Foods high in Pantothenic Acid (B5) (Canadian (CNF))
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 851-900 of 4577 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 851 | Snacks, rice cakes, brown rice, plain | Snacks | 1.00 mg | 20% |
| 852 | Pork, leg, inside, boneless, lean, raw | Pork Products | 1.00 mg | 20% |
| 853 | Pork, leg, inside, boneless, lean and fat, raw | Pork Products | 1.00 mg | 20% |
| 854 | Veal, leg (round), lean, roasted | Lamb, Veal and Game | 1.00 mg | 20% |
| 855 | Veal, brain, braised | Lamb, Veal and Game | 1.00 mg | 20% |
| 856 | Soup, chicken vegetable, dehydrated | Soups, Sauces and Gravies | 1.00 mg | 20% |
| 857 | Lamb, pancreas, raw | Lamb, Veal and Game | 1.00 mg | 20% |
| 858 | Snacks, rice cakes, brown rice, plain, unsalted | Snacks | 1.00 mg | 20% |
| 859 | Beef, rib, rib roast with bone, lean, cooked, roasted | Beef Products | 1.00 mg | 20% |
| 860 | Beef, loin, strip loin (new york) steak, boneless, lean and fat, 3mm (1/8") trim, cooked, broiled | Beef Products | 1.00 mg | 20% |
| 861 | Beef, loin, t-bone steak (porterhouse), lean, cooked, broiled | Beef Products | 1.00 mg | 20% |
| 862 | Snacks, brown rice chips | Snacks | 1.00 mg | 20% |
| 863 | Chinese dish, orange chicken, restaurant prepared | Mixed Dishes | 1.00 mg | 20% |
| 864 | Chicken, broiler, wing, meat, roasted | Poultry Products | 1.00 mg | 20% |
| 865 | Deli-meat, thuringer, cervelat, beef and pork | Sausages and Luncheon meats | 1.00 mg | 20% |
| 866 | Seeds, sisymbrium sp. seeds, whole, dried | Nuts and Seeds | 1.00 mg | 20% |
| 867 | Crustaceans, crab, blue, boiled or steamed | Finfish and Shellfish Products | 1.00 mg | 20% |
| 868 | Crustaceans, crab, blue, canned, drained | Finfish and Shellfish Products | 1.00 mg | 20% |
| 869 | Beans, pink, raw | Legumes and Legume Products | 1.00 mg | 20% |
| 870 | Chicken, broiler, dark meat and skin, raw | Poultry Products | 0.99 mg | 20% |
| 871 | Chicken, broiler, leg, meat and skin, raw | Poultry Products | 0.99 mg | 20% |
| 872 | Chicken, broiler, leg, meat and skin, batter dipped, fried | Poultry Products | 0.99 mg | 20% |
| 873 | Chicken breast tenders, breaded, cooked in microwave | Poultry Products | 0.99 mg | 20% |
| 874 | Pork, loin, sirloin steak, boneless, lean, braised | Pork Products | 0.99 mg | 20% |
| 875 | Fish, mackerel, atlantic, baked or broiled | Finfish and Shellfish Products | 0.99 mg | 20% |
| 876 | Fish, sablefish (black cod), smoked | Finfish and Shellfish Products | 0.99 mg | 20% |
| 877 | Veal, leg (round), lean and fat, roasted | Lamb, Veal and Game | 0.99 mg | 20% |
| 878 | Lamb, brain, braised | Lamb, Veal and Game | 0.99 mg | 20% |
| 879 | Fast foods, mexican, burrito with beef, cheese and chili | Fast Foods | 0.99 mg | 20% |
| 880 | Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 0.99 mg | 20% |
| 881 | Beef, chuck, cross rib steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 0.99 mg | 20% |
| 882 | Chicken, broiler, wing, meat, fried | Poultry Products | 0.99 mg | 20% |
| 883 | Turkey bacon, cooked | Poultry Products | 0.99 mg | 20% |
| 884 | Seeds, flaxseed (linseed), whole and ground | Nuts and Seeds | 0.98 mg | 20% |
| 885 | Pork, loin, sirloin steak, boneless, lean and fat, braised | Pork Products | 0.98 mg | 20% |
| 886 | Pasta, macaroni (elbow), whole wheat, dry | Cereals, Grains and Pasta | 0.98 mg | 20% |
| 887 | Pasta, spaghetti, whole-wheat, dry | Cereals, Grains and Pasta | 0.98 mg | 20% |
| 888 | Chicken, broiler, neck, meat and skin, flour coated, fried | Poultry Products | 0.98 mg | 20% |
| 889 | Chicken, broiler, thigh, meat and skin, batter dipped, fried | Poultry Products | 0.98 mg | 20% |
| 890 | Snacks, corn-based, extruded, puffs or twists, cheese | Snacks | 0.98 mg | 20% |
| 891 | Fast foods, mexican, chimichanga with beef and cheese | Fast Foods | 0.98 mg | 20% |
| 892 | Beef, loin, top sirloin roast, boneless, lean, raw | Beef Products | 0.98 mg | 20% |
| 893 | Beef, loin, top sirloin steak, boneless, lean, raw | Beef Products | 0.98 mg | 20% |
| 894 | Beef, composite cuts, stewing beef, 0mm (0") trim, cooked | Beef Products | 0.98 mg | 20% |
| 895 | Fast foods, entree, chicken, breaded and fried, wing, meat and skin with breading | Fast Foods | 0.98 mg | 20% |
| 896 | Cheese, processed, cheddar, cold pack | Dairy and Egg Products | 0.98 mg | 20% |
| 897 | Broadbeans (fava beans), dry, raw | Legumes and Legume Products | 0.98 mg | 20% |
| 898 | Chicken, broiler, light meat, roasted | Poultry Products | 0.97 mg | 19% |
| 899 | Chicken, roasting, meat only, roasted | Poultry Products | 0.97 mg | 19% |
| 900 | Turkey, broiler, breast, meat and skin, raw | Poultry Products | 0.97 mg | 19% |
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