Foods high in Pantothenic Acid (B5) (Canadian (CNF))

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 4251–4300 of 4,577 foods

# Food Category Per 100 g % DV
4251 Seeds, sesame butter, from whole seed, paste Nuts and Seeds 0.05 mg 1%
4252 Coffee, instant, with sugar, mocha flavour, powder Beverages 0.05 mg 1%
4253 Juice, cocktail, cranberry, vitamin C added, bottled Beverages 0.05 mg 1%
4254 Icing (frosting), white, fluffy, dry mix, unprepared Sweets 0.05 mg 1%
4255 Grains, corn flour, degermed, unenriched, yellow Cereals, Grains and Pasta 0.05 mg 1%
4256 Icing (frosting), glaze, homemade Sweets 0.05 mg 1%
4257 Pasta, rice noodles, dry Cereals, Grains and Pasta 0.05 mg 1%
4258 Drink, breakfast type, orange, ready-to-drink Beverages 0.05 mg 1%
4259 Beverage, bean Legumes and Legume Products 0.05 mg 1%
4260 Sweets, sugars, maple, granulated Sweets 0.05 mg 1%
4261 Apple, Red Delicious, raw, with skin Fruits and fruit juices 0.05 mg 1%
4262 Apple, Fuji, raw, with skin Fruits and fruit juices 0.05 mg 1%
4263 Beans, yardlong, (asparagus bean or cowpea), boiled, drained Vegetables and Vegetable Products 0.05 mg 1%
4264 Pickles, cucumber, sweet Vegetables and Vegetable Products 0.05 mg 1%
4265 Seeds, sesame seeds, whole, roasted and toasted Nuts and Seeds 0.05 mg 1%
4266 Fish, orange roughy, raw Finfish and Shellfish Products 0.05 mg 1%
4267 Soup, cream, asparagus, canned, condensed, water added Soups, Sauces and Gravies 0.05 mg 1%
4268 Soup, mushroom barley, canned, condensed, water added Soups, Sauces and Gravies 0.05 mg 1%
4269 Soup, tomato rice, canned, condensed, water added Soups, Sauces and Gravies 0.05 mg 1%
4270 Cereal, hot, cream of wheat, instant: maple and brown sugar, prepared Breakfast cereals 0.05 mg 1%
4271 Cereal, hot, cream of wheat, instant: apple and cinnamon, prepared Breakfast cereals 0.05 mg 1%
4272 Peach, canned halves or slices, juice pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4273 Peach, canned halves or slices, extra light syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4274 Peach, canned halves or slices, heavy syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4275 Peach, canned halves or slices, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4276 Peach, spiced, canned whole, heavy syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4277 Rhubarb, frozen, cooked, added sugar Fruits and fruit juices 0.05 mg 1%
4278 Grape, red or green (European type, such as Thompson seedless), adherent skin, raw Fruits and fruit juices 0.05 mg 1%
4279 Peach, canned halves or slices, water pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4280 Peach, canned halves or slices, light syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 1%
4281 Lemon grass (citronella), raw Vegetables and Vegetable Products 0.05 mg 1%
4282 Dandelion greens, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 1%
4283 Beans, hyacinth, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 1%
4284 Kale, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 1%
4285 Yardlong beans (asparagus bean or cowpea), boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 1%
4286 Soup, potato, instant, dehydrated, unprepared Soups, Sauces and Gravies 0.05 mg 1%
4287 Apple juice, canned or bottled, unsweetened, calcium and Vitamin C and D added Fruits and fruit juices 0.05 mg 1%
4288 Soup, pea, green, canned, condensed, water added Soups, Sauces and Gravies 0.05 mg 1%
4289 Cereal, hot, cream of wheat, quick, prepared Breakfast cereals 0.05 mg 1%
4290 Apple juice, canned or bottled, without added vitamin C Fruits and fruit juices 0.05 mg 1%
4291 Pear, raw, with skin Fruits and fruit juices 0.05 mg 1%
4292 Apple juice, canned or bottled, added vitamin C Fruits and fruit juices 0.05 mg 1%
4293 Beans, snap (Italian, green or yellow), frozen, boiled, drained Vegetables and Vegetable Products 0.05 mg 1%
4294 Kale, boiled, drained Vegetables and Vegetable Products 0.05 mg 1%
4295 Pokeberry shoots, raw Vegetables and Vegetable Products 0.05 mg 1%
4296 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 0.05 mg 1%
4297 Beans, snap, yellow, frozen, boiled, with salt Vegetables and Vegetable Products 0.05 mg 1%
4298 Sweets, fruit butters, apple Sweets 0.05 mg 1%
4299 Grape juice, canned or bottled, without added vitamin C Fruits and fruit juices 0.05 mg 1%
4300 Squash, summer, crookneck, canned, drained solids Vegetables and Vegetable Products 0.05 mg 1%

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