Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
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Showing 1901–1950 of 6,140 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1901 | Peas, edible-podded, boiled, drained, without salt | Vegetables and Vegetable Products | 0.67 mg | 13% |
| 1902 | Pork, fresh, variety meats and by-products, tail, raw | Pork Products | 0.67 mg | 13% |
| 1903 | Grapefruit juice, white, frozen concentrate, unsweetened, undiluted | Fruits and Fruit Juices | 0.67 mg | 13% |
| 1904 | Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 0.67 mg | 13% |
| 1905 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.67 mg | 13% |
| 1906 | Rice, white, long-grain, parboiled, unenriched, dry | Cereal Grains and Pasta | 0.67 mg | 13% |
| 1907 | Rice, white, long-grain, parboiled, enriched, dry | Cereal Grains and Pasta | 0.67 mg | 13% |
| 1908 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled | Pork Products | 0.67 mg | 13% |
| 1909 | Bagels, egg | Baked Products | 0.67 mg | 13% |
| 1910 | Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.67 mg | 13% |
| 1911 | Chicken, broilers or fryers, neck, meat only, cooked, simmered | Poultry Products | 0.67 mg | 13% |
| 1912 | Snacks, KELLOGG, KELLOGG'S Low Fat Granola Bar, Crunchy Almond/Brown Sugar | Snacks | 0.67 mg | 13% |
| 1913 | Veal, ground, raw | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1914 | Fish, catfish, channel, farmed, raw | Finfish and Shellfish Products | 0.67 mg | 13% |
| 1915 | Game meat, rabbit, domesticated, composite of cuts, cooked, stewed | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1916 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1917 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1918 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1919 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1920 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1921 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1922 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1923 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.67 mg | 13% |
| 1924 | Egg, white, dried, stabilized, glucose reduced | Dairy and Egg Products | 0.67 mg | 13% |
| 1925 | Beef, chuck for stew, separable lean and fat, select, raw | Beef Products | 0.67 mg | 13% |
| 1926 | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.67 mg | 13% |
| 1927 | Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, raw | Pork Products | 0.67 mg | 13% |
| 1928 | Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted | Pork Products | 0.67 mg | 13% |
| 1929 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Pizza | Baked Products | 0.67 mg | 13% |
| 1930 | Muffins, wheat bran, dry mix | Baked Products | 0.67 mg | 13% |
| 1931 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 0.67 mg | 13% |
| 1932 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 0.67 mg | 13% |
| 1933 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.67 mg | 13% |
| 1934 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.67 mg | 13% |
| 1935 | Snacks, taro chips | Snacks | 0.67 mg | 13% |
| 1936 | Pork, fresh, ground, raw | Pork Products | 0.67 mg | 13% |
| 1937 | Chicken, broilers or fryers, meat and skin, cooked, stewed | Poultry Products | 0.67 mg | 13% |
| 1938 | Cauliflower, raw | Vegetables and Vegetable Products | 0.67 mg | 13% |
| 1939 | Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked | Beef Products | 0.67 mg | 13% |
| 1940 | Bratwurst, pork, cooked | Sausages and Luncheon Meats | 0.67 mg | 13% |
| 1941 | McDONALD'S, Sausage Burrito | Fast Foods | 0.67 mg | 13% |
| 1942 | Beef, chuck for stew, separable lean and fat, all grades, raw | Beef Products | 0.67 mg | 13% |
| 1943 | Fast foods, breakfast burrito, with egg, cheese, and sausage | Fast Foods | 0.67 mg | 13% |
| 1944 | Rye flour, light | Cereal Grains and Pasta | 0.67 mg | 13% |
| 1945 | Pork, fresh, shoulder, blade, boston (roasts), separable lean and fat, cooked, roasted | Pork Products | 0.67 mg | 13% |
| 1946 | Fish, tilapia, cooked, dry heat | Finfish and Shellfish Products | 0.66 mg | 13% |
| 1947 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 0.66 mg | 13% |
| 1948 | T.G.I. FRIDAY'S, classic sirloin steak (10 oz) | Restaurant Foods | 0.66 mg | 13% |
| 1949 | Pork, fresh, variety meats and by-products, lungs, cooked, braised | Pork Products | 0.66 mg | 13% |
| 1950 | Crackers, flavored, fish-shaped | Baked Products | 0.66 mg | 13% |
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