Foods high in Pantothenic Acid (B5) (USDA SR Legacy)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 451-500 of 6140 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 451 | KFC, Crispy Chicken Strips | Fast Foods | 1.30 mg | 26% |
| 452 | KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed | Fast Foods | 1.30 mg | 26% |
| 453 | Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked | Poultry Products | 1.30 mg | 26% |
| 454 | Chicken, broilers or fryers, thigh, meat only, cooked, roasted | Poultry Products | 1.30 mg | 26% |
| 455 | Veal, shank (fore and hind), separable lean only, raw | Lamb, Veal, and Game Products | 1.30 mg | 26% |
| 456 | Chicken, dark meat, drumstick, meat only, with added solution, cooked, roasted | Poultry Products | 1.30 mg | 26% |
| 457 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 1.30 mg | 26% |
| 458 | Turkey, ground, 93% lean, 7% fat, patties, broiled | Poultry Products | 1.30 mg | 26% |
| 459 | Turkey, retail parts, thigh, meat only, raw | Poultry Products | 1.30 mg | 26% |
| 460 | Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 1.30 mg | 26% |
| 461 | Veal, shoulder, arm, separable lean only, raw | Lamb, Veal, and Game Products | 1.30 mg | 26% |
| 462 | Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 1.29 mg | 26% |
| 463 | Mushrooms, oyster, raw | Vegetables and Vegetable Products | 1.29 mg | 26% |
| 464 | Goose, domesticated, meat and skin, raw | Poultry Products | 1.29 mg | 26% |
| 465 | KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed | Fast Foods | 1.29 mg | 26% |
| 466 | Veal, shank (fore and hind), separable lean and fat, raw | Lamb, Veal, and Game Products | 1.29 mg | 26% |
| 467 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised | Pork Products | 1.29 mg | 26% |
| 468 | Egg, whole, cooked, omelet | Dairy and Egg Products | 1.29 mg | 26% |
| 469 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried | Pork Products | 1.29 mg | 26% |
| 470 | Rice, white, short-grain, enriched, uncooked | Cereal Grains and Pasta | 1.29 mg | 26% |
| 471 | Rice, white, short-grain, raw, unenriched | Cereal Grains and Pasta | 1.29 mg | 26% |
| 472 | Gravy, chicken, dry | Soups, Sauces, and Gravies | 1.29 mg | 26% |
| 473 | Chicken, broilers or fryers, thigh, meat only, cooked, fried | Poultry Products | 1.28 mg | 26% |
| 474 | Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour | Poultry Products | 1.28 mg | 26% |
| 475 | Veal, rib, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 1.28 mg | 26% |
| 476 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled | Pork Products | 1.27 mg | 26% |
| 477 | Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled | Pork Products | 1.27 mg | 26% |
| 478 | Fish, salmon, sockeye, cooked, dry heat | Finfish and Shellfish Products | 1.27 mg | 25% |
| 479 | Fish, salmon, coho, farmed, cooked, dry heat | Finfish and Shellfish Products | 1.27 mg | 25% |
| 480 | Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised | Pork Products | 1.27 mg | 25% |
| 481 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 1.27 mg | 25% |
| 482 | Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked | Poultry Products | 1.27 mg | 25% |
| 483 | Millet flour | Cereal Grains and Pasta | 1.27 mg | 25% |
| 484 | Pigeon peas (red gram), mature seeds, raw | Legumes and Legume Products | 1.27 mg | 25% |
| 485 | Ostrich, inside strip, raw | Poultry Products | 1.27 mg | 25% |
| 486 | Lima beans, thin seeded (baby), mature seeds, raw | Legumes and Legume Products | 1.26 mg | 25% |
| 487 | Mushrooms, portabella, grilled | Vegetables and Vegetable Products | 1.26 mg | 25% |
| 488 | Mushrooms, portabella, exposed to ultraviolet light, grilled | Vegetables and Vegetable Products | 1.26 mg | 25% |
| 489 | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked | Poultry Products | 1.26 mg | 25% |
| 490 | Chicken, stewing, dark meat, meat only, raw | Poultry Products | 1.26 mg | 25% |
| 491 | Chicken, broilers or fryers, dark meat, meat only, cooked, fried | Poultry Products | 1.26 mg | 25% |
| 492 | Pork, fresh, backribs, separable lean and fat, cooked, roasted | Pork Products | 1.26 mg | 25% |
| 493 | Egg, whole, raw, frozen, salted, pasteurized | Dairy and Egg Products | 1.26 mg | 25% |
| 494 | Veal, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 1.26 mg | 25% |
| 495 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 1.26 mg | 25% |
| 496 | Veal, sirloin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 1.26 mg | 25% |
| 497 | Blackberries, wild, raw (Alaska Native) | American Indian/Alaska Native Foods | 1.26 mg | 25% |
| 498 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 1.25 mg | 25% |
| 499 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried | Pork Products | 1.25 mg | 25% |
| 500 | Macaroni and cheese dinner with dry sauce mix, boxed, uncooked | Meals, Entrees, and Side Dishes | 1.25 mg | 25% |
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