Foods high in Pantothenic Acid (B5) (Canadian (CNF))
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 1251-1300 of 4577 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1251 | Nuts, coconut meat, desiccated, unsweetened | Nuts and Seeds | 0.80 mg | 16% |
| 1252 | Sweet potato, raw | Vegetables and Vegetable Products | 0.80 mg | 16% |
| 1253 | Game meat, rabbit, domesticated, composite cuts, raw | Lamb, Veal and Game | 0.80 mg | 16% |
| 1254 | Beef, rib, rib eye roast, boneless, lean, raw | Beef Products | 0.80 mg | 16% |
| 1255 | Beef, rib, rib eye steak, boneless, lean, raw | Beef Products | 0.80 mg | 16% |
| 1256 | Rose hips, wild, native | Fruits and fruit juices | 0.80 mg | 16% |
| 1257 | Game meat, bison, top round, lean, steak, raw | Lamb, Veal and Game | 0.80 mg | 16% |
| 1258 | Sausage, breakfast links or rounds, turkey, raw | Sausages and Luncheon meats | 0.80 mg | 16% |
| 1259 | Sausage, Italian, turkey, smoked | Sausages and Luncheon meats | 0.80 mg | 16% |
| 1260 | Sausage, smoked, turkey, hot | Sausages and Luncheon meats | 0.80 mg | 16% |
| 1261 | Spices, anise seeds | Spices and Herbs | 0.80 mg | 16% |
| 1262 | Chicken, broiler, meat, skin, giblets and neck, stewed | Poultry Products | 0.80 mg | 16% |
| 1263 | Beans, winged (goa beans), dry, raw | Legumes and Legume Products | 0.80 mg | 16% |
| 1264 | Drumstick (horseradish-tree), pods, raw | Vegetables and Vegetable Products | 0.79 mg | 16% |
| 1265 | Chicken, broiler, light meat and skin, raw | Poultry Products | 0.79 mg | 16% |
| 1266 | Chicken, broiler, light meat and skin, batter dipped, fried | Poultry Products | 0.79 mg | 16% |
| 1267 | Muffin, blueberry, dry mix, prepared | Baked Products | 0.79 mg | 16% |
| 1268 | Pie, lemon meringue, commercial | Baked Products | 0.79 mg | 16% |
| 1269 | Deli-meat, pickle and pimiento loaf, pork | Sausages and Luncheon meats | 0.79 mg | 16% |
| 1270 | Soybeans, dry, raw | Legumes and Legume Products | 0.79 mg | 16% |
| 1271 | Corn, sweet, yellow, on or off the cob, boiled, drained | Vegetables and Vegetable Products | 0.79 mg | 16% |
| 1272 | Veal, grain-fed, loin chop, lean and fat, braised | Lamb, Veal and Game | 0.79 mg | 16% |
| 1273 | Veal, loin, lean and fat, braised | Lamb, Veal and Game | 0.79 mg | 16% |
| 1274 | Snacks, potato chips, cheese | Snacks | 0.79 mg | 16% |
| 1275 | Fast foods, mexican, tostada with beans and cheese | Fast Foods | 0.79 mg | 16% |
| 1276 | Beef, chuck, blade steak, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 0.79 mg | 16% |
| 1277 | Beans, french, mature seeds, raw | Legumes and Legume Products | 0.79 mg | 16% |
| 1278 | Quail, meat only, raw | Poultry Products | 0.79 mg | 16% |
| 1279 | Quail, breast, meat only, raw | Poultry Products | 0.79 mg | 16% |
| 1280 | Squab (pigeon), meat only, raw | Poultry Products | 0.79 mg | 16% |
| 1281 | Squab (pigeon), breast, meat only, raw | Poultry Products | 0.79 mg | 16% |
| 1282 | Beans, pinto, raw | Legumes and Legume Products | 0.79 mg | 16% |
| 1283 | Wiener (frankfurter), meatless | Legumes and Legume Products | 0.78 mg | 16% |
| 1284 | Pork, loin, whole, lean, roasted | Pork Products | 0.78 mg | 16% |
| 1285 | Pork, loin, whole, lean, raw | Pork Products | 0.78 mg | 16% |
| 1286 | Beans, kidney, light red, raw | Legumes and Legume Products | 0.78 mg | 16% |
| 1287 | Beans, kidney, dark red, raw | Legumes and Legume Products | 0.78 mg | 16% |
| 1288 | Beef, ground, regular, crumbled, not rinsed, pan-fried | Beef Products | 0.78 mg | 16% |
| 1289 | Beef, chuck, blade roast, boneless, lean and fat, 3mm (1/8'') trim, raw | Beef Products | 0.78 mg | 16% |
| 1290 | Beef, hip, inside (top) round roast, boneless, lean, raw | Beef Products | 0.78 mg | 16% |
| 1291 | Beef, hip, inside (top) round steak, boneless, lean, raw | Beef Products | 0.78 mg | 16% |
| 1292 | Beef, loin, strip loin (new york) steak, boneless, lean, raw | Beef Products | 0.78 mg | 16% |
| 1293 | Beans, white, flour | Legumes and Legume Products | 0.78 mg | 16% |
| 1294 | Beans, kidney, all types, raw | Legumes and Legume Products | 0.78 mg | 16% |
| 1295 | Pork, loin, rib steak (rib end), boneless, lean, pan-fried | Pork Products | 0.78 mg | 16% |
| 1296 | Bread, rice bran, gluten free | Baked Products | 0.78 mg | 16% |
| 1297 | Chicken, broiler, thigh, meat and skin, stewed | Poultry Products | 0.78 mg | 16% |
| 1298 | Egg, chicken, white, dried | Dairy and Egg Products | 0.78 mg | 16% |
| 1299 | Chicken, broiler, dark meat and skin, stewed | Poultry Products | 0.77 mg | 15% |
| 1300 | Quail, meat and skin, raw | Poultry Products | 0.77 mg | 15% |
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