_SR
2920 Bread, whole grain (whole-wheat), with added fibre, commercial, toasted Baked Products 0.10 mg 7% CNF
2921 Candies, fudge, chocolate with nuts, homemade Sweets 0.10 mg 7% CNF
2922 Muffin, oat bran (wheat free-product) Baked Products 0.10 mg 7% CNF
2923 Coffee substitute, cereal grain beverage, powder Beverages 0.10 mg 7% CNF
2924 Vanilla extract Spices and Herbs 0.10 mg 7% CNF
2925 Squash, summer, zucchini, includes skin, raw Vegetables and Vegetable Products 0.09 mg 7% USDA_SR
2926 Tostada shells, corn Baked Products 0.09 mg 7% USDA_SR
2927 Squash, summer, zucchini, raw Vegetables and Vegetable Products 0.09 mg 7% CNF
2928 Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery Baked Products 0.09 mg 7% USDA_SR
2929 Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST Cereal Grains and Pasta 0.09 mg 7% USDA_SR
2930 Nuts, pilinuts, dried Nut and Seed Products 0.09 mg 7% USDA_SR
2931 Mustard spinach, (tendergreen), raw Vegetables and Vegetable Products 0.09 mg 7% USDA_SR
2932 Cornmeal, yellow (Navajo) American Indian/Alaska Native Foods 0.09 mg 7% USDA_SR
2933 Plums, dried (prunes), stewed, with added sugar Fruits and Fruit Juices 0.09 mg 7% USDA_SR
2934 Cereal, ready to eat, Maximum Raisin Bran Flakes, Compliments Breakfast cereals 0.09 mg 7% CNF
2935 Granola bar, chewy, fruit and/or nut Baked Products 0.09 mg 7% CNF
2936 Pasta, spaghetti, protein-fortified, enriched, cooked Cereals, Grains and Pasta 0.09 mg 7% CNF
2937 Pasta, spaghetti, spinach, enriched, cooked Cereals, Grains and Pasta 0.09 mg 7% CNF
2938 Grains, rice, brown, long-grain, dry Cereals, Grains and Pasta 0.09 mg 7% CNF
2939 Pasta, spaghetti, enriched, cooked, salted Cereals, Grains and Pasta 0.09 mg 7% CNF
2940 Pasta, spaghetti, enriched, cooked Cereals, Grains and Pasta 0.09 mg 7% CNF
2941 Cake, yellow, commercial, with chocolate icing (frosting), in-store bakery Baked Products 0.09 mg 7% CNF
2942 Nuts, pilinuts-canarytree, dried Nuts and Seeds 0.09 mg 7% CNF
2943 Mustard spinach (tendergreen), raw Vegetables and Vegetable Products 0.09 mg 7% CNF
2944 Prune, dried, cooked, added sugar Fruits and fruit juices 0.09 mg 7% CNF
2945 Danish pastry, raspberry, unenriched Baked Products 0.09 mg 7% USDA_SR
2946 Soup, vegetable, canned, low sodium, condensed Soups, Sauces, and Gravies 0.09 mg 7% USDA_SR
2947 Infant formula, MEAD JOHNSON, Gentlease, ready to feed, with ARA and DHA Baby Foods 0.09 mg 7% USDA_SR
2948 Infant formula, MEAD JOHNSON, Enfamil Reguline, ready to feed, with ARA and DHA Baby Foods 0.09 mg 7% USDA_SR
2949 Danish pastry, lemon, unenriched Baked Products 0.09 mg 7% USDA_SR
2950 Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry) Baked Products 0.09 mg 7% USDA_SR

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