Vegan foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

Selling a product with riboflavin (b2)? Generate a print-ready nutrition label from your recipe.

Showing 5701–5750 of 6,138 foods

# Food Category Per 100 g % DV Source
5701 Pineapple juice, canned, not from concentrate, unsweetened, with added vitamins A, C and E Fruits and Fruit Juices 0.02 mg 1% USDA_SR
5702 Candies, fondant, prepared-from-recipe Sweets 0.02 mg 1% USDA_SR
5703 Beans, pinto, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.02 mg 1% CNF
5704 Beans, kidney, red, canned, drained solids Legumes and Legume Products 0.02 mg 1% CNF
5705 Cranberry, dried, sweetened Fruits and fruit juices 0.02 mg 1% CNF
5706 Grains, rice, white, short-grain, cooked Cereals, Grains and Pasta 0.02 mg 1% CNF
5707 Grains, rice, white, medium-grain, cooked Cereals, Grains and Pasta 0.02 mg 1% CNF
5708 Sweets, pie fillings, canned, cherry Sweets 0.02 mg 1% CNF
5709 Candies, fondant, homemade Sweets 0.02 mg 1% CNF
5710 Beans, pinto, canned, solids and liquid Legumes and Legume Products 0.02 mg 1% CNF
5711 Juice drink, pineapple and grapefruit, vitamin C added, canned Beverages 0.02 mg 1% CNF
5712 Alcohol, table wine, rosé (11.5% alcohol by volume) Beverages 0.02 mg 1% CNF
5713 Nuts, European chestnuts (sweet), raw, peeled Nuts and Seeds 0.02 mg 1% CNF
5714 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 0.02 mg 1% CNF
5715 Pear, canned halves, light syrup pack, solids and liquid Fruits and fruit juices 0.02 mg 1% CNF
5716 Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, juice pack, solids and liquid Fruits and fruit juices 0.02 mg 1% CNF
5717 Carambola (star fruit), raw Fruits and fruit juices 0.02 mg 1% CNF
5718 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 0.01 mg 1% USDA_SR
5719 Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 0.01 mg 1% USDA_SR
5720 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids Legumes and Legume Products 0.01 mg 1% USDA_SR
5721 Alcoholic beverage, wine, table, white Beverages 0.01 mg 1% USDA_SR
5722 CAMPBELL'S, Tomato Soup, condensed Soups, Sauces, and Gravies 0.01 mg 1% USDA_SR
5723 Refried beans, canned, vegetarian Legumes and Legume Products 0.01 mg 1% USDA_SR
5724 Alcoholic beverage, beer, light, higher alcohol Beverages 0.01 mg 1% USDA_SR
5725 Beverages, Apple juice drink, light, fortified with vitamin C Beverages 0.01 mg 1% USDA_SR
5726 Alcoholic beverage, wine, table, white, Chardonnay Beverages 0.01 mg 1% USDA_SR
5727 Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid Fruits and Fruit Juices 0.01 mg 1% USDA_SR
5728 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained, rinsed in tap water Legumes and Legume Products 0.01 mg 1% USDA_SR
5729 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained solids Legumes and Legume Products 0.01 mg 1% USDA_SR
5730 Beans, baked, canned, with pork and sweet sauce Legumes and Legume Products 0.01 mg 1% USDA_SR
5731 Grape juice, canned or bottled, unsweetened, without added ascorbic acid Fruits and Fruit Juices 0.01 mg 1% USDA_SR
5732 Grape juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 0.01 mg 1% USDA_SR
5733 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 0.01 mg 1% USDA_SR
5734 Refried beans, canned, fat-free Legumes and Legume Products 0.01 mg 1% USDA_SR
5735 Alcoholic beverages, wine, rose Beverages 0.01 mg 1% USDA_SR
5736 Apricot nectar, canned, with added ascorbic acid Fruits and Fruit Juices 0.01 mg 1% USDA_SR
5737 Babyfood, dessert, peach cobbler, junior Baby Foods 0.01 mg 1% USDA_SR
5738 Soup, SWANSON, vegetable broth Soups, Sauces, and Gravies 0.01 mg 1% USDA_SR
5739 Salad dressing, italian dressing, reduced fat, without salt Fats and Oils 0.01 mg 1% USDA_SR
5740 Fast foods, potato, mashed Fast Foods 0.01 mg 1% USDA_SR
5741 Sweeteners, sugar substitute, granulated, brown Sweets 0.01 mg 1% USDA_SR
5742 Sweeteners, for baking, brown, contains sugar and sucralose Sweets 0.01 mg 1% USDA_SR
5743 Nuts, coconut meat, dried (desiccated), sweetened, flaked, packaged Nut and Seed Products 0.01 mg 1% USDA_SR
5744 Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids Vegetables and Vegetable Products 0.01 mg 1% USDA_SR
5745 KFC, Coleslaw Fast Foods 0.01 mg 1% USDA_SR
5746 Papaya, canned, heavy syrup, drained Fruits and Fruit Juices 0.01 mg 1% USDA_SR
5747 Jellies, no sugar (with sodium saccharin), any flavors Sweets 0.01 mg 1% USDA_SR
5748 Ginger root, pickled, canned, with artificial sweetener Vegetables and Vegetable Products 0.01 mg 1% USDA_SR
5749 Rice, white, steamed, Chinese restaurant Cereal Grains and Pasta 0.01 mg 1% USDA_SR
5750 Corn, sweet, yellow, canned, no salt added, solids and liquids (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.01 mg 1% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style