Foods high in Pantothenic Acid (B5) (USDA SR Legacy)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 2251-2300 of 6140 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2251 | Nuts, mixed nuts, oil roasted, without peanuts, lightly salted | Nut and Seed Products | 0.61 mg | 12% |
| 2252 | Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry | Breakfast Cereals | 0.61 mg | 12% |
| 2253 | Chickpea flour (besan) | Legumes and Legume Products | 0.61 mg | 12% |
| 2254 | Crackers, rusk toast | Baked Products | 0.60 mg | 12% |
| 2255 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 0.60 mg | 12% |
| 2256 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.60 mg | 12% |
| 2257 | Beef, round, top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 0.60 mg | 12% |
| 2258 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 0.60 mg | 12% |
| 2259 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 0.60 mg | 12% |
| 2260 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled | Beef Products | 0.60 mg | 12% |
| 2261 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw | Lamb, Veal, and Game Products | 0.60 mg | 12% |
| 2262 | Beverages, CYTOSPORT, Muscle Milk, ready-to-drink | Beverages | 0.60 mg | 12% |
| 2263 | Snacks, potato chips, made from dried potatoes (preformed), multigrain | Snacks | 0.60 mg | 12% |
| 2264 | Candies, MARS SNACKFOOD US, M&M's Peanut Butter Chocolate Candies | Sweets | 0.60 mg | 12% |
| 2265 | Nuts, macadamia nuts, dry roasted, with salt added | Nut and Seed Products | 0.60 mg | 12% |
| 2266 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.60 mg | 12% |
| 2267 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.60 mg | 12% |
| 2268 | Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.60 mg | 12% |
| 2269 | Nuts, macadamia nuts, dry roasted, without salt added | Nut and Seed Products | 0.60 mg | 12% |
| 2270 | Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven) | Poultry Products | 0.60 mg | 12% |
| 2271 | Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 0.60 mg | 12% |
| 2272 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.60 mg | 12% |
| 2273 | WENDY'S, Frosty Dairy Dessert | Fast Foods | 0.60 mg | 12% |
| 2274 | Beef, ground, 90% lean meat / 10% fat, raw | Beef Products | 0.60 mg | 12% |
| 2275 | Snacks, tortilla chips, ranch-flavor | Snacks | 0.60 mg | 12% |
| 2276 | Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted | Pork Products | 0.60 mg | 12% |
| 2277 | Plantains, yellow, fried, Latino restaurant | Fruits and Fruit Juices | 0.60 mg | 12% |
| 2278 | Pasta mix, Italian lasagna, unprepared | Meals, Entrees, and Side Dishes | 0.60 mg | 12% |
| 2279 | Parsnips, raw | Vegetables and Vegetable Products | 0.60 mg | 12% |
| 2280 | Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 0.60 mg | 12% |
| 2281 | Soup, chicken broth or bouillon, dry | Soups, Sauces, and Gravies | 0.60 mg | 12% |
| 2282 | Soup, chicken broth cubes, dry | Soups, Sauces, and Gravies | 0.60 mg | 12% |
| 2283 | Blood sausage | Sausages and Luncheon Meats | 0.60 mg | 12% |
| 2284 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw | Lamb, Veal, and Game Products | 0.60 mg | 12% |
| 2285 | Beef, New Zealand, imported, sweetbread, raw | Beef Products | 0.60 mg | 12% |
| 2286 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.60 mg | 12% |
| 2287 | Arrowhead, raw | Vegetables and Vegetable Products | 0.60 mg | 12% |
| 2288 | Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked | Beef Products | 0.60 mg | 12% |
| 2289 | Pork, cured, ham, boneless, extra lean and regular, roasted | Pork Products | 0.60 mg | 12% |
| 2290 | Potatoes, microwaved, cooked in skin, flesh, without salt | Vegetables and Vegetable Products | 0.60 mg | 12% |
| 2291 | Potatoes, microwaved, cooked in skin, flesh, with salt | Vegetables and Vegetable Products | 0.60 mg | 12% |
| 2292 | Sauce, sofrito, prepared from recipe | Soups, Sauces, and Gravies | 0.60 mg | 12% |
| 2293 | Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.60 mg | 12% |
| 2294 | Garlic, raw | Vegetables and Vegetable Products | 0.60 mg | 12% |
| 2295 | Croissants, apple | Baked Products | 0.60 mg | 12% |
| 2296 | Rolls, dinner, sweet | Baked Products | 0.59 mg | 12% |
| 2297 | Peas, split, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.59 mg | 12% |
| 2298 | Cornmeal, yellow (Navajo) | American Indian/Alaska Native Foods | 0.59 mg | 12% |
| 2299 | Pork, cured, ham, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.59 mg | 12% |
| 2300 | Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 0.59 mg | 12% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free