Foods high in Pantothenic Acid (B5) (Canadian (CNF))

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 2951–3000 of 4,577 foods

# Food Category Per 100 g % DV
2951 Spaghetti, with meatballs in tomato sauce, canned Mixed Dishes 0.29 mg 6%
2952 Pork, cured, fat (ham and arm picnic), roasted Pork Products 0.29 mg 6%
2953 Poi Vegetables and Vegetable Products 0.29 mg 6%
2954 Corn, sweet, frozen, kernels on the cob, unprepared Vegetables and Vegetable Products 0.29 mg 6%
2955 Cream, cereal (half and half), 10% M.F. Dairy and Egg Products 0.29 mg 6%
2956 Falafel, homemade Legumes and Legume Products 0.29 mg 6%
2957 Dessert, rennin, chocolate, dry mix, made with 2% milk Sweets 0.29 mg 6%
2958 Arrowroot, raw Vegetables and Vegetable Products 0.29 mg 6%
2959 Fast foods, dessert, sundae, strawberry Fast Foods 0.29 mg 6%
2960 Squash, winter, hubbard, boiled, mashed, with salt Vegetables and Vegetable Products 0.29 mg 6%
2961 Candies, chocolate, dark, 45-59% cacao solids Sweets 0.29 mg 6%
2962 Refried beans Legumes and Legume Products 0.29 mg 6%
2963 Babyfood, vegetables, jarred, creamed corn Babyfoods 0.29 mg 6%
2964 Shallot, raw Vegetables and Vegetable Products 0.29 mg 6%
2965 Seeds, sesame seed kernels, dried, shelled Nuts and Seeds 0.29 mg 6%
2966 Snacks, tortilla chips, taco Snacks 0.29 mg 6%
2967 Candies, caramels, chocolate flavour roll Sweets 0.29 mg 6%
2968 Dessert, rennin, vanilla, dry mix, prepared with whole milk Sweets 0.29 mg 6%
2969 Veggie / soy burger patty, unprepared Legumes and Legume Products 0.29 mg 6%
2970 Snacks, pretzels, hard, plain, unsalted Snacks 0.29 mg 6%
2971 Squash, summer, zucchini, boiled, drained, with salt Vegetables and Vegetable Products 0.29 mg 6%
2972 Cookie, oatmeal sandwich, cream filling Baked Products 0.29 mg 6%
2973 Cheese, brick Dairy and Egg Products 0.29 mg 6%
2974 Squash, summer, zucchini, boiled, drained Vegetables and Vegetable Products 0.29 mg 6%
2975 Strawberry flavour mix, powder, with whole milk Beverages 0.29 mg 6%
2976 Fish, halibut, Greenland (turbot), baked or broiled Finfish and Shellfish Products 0.29 mg 6%
2977 Hummus, homemade Legumes and Legume Products 0.29 mg 6%
2978 Dessert, rennin, chocolate, dry mix, prepared with whole milk Sweets 0.29 mg 6%
2979 Dessert, flan, caramel custard, dry mix, prepared with 2% milk Sweets 0.29 mg 6%
2980 Grains, rice, white with pasta and seasonings, cooked Cereals, Grains and Pasta 0.29 mg 6%
2981 Zucchini, battered and fried Mixed Dishes 0.29 mg 6%
2982 Bread, made with milk, commercial, toasted Baked Products 0.29 mg 6%
2983 Cereal, hot, cream of wheat, instant: maple and brown sugar, dry Breakfast cereals 0.29 mg 6%
2984 Cereal, hot, cream of wheat, instant: apple and cinnamon, dry Breakfast cereals 0.29 mg 6%
2985 Gooseberry raw Fruits and fruit juices 0.29 mg 6%
2986 Groundcherry, raw Fruits and fruit juices 0.29 mg 6%
2987 Chickpeas (garbanzo beans, bengal gram), boiled Legumes and Legume Products 0.29 mg 6%
2988 Chickpeas (garbanzo beans, bengal gram), boiled, salted Legumes and Legume Products 0.29 mg 6%
2989 Brussels sprouts, frozen, unprepared Vegetables and Vegetable Products 0.28 mg 6%
2990 Biscuit, plain/buttermilk, homemade Baked Products 0.28 mg 6%
2991 Cake, pound, commercial, made with other than butter Baked Products 0.28 mg 6%
2992 Grains, rice, brown, long-grain, cooked Cereals, Grains and Pasta 0.28 mg 6%
2993 Sugar pie, 1 crust, homemade Baked Products 0.28 mg 6%
2994 Bread, white, homemade with nonfat dry milk Baked Products 0.28 mg 6%
2995 Bread stuffing, cornbread, dry mix, unprepared Baked Products 0.28 mg 6%
2996 Cookie, vanilla wafer, 18 to 21% fat Baked Products 0.28 mg 6%
2997 English muffin, raisin-cinnamon, (apple cinnamon) toasted Baked Products 0.28 mg 6%
2998 Cream, table (coffee), 15% M.F. Dairy and Egg Products 0.28 mg 6%
2999 Grapefruit, pink or red, california or arizona, raw Fruits and fruit juices 0.28 mg 6%
3000 Grapefruit, pink or red, florida, raw Fruits and fruit juices 0.28 mg 6%

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