Foods high in Pantothenic Acid (B5) (USDA SR Legacy)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 651-700 of 6140 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 651 | Veal, rib, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 1.13 mg | 23% |
| 652 | Veal, variety meats and by-products, brain, cooked, pan-fried | Lamb, Veal, and Game Products | 1.13 mg | 23% |
| 653 | Veal, rib, separable lean and fat, raw | Lamb, Veal, and Game Products | 1.13 mg | 23% |
| 654 | Chicken, stewing, meat and skin, and giblets and neck, raw | Poultry Products | 1.13 mg | 23% |
| 655 | Chicken, broilers or fryers, meat and skin and giblets and neck, roasted | Poultry Products | 1.13 mg | 23% |
| 656 | Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted | Poultry Products | 1.13 mg | 23% |
| 657 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 1.13 mg | 23% |
| 658 | KFC, Popcorn Chicken | Fast Foods | 1.12 mg | 22% |
| 659 | KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat and skin with breading | Fast Foods | 1.12 mg | 22% |
| 660 | Cereals, oats, regular and quick, not fortified, dry | Breakfast Cereals | 1.12 mg | 22% |
| 661 | Peanut butter, chunk style, with salt | Legumes and Legume Products | 1.12 mg | 22% |
| 662 | Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised | Poultry Products | 1.12 mg | 22% |
| 663 | Peanut butter, chunk style, without salt | Legumes and Legume Products | 1.12 mg | 22% |
| 664 | Cookies, ladyfingers, without lemon juice and rind | Baked Products | 1.12 mg | 22% |
| 665 | Cookies, ladyfingers, with lemon juice and rind | Baked Products | 1.12 mg | 22% |
| 666 | Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw | Pork Products | 1.11 mg | 22% |
| 667 | Pork, fresh, shoulder, arm picnic, separable lean only, raw | Pork Products | 1.11 mg | 22% |
| 668 | Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted | Poultry Products | 1.11 mg | 22% |
| 669 | Snacks, rice cakes, brown rice, rye | Snacks | 1.11 mg | 22% |
| 670 | Veal, leg (top round), separable lean only, cooked, pan-fried, breaded | Lamb, Veal, and Game Products | 1.11 mg | 22% |
| 671 | Babyfood, cereal, egg yolks and bacon, junior | Baby Foods | 1.10 mg | 22% |
| 672 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 1.10 mg | 22% |
| 673 | KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat and skin with breading | Fast Foods | 1.10 mg | 22% |
| 674 | Chicken, broilers or fryers, meat only, cooked, roasted | Poultry Products | 1.10 mg | 22% |
| 675 | Chicken, capons, meat and skin, cooked, roasted | Poultry Products | 1.10 mg | 22% |
| 676 | Snack, Mixed Berry Bar | Snacks | 1.10 mg | 22% |
| 677 | Seeds, breadnut tree seeds, raw | Nut and Seed Products | 1.10 mg | 22% |
| 678 | Chicken, capons, meat and skin and giblets and neck, raw | Poultry Products | 1.10 mg | 22% |
| 679 | Pork, cured, bacon, pre-sliced, cooked, pan-fried | Pork Products | 1.10 mg | 22% |
| 680 | POPEYES, Spicy Chicken Strips, analyzed 2006 | Fast Foods | 1.10 mg | 22% |
| 681 | BURGER KING, Chicken Strips | Fast Foods | 1.10 mg | 22% |
| 682 | Nutritional supplement for people with diabetes, liquid | Dairy and Egg Products | 1.10 mg | 22% |
| 683 | Gravy, mushroom, canned | Soups, Sauces, and Gravies | 1.10 mg | 22% |
| 684 | Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Honey Crunch Wheat Germ | Breakfast Cereals | 1.10 mg | 22% |
| 685 | Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted | Poultry Products | 1.10 mg | 22% |
| 686 | Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised | Poultry Products | 1.10 mg | 22% |
| 687 | Turkey, retail parts, drumstick, meat only, raw | Poultry Products | 1.10 mg | 22% |
| 688 | Snacks, plantain chips, salted | Snacks | 1.10 mg | 22% |
| 689 | Chicken, broilers or fryers, dark meat, drumstick, meat only, raw | Poultry Products | 1.10 mg | 22% |
| 690 | Turkey, ground, 85% lean, 15% fat, raw | Poultry Products | 1.10 mg | 22% |
| 691 | Incaparina, dry mix (corn and soy flours), unprepared | Breakfast Cereals | 1.10 mg | 22% |
| 692 | Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 1.10 mg | 22% |
| 693 | Duck, domesticated, meat and skin, cooked, roasted | Poultry Products | 1.10 mg | 22% |
| 694 | Veal, shoulder, blade chop, separable lean and fat, cooked, grilled | Lamb, Veal, and Game Products | 1.10 mg | 22% |
| 695 | Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour | Poultry Products | 1.09 mg | 22% |
| 696 | Chicken, ground, raw | Poultry Products | 1.09 mg | 22% |
| 697 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 1.09 mg | 22% |
| 698 | Turkey, all classes, leg, meat and skin, raw | Poultry Products | 1.09 mg | 22% |
| 699 | Chicken patty, frozen, cooked | Poultry Products | 1.09 mg | 22% |
| 700 | Chicken, stewing, meat only, raw | Poultry Products | 1.09 mg | 22% |
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