Foods high in Pantothenic Acid (B5) (Canadian (CNF))
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 1801-1850 of 4577 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1801 | Tortilla, ready-to-bake / fry, flour | Baked Products | 0.58 mg | 12% |
| 1802 | Pork, loin, rib steak (rib end), boneless, lean, roasted | Pork Products | 0.58 mg | 12% |
| 1803 | Sweet potato, boiled without skin | Vegetables and Vegetable Products | 0.58 mg | 12% |
| 1804 | Dessert, frozen, ice cream, vanilla, 11% M.F. | Sweets | 0.58 mg | 12% |
| 1805 | Dessert, frozen, ice cream, vanilla, reduced sugar | Sweets | 0.58 mg | 12% |
| 1806 | Grains, semolina | Cereals, Grains and Pasta | 0.58 mg | 12% |
| 1807 | Fast foods, side dish, potato, french-fried in vegetable oil | Fast Foods | 0.58 mg | 12% |
| 1808 | Parsnip, boiled, drained, with salt | Vegetables and Vegetable Products | 0.58 mg | 12% |
| 1809 | Sweet potato, boiled without skin, with salt | Vegetables and Vegetable Products | 0.58 mg | 12% |
| 1810 | Indian, bread, chapati or roti, plain | Baked Products | 0.58 mg | 12% |
| 1811 | Deli-meat, pastrami, turkey, sliced | Sausages and Luncheon meats | 0.58 mg | 12% |
| 1812 | Crustaceans, crayfish, mixed species, wild, boiled or steamed | Finfish and Shellfish Products | 0.58 mg | 12% |
| 1813 | Lamb, Canadian, fat, raw | Lamb, Veal and Game | 0.58 mg | 12% |
| 1814 | Lamb, Canadian, fat, cooked | Lamb, Veal and Game | 0.58 mg | 12% |
| 1815 | Lamb, New Zealand, composite cuts, lean and fat, 6mm (1/4") trim, cooked | Lamb, Veal and Game | 0.58 mg | 12% |
| 1816 | Lamb, New Zealand, composite cuts, lean, cooked | Lamb, Veal and Game | 0.58 mg | 12% |
| 1817 | Game meat, beefalo, composite cuts, roasted | Lamb, Veal and Game | 0.58 mg | 12% |
| 1818 | Meatless, chicken | Legumes and Legume Products | 0.58 mg | 12% |
| 1819 | Bread, cornbread (also corn muffin mix), dry mix, prepared | Baked Products | 0.58 mg | 12% |
| 1820 | Lentils, sprouted, raw | Vegetables and Vegetable Products | 0.58 mg | 12% |
| 1821 | Cracker, wheat | Baked Products | 0.58 mg | 12% |
| 1822 | Cracker, matzo, egg and onion | Baked Products | 0.58 mg | 12% |
| 1823 | Grains, barley, malt flour | Cereals, Grains and Pasta | 0.58 mg | 12% |
| 1824 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, plain | Fast Foods | 0.57 mg | 12% |
| 1825 | Cheese, neufchatel | Dairy and Egg Products | 0.57 mg | 12% |
| 1826 | Potato, hashed brown, frozen, plain, prepared | Vegetables and Vegetable Products | 0.57 mg | 11% |
| 1827 | Chicken, broiler, light meat, stewed | Poultry Products | 0.57 mg | 11% |
| 1828 | Chicken, broiler, breast, meat, stewed | Poultry Products | 0.57 mg | 11% |
| 1829 | Broccoli, raw | Vegetables and Vegetable Products | 0.57 mg | 11% |
| 1830 | Quesadilla with meat and cheese | Mixed Dishes | 0.57 mg | 11% |
| 1831 | Dip, cheese with chili peppers, ready-to-serve | Soups, Sauces and Gravies | 0.57 mg | 11% |
| 1832 | Chicken, broiler, wing, meat, stewed | Poultry Products | 0.57 mg | 11% |
| 1833 | Lentils, sprouted, stir-fried, no fat added | Vegetables and Vegetable Products | 0.57 mg | 11% |
| 1834 | Cheesecake, commercial | Baked Products | 0.57 mg | 11% |
| 1835 | Cheese, cream | Dairy and Egg Products | 0.57 mg | 11% |
| 1836 | Turkey, hen, wing, meat and skin, roasted | Poultry Products | 0.57 mg | 11% |
| 1837 | Coriander (cilantro), raw | Vegetables and Vegetable Products | 0.57 mg | 11% |
| 1838 | Seeds, pumpkin and squash seed kernels, roasted | Nuts and Seeds | 0.57 mg | 11% |
| 1839 | Nuts, walnuts, English or Persian, dried | Nuts and Seeds | 0.57 mg | 11% |
| 1840 | Seeds, pumpkin and squash seed kernels, roasted, salted | Nuts and Seeds | 0.57 mg | 11% |
| 1841 | Beef, brain, pan-fried | Beef Products | 0.57 mg | 11% |
| 1842 | Beef, cured, corned beef, brisket, raw | Beef Products | 0.57 mg | 11% |
| 1843 | Fish, turbot, european, raw | Finfish and Shellfish Products | 0.57 mg | 11% |
| 1844 | Fish, catfish (wolffish), atlantic, raw | Finfish and Shellfish Products | 0.57 mg | 11% |
| 1845 | Crustaceans, crayfish, mixed species, farmed, raw | Finfish and Shellfish Products | 0.57 mg | 11% |
| 1846 | Candies, REESE'S BITES | Sweets | 0.57 mg | 11% |
| 1847 | Game meat, native, caribou (reindeer), brain, boiled | Lamb, Veal and Game | 0.57 mg | 11% |
| 1848 | Lentils, sprouted, stir-fried, with salt, no fat added | Vegetables and Vegetable Products | 0.57 mg | 11% |
| 1849 | Pasta mix, classic beef, unprepared | Mixed Dishes | 0.57 mg | 11% |
| 1850 | Dessert, egg custard, baked, homemade | Sweets | 0.57 mg | 11% |
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