Foods high in Pantothenic Acid (B5) (Canadian (CNF))
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 2251-2300 of 4577 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2251 | Candies, REESESTICKS, crispy wafers, peanut butter, milk chocolate | Sweets | 0.44 mg | 9% |
| 2252 | Sausage, Polish, smoked, pre-cooked | Sausages and Luncheon meats | 0.44 mg | 9% |
| 2253 | Arrowhead, boiled, drained, with salt | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2254 | Squash, winter, hubbard, baked, with salt | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2255 | Tomato products, canned, puree, with salt | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2256 | Candies, bar, crispy bar with peanut butter filling | Sweets | 0.44 mg | 9% |
| 2257 | Mushroom, morel, raw | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2258 | Deli-meat, mortadella | Sausages and Luncheon meats | 0.44 mg | 9% |
| 2259 | Chinese dish, chicken and vegetables, restaurant prepared | Mixed Dishes | 0.44 mg | 9% |
| 2260 | Sausage, Polish, smoked, pre-cooked, reheated | Sausages and Luncheon meats | 0.44 mg | 9% |
| 2261 | Spaghetti and meatballs, restaurant prepared | Mixed Dishes | 0.44 mg | 9% |
| 2262 | Tomato products, canned, puree, no salt added | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2263 | Bread, rye | Baked Products | 0.44 mg | 9% |
| 2264 | Spinach souffle, homemade | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2265 | Grains, wheat flour, white, self-rising | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 2266 | Grains, wheat flour, white, bread flour | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 2267 | Grains, wheat flour, white, all purpose, enriched, calcium fortified | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 2268 | Grains, wheat flour, white, all purpose, bleached | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 2269 | Cereal, hot, oats, instant: Dinosaur Eggs, prepared, Quaker | Breakfast cereals | 0.44 mg | 9% |
| 2270 | Soup, ramen noodles, any flavour, dry | Soups, Sauces and Gravies | 0.44 mg | 9% |
| 2271 | Grains, wheat flour, white, all purpose, unbleached | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 2272 | Dessert, frozen, ice cream cone, chocolate covered, with nuts, flavours other than chocolate | Sweets | 0.44 mg | 9% |
| 2273 | Yogourt, plain, low fat (0.5-1.9% M.F.) | Dairy and Egg Products | 0.44 mg | 9% |
| 2274 | Yogourt, plain, low fat, lactose reduced (0.5-1.9% M.F.) | Dairy and Egg Products | 0.44 mg | 9% |
| 2275 | Arugula, raw | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2276 | Potato, O'brien, homemade | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 2277 | Cracker, matzo, egg | Baked Products | 0.43 mg | 9% |
| 2278 | Doughnut (donut), cake-type, plain, sugared or glazed | Baked Products | 0.43 mg | 9% |
| 2279 | Fast foods, pizza, cheese, meat and vegetable, rising crust, frozen, cooked | Fast Foods | 0.43 mg | 9% |
| 2280 | Soup, ramen noodles, chicken flavour, dry | Soups, Sauces and Gravies | 0.43 mg | 9% |
| 2281 | Fig, dried, uncooked | Fruits and fruit juices | 0.43 mg | 9% |
| 2282 | Snacks, popcorn, cakes | Snacks | 0.43 mg | 9% |
| 2283 | Beans, mungo, boiled | Legumes and Legume Products | 0.43 mg | 9% |
| 2284 | Beans, mungo, boiled, salted | Legumes and Legume Products | 0.43 mg | 9% |
| 2285 | Lamb, New Zealand, foreshank, lean and fat, 6mm (1/4") trim, raw | Lamb, Veal and Game | 0.43 mg | 9% |
| 2286 | Apple, dehydrated (low moisture), sulphured, uncooked | Fruits and fruit juices | 0.43 mg | 9% |
| 2287 | Fish, pollock (alaska), baked or broiled | Finfish and Shellfish Products | 0.43 mg | 9% |
| 2288 | Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker | Breakfast cereals | 0.43 mg | 9% |
| 2289 | Pasta, spaghetti, unenriched, dry | Cereals, Grains and Pasta | 0.43 mg | 9% |
| 2290 | Pasta, macaroni (elbow), unenriched, dry | Cereals, Grains and Pasta | 0.43 mg | 9% |
| 2291 | Snacks, pork skins, barbecue | Snacks | 0.43 mg | 9% |
| 2292 | Fast foods, side dish, potato, baked, topped with cheese sauce and bacon | Fast Foods | 0.43 mg | 9% |
| 2293 | Fast foods, side dish, potato, french-fried in beef tallow | Fast Foods | 0.43 mg | 9% |
| 2294 | Fast foods, side dish, potato, french-fried in beef tallow and vegetable oil | Fast Foods | 0.43 mg | 9% |
| 2295 | Prune puree | Fruits and fruit juices | 0.43 mg | 9% |
| 2296 | Salad dressing, blue or roquefort cheese dressing, fat free | Fats and Oils | 0.43 mg | 9% |
| 2297 | Granola bar, chewy, fruit and/or nut | Baked Products | 0.43 mg | 9% |
| 2298 | Granola bar, chewy, sweet and salty | Baked Products | 0.43 mg | 9% |
| 2299 | Chicken spread, canned | Sausages and Luncheon meats | 0.43 mg | 9% |
| 2300 | Deli-meat, sandwich spread, unspecified meat | Sausages and Luncheon meats | 0.43 mg | 9% |
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