Foods high in Pantothenic Acid (B5) (Canadian (CNF))

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 3801–3850 of 4,577 foods

# Food Category Per 100 g % DV
3801 Tomato, red, ripe, boiled, with salt Vegetables and Vegetable Products 0.13 mg 3%
3802 Coleslaw (cabbage salad), with dressing, homemade Vegetables and Vegetable Products 0.13 mg 3%
3803 Potato, mashed, dehydrated, granules without milk, whole milk and butter added Vegetables and Vegetable Products 0.13 mg 3%
3804 Soybeans, green (edamame), boiled, drained Vegetables and Vegetable Products 0.13 mg 3%
3805 Succotash, raw Vegetables and Vegetable Products 0.13 mg 3%
3806 Pasta, corn, cooked Cereals, Grains and Pasta 0.13 mg 3%
3807 Peas, green, canned, drained solids, no salt added Vegetables and Vegetable Products 0.13 mg 3%
3808 Cake, white, pudding-type, dry mix, prepared, with chocolate icing Baked Products 0.13 mg 3%
3809 Cherry, sweet, canned, water pack, solids and liquid Fruits and fruit juices 0.13 mg 3%
3810 Cherry, sweet, canned, juice pack, solids and liquid Fruits and fruit juices 0.13 mg 3%
3811 Cherry, sweet, canned, extra heavy syrup pack Fruits and fruit juices 0.13 mg 3%
3812 Cherry, sweet, frozen, sweetened Fruits and fruit juices 0.13 mg 3%
3813 Fig, dried, cooked Fruits and fruit juices 0.13 mg 3%
3814 Cherry, sweet, canned, light syrup pack Fruits and fruit juices 0.13 mg 3%
3815 Potato, mashed, dehydrated, granules without milk, prepared with whole milk and margarine Vegetables and Vegetable Products 0.13 mg 3%
3816 Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained Vegetables and Vegetable Products 0.13 mg 3%
3817 Taro, Tahitian, cooked Vegetables and Vegetable Products 0.13 mg 3%
3818 Hearts of palm, canned Vegetables and Vegetable Products 0.13 mg 3%
3819 Doughnut (donut), cake-type, plain, chocolate coated or iced Baked Products 0.13 mg 3%
3820 Blueberry, frozen, sweetened Fruits and fruit juices 0.12 mg 2%
3821 Tangerine (mandarin) juice, raw Fruits and fruit juices 0.12 mg 2%
3822 Tangerine (mandarin) juice, canned, sugar added Fruits and fruit juices 0.12 mg 2%
3823 Pineapple juice, frozen concentrate, diluted Fruits and fruit juices 0.12 mg 2%
3824 Blueberry, frozen, unsweetened Fruits and fruit juices 0.12 mg 2%
3825 Tangerine (mandarin), canned, juice pack, solids and liquid Fruits and fruit juices 0.12 mg 2%
3826 Tangerine (mandarin), canned, light syrup pack, solids and liquid Fruits and fruit juices 0.12 mg 2%
3827 Strawberry, raw Fruits and fruit juices 0.12 mg 2%
3828 Drumstick (horseradish-tree), leaves, raw Vegetables and Vegetable Products 0.12 mg 2%
3829 Sweets, gelatin, dry powder, unsweetened Sweets 0.12 mg 2%
3830 Sauce, cheese, ready-to-serve Soups, Sauces and Gravies 0.12 mg 2%
3831 Dip, spinach, sour cream base Soups, Sauces and Gravies 0.12 mg 2%
3832 Blueberry, raw Fruits and fruit juices 0.12 mg 2%
3833 Asparagus, canned, solids and liquid Vegetables and Vegetable Products 0.12 mg 2%
3834 Taro, Tahitian, raw Vegetables and Vegetable Products 0.12 mg 2%
3835 Fish, tuna, white, canned with water, drained, salted Finfish and Shellfish Products 0.12 mg 2%
3836 Fish, tuna, white, canned with water, drained, unsalted Finfish and Shellfish Products 0.12 mg 2%
3837 Pie, blueberry, homemade, 2 crust Baked Products 0.12 mg 2%
3838 Lime juice, raw Fruits and fruit juices 0.12 mg 2%
3839 Turnip greens and turnips, frozen, unprepared Vegetables and Vegetable Products 0.12 mg 2%
3840 Onion, raw Vegetables and Vegetable Products 0.12 mg 2%
3841 Hot chocolate, mix, powder, prepared with water Beverages 0.12 mg 2%
3842 Pie, cherry, homemade, 2 crust Baked Products 0.12 mg 2%
3843 Dessert, pudding, lemon, dry mix, regular, prepared Sweets 0.12 mg 2%
3844 Candies, fudge, chocolate marshmallow, homemade Sweets 0.12 mg 2%
3845 Lemon juice, frozen Fruits and fruit juices 0.12 mg 2%
3846 Waxgourd (Chinese perserving melon), boiled, drained Vegetables and Vegetable Products 0.12 mg 2%
3847 Yambean (jimaca), tuber, boiled, drained Vegetables and Vegetable Products 0.12 mg 2%
3848 Soup, cream, onion, canned, condensed, water added Soups, Sauces and Gravies 0.12 mg 2%
3849 Grapefruit, canned, waterpack, solids and liquid Fruits and fruit juices 0.12 mg 2%
3850 Grapefruit, canned, juice pack, solids and liquid Fruits and fruit juices 0.12 mg 2%

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