Foods high in Pantothenic Acid (B5) (Canadian (CNF))

Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.

FDA daily value: 5 mg

Showing 3751-3800 of 4577 foods.

# Food Category Per 100 g % DV
3751 Asparagus, canned, drained solids Vegetables and Vegetable Products 0.14 mg 3%
3752 Beans, baked, canned, with wieners Legumes and Legume Products 0.14 mg 3%
3753 Gooseberry, canned, light syrup pack, solids and liquid Fruits and fruit juices 0.14 mg 3%
3754 Radish, oriental (daikon), raw Vegetables and Vegetable Products 0.14 mg 3%
3755 Beans, kidney, all types, canned, solids and liquid Legumes and Legume Products 0.14 mg 3%
3756 Onion, young green, tops only Vegetables and Vegetable Products 0.14 mg 3%
3757 Squash, summer, all varieties, boiled, drained Vegetables and Vegetable Products 0.14 mg 3%
3758 Beets, pickled, canned, solids and liquid Vegetables and Vegetable Products 0.14 mg 3%
3759 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 3%
3760 Winged beans (goa bean) leaves, raw Vegetables and Vegetable Products 0.14 mg 3%
3761 Beans, pinto, canned, solids and liquid Legumes and Legume Products 0.14 mg 3%
3762 Cake mix, chocolate (devil's food, fudge), regular, dry, unprepared Baked Products 0.14 mg 3%
3763 Pie, blueberry, commercial, 2 crust Baked Products 0.14 mg 3%
3764 Beans, pinto, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.14 mg 3%
3765 Dessert, pudding, coconut, dry mix, regular, unprepared Sweets 0.14 mg 3%
3766 Grains, tapioca, pearl, dry Cereals, Grains and Pasta 0.14 mg 3%
3767 Grains, barley, pearled, cooked Cereals, Grains and Pasta 0.14 mg 3%
3768 Malabar spinach, cooked Vegetables and Vegetable Products 0.14 mg 3%
3769 Salad dressing, russian, commercial, low calorie Fats and Oils 0.14 mg 3%
3770 Custard-apple, raw Fruits and fruit juices 0.14 mg 3%
3771 Plum, raw Fruits and fruit juices 0.14 mg 3%
3772 Yambean (jimaca), tuber, raw Vegetables and Vegetable Products 0.14 mg 3%
3773 Carrot, canned, drained solids Vegetables and Vegetable Products 0.14 mg 3%
3774 Lettuce, looseleaf Vegetables and Vegetable Products 0.13 mg 3%
3775 Sauce, nacho cheese sauce, ready-to-serve Soups, Sauces and Gravies 0.13 mg 3%
3776 Candies, toffee, homemade Sweets 0.13 mg 3%
3777 Cereal, hot, oats, minute, prepared, Robin Hood Breakfast cereals 0.13 mg 3%
3778 Beans, shellie, canned, solids and liquid Vegetables and Vegetable Products 0.13 mg 3%
3779 Waxgourd (Chinese preserving melon), raw Vegetables and Vegetable Products 0.13 mg 3%
3780 Coffee cake mix, cinnamon with crumb topping, dry, unprepared Baked Products 0.13 mg 3%
3781 Peach, frozen sliced, sweetened Fruits and fruit juices 0.13 mg 3%
3782 Tofu, fuyu, salted and fermented (prepared with magnesium chloride) Legumes and Legume Products 0.13 mg 3%
3783 Tofu, fuyu, salted and fermented (with calcium sulphate) Legumes and Legume Products 0.13 mg 3%
3784 Sweets, sugar, brown Sweets 0.13 mg 3%
3785 Hummus, commercial Legumes and Legume Products 0.13 mg 3%
3786 Hot chocolate with marshmallows, mix, powder, prepared with water Beverages 0.13 mg 3%
3787 Salad dressing, coleslaw Fats and Oils 0.13 mg 3%
3788 Boysenberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.13 mg 3%
3789 Lemon juice, raw Fruits and fruit juices 0.13 mg 3%
3790 Cookie, brownie, regular, dry mix, unprepared Baked Products 0.13 mg 3%
3791 Grapefruit juice, canned, sweetened Fruits and fruit juices 0.13 mg 3%
3792 Grapefruit juice, canned, no added sugar Fruits and fruit juices 0.13 mg 3%
3793 Beans, kidney, dark red, canned, solids and liquid Legumes and Legume Products 0.13 mg 3%
3794 Grains, arrowroot flour Cereals, Grains and Pasta 0.13 mg 3%
3795 Carrot, canned, drained solids, unsalted Vegetables and Vegetable Products 0.13 mg 3%
3796 Carrot, canned, solids ans liquid, unsalted Vegetables and Vegetable Products 0.13 mg 3%
3797 Squash, summer, all varieties, boiled, drained, with salt Vegetables and Vegetable Products 0.13 mg 3%
3798 Sauce, peanut (made from coconut, water, sugar, peanuts) Soups, Sauces and Gravies 0.13 mg 3%
3799 Beans, kidney, red, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.13 mg 3%
3800 Tomato, red, ripe, boiled Vegetables and Vegetable Products 0.13 mg 3%

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free