Foods high in Pantothenic Acid (B5) (USDA SR Legacy)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 1701-1750 of 6140 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1701 | McDONALD'S, Hotcakes (plain) | Fast Foods | 0.71 mg | 14% |
| 1702 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.71 mg | 14% |
| 1703 | Pork, cured, shoulder, blade roll, separable lean and fat, unheated | Pork Products | 0.71 mg | 14% |
| 1704 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 0.71 mg | 14% |
| 1705 | Chicken, broilers or fryers, skin only, cooked, roasted | Poultry Products | 0.71 mg | 14% |
| 1706 | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.71 mg | 14% |
| 1707 | Beef, chuck for stew, separable lean and fat, all grades, cooked, braised | Beef Products | 0.71 mg | 14% |
| 1708 | Beverages, chocolate malt powder, prepared with 1% milk, fortified | Beverages | 0.71 mg | 14% |
| 1709 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1710 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1711 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1712 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1713 | Cereals, QUAKER, Quick Oats, Dry | Breakfast Cereals | 0.71 mg | 14% |
| 1714 | Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter | Poultry Products | 0.71 mg | 14% |
| 1715 | Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1716 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1717 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1718 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1719 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1720 | Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled | Beef Products | 0.71 mg | 14% |
| 1721 | Sausage, chicken or turkey, Italian style, lower sodium | Sausages and Luncheon Meats | 0.71 mg | 14% |
| 1722 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 0.71 mg | 14% |
| 1723 | Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.70 mg | 14% |
| 1724 | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 0.70 mg | 14% |
| 1725 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw | Pork Products | 0.70 mg | 14% |
| 1726 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1727 | Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw | Pork Products | 0.70 mg | 14% |
| 1728 | Nuts, pecans, dry roasted, with salt added | Nut and Seed Products | 0.70 mg | 14% |
| 1729 | Nuts, pecans, dry roasted, without salt added | Nut and Seed Products | 0.70 mg | 14% |
| 1730 | Snack, BALANCE, original bar | Snacks | 0.70 mg | 14% |
| 1731 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.70 mg | 14% |
| 1732 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 0.70 mg | 14% |
| 1733 | Drumstick pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.70 mg | 14% |
| 1734 | Drumstick pods, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.70 mg | 14% |
| 1735 | Duck, wild, meat and skin, raw | Poultry Products | 0.70 mg | 14% |
| 1736 | Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1737 | Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1738 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1739 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1740 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1741 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1742 | Bread, salvadoran sweet cheese (quesadilla salvadorena) | Baked Products | 0.70 mg | 14% |
| 1743 | Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw | Pork Products | 0.70 mg | 14% |
| 1744 | Soup, cream of potato, canned, condensed | Soups, Sauces, and Gravies | 0.70 mg | 14% |
| 1745 | Soup, cream of vegetable, dry, powder | Soups, Sauces, and Gravies | 0.70 mg | 14% |
| 1746 | Beef, chuck for stew, separable lean and fat, select, cooked, braised | Beef Products | 0.70 mg | 14% |
| 1747 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.70 mg | 14% |
| 1748 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1749 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.70 mg | 14% |
| 1750 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.70 mg | 14% |
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