Foods high in Pantothenic Acid (B5) (Canadian (CNF))
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 3701-3750 of 4577 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3701 | Grains, barley flour | Cereals, Grains and Pasta | 0.15 mg | 3% |
| 3702 | Pizza roll, frozen, unprepared | Mixed Dishes | 0.15 mg | 3% |
| 3703 | Soup, vegetable with beef (and barley), canned, condensed, water added | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3704 | Belgium endive (chicory, witloof), raw | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3705 | Potato, mashed, dehydrated, granules with milk, water and margarine added | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3706 | Spinach, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3707 | Beets, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3708 | Gourd, white flowered (calabash gourd), boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3709 | Beans, cranberry, canned, with solids and liquid | Legumes and Legume Products | 0.14 mg | 3% |
| 3710 | Lettuce, red leaf | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3711 | Cherry, sour, red, raw | Fruits and fruit juices | 0.14 mg | 3% |
| 3712 | Tamarind, raw | Fruits and fruit juices | 0.14 mg | 3% |
| 3713 | Beans, mung, mature seeds, sprouted, bean sprouts, canned, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3714 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3715 | Snacks, corn-based, extruded, chips, barbecue | Snacks | 0.14 mg | 3% |
| 3716 | Lettuce, cos or romaine | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3717 | Tomato products, canned, paste, no added salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3718 | Turnip, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3719 | Peas, green, frozen, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3720 | Cookie, chocolate sandwich, extra cream filling | Baked Products | 0.14 mg | 3% |
| 3721 | Cheese, mozzarella, (52% water, 22.5% M.F.) | Dairy and Egg Products | 0.14 mg | 3% |
| 3722 | Swamp cabbage (skunk cabbage, water convulvolus), raw | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3723 | Turnip, frozen, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3724 | Crustaceans, shrimp, mixed species, canned | Finfish and Shellfish Products | 0.14 mg | 3% |
| 3725 | Soup, chicken rice, canned, condensed | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3726 | Soup, chicken vegetable, canned, condensed | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3727 | Soup, lentil with bacon, ready-to-serve | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3728 | Soup, minestrone, canned, condensed, water added | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3729 | Soup, scotch broth, canned, condensed, water added | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3730 | Elderberry, raw | Fruits and fruit juices | 0.14 mg | 3% |
| 3731 | Orange grapefruit juice, canned | Fruits and fruit juices | 0.14 mg | 3% |
| 3732 | Raisin, golden seedless | Fruits and fruit juices | 0.14 mg | 3% |
| 3733 | Turnip greens, frozen, unprepared | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3734 | Leeks (bulb and lower-leaf portion), raw | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3735 | Nuts, coconut meat, desiccated, sweetened, flaked, packaged | Nuts and Seeds | 0.14 mg | 3% |
| 3736 | Fish, cod (gray cod), pacific, raw | Finfish and Shellfish Products | 0.14 mg | 3% |
| 3737 | Candies, fudge, chocolate, homemade | Sweets | 0.14 mg | 3% |
| 3738 | Cereal, hot, Red River, prepared, Robin Hood | Breakfast cereals | 0.14 mg | 3% |
| 3739 | Beef pot pie, frozen, prepared | Mixed Dishes | 0.14 mg | 3% |
| 3740 | Beets, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3741 | Gourd, white-flowered (calabash gourd), boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3742 | Peas, green, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3743 | Spinach, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3744 | Tofu, fried | Legumes and Legume Products | 0.14 mg | 3% |
| 3745 | Tofu, fried (prepared with calcium sulphate) | Legumes and Legume Products | 0.14 mg | 3% |
| 3746 | Tomato products, canned paste, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3747 | Turnip, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3748 | Turnip, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 3% |
| 3749 | Soup, wonton (won ton), restaurant prepared | Soups, Sauces and Gravies | 0.14 mg | 3% |
| 3750 | Carrot, canned, solids and liquid | Vegetables and Vegetable Products | 0.14 mg | 3% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free