Foods high in Niacin (B3)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 2901–2950 of 12,594 foods

# Food Category Per 100 g % DV Source
2901 Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked Poultry Products 5.43 mg 34% USDA_SR
2902 Chicken, broiler, leg, meat and skin, batter dipped, fried Poultry Products 5.43 mg 34% CNF
2903 Bratwurst, veal, cooked Sausages and Luncheon Meats 5.43 mg 34% USDA_SR
2904 Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 5.43 mg 34% USDA_SR
2905 Chicken, broiler, thigh, meat, cooked, rotisserie, with seasoning Poultry Products 5.43 mg 34% CNF
2906 Seeds, sesame seed kernels, toasted, shelled, with salt Nuts and Seeds 5.43 mg 34% CNF
2907 Beef, ground, extra lean, raw Beef Products 5.42 mg 34% CNF
2908 Wonton wrappers (includes egg roll wrappers) Baked Products 5.42 mg 34% USDA_SR
2909 Turkey, all classes, thigh, meat and skin, raw Poultry Products 5.42 mg 34% CNF
2910 Wonton wrapper (egg roll wrapper) Baked Products 5.42 mg 34% CNF
2911 KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading Fast Foods 5.42 mg 34% USDA_SR
2912 Bread, whole grain (whole-wheat), +seeds and bran, commercial Baked Products 5.42 mg 34% CNF
2913 Beef, loin, tenderloin, steak, lean, raw Beef Products 5.42 mg 34% CNF
2914 Pork sausage, link/patty, unprepared Sausages and Luncheon Meats 5.42 mg 34% USDA_SR
2915 Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 5.42 mg 34% USDA_SR
2916 Turkey, ground, 93% lean, 7% fat, raw Poultry Products 5.42 mg 34% USDA_SR
2917 Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 5.41 mg 34% USDA_SR
2918 Crackers, matzo, whole-wheat Baked Products 5.41 mg 34% USDA_SR
2919 Cracker, matzo, whole-wheat Baked Products 5.41 mg 34% CNF
2920 Beef, ground, 93% lean meat / 7% fat, loaf, cooked, baked Beef Products 5.41 mg 34% USDA_SR
2921 Chicken, stewing, dark meat, meat only, raw Poultry Products 5.41 mg 34% USDA_SR
2922 Chicken, stewing, dark meat only, raw Poultry Products 5.41 mg 34% CNF
2923 Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted Poultry Products 5.40 mg 34% USDA_SR
2924 Chicken, broiler, drumstick, meat and skin, roasted Poultry Products 5.40 mg 34% CNF
2925 Soup, ramen noodle, any flavor, dry Soups, Sauces, and Gravies 5.40 mg 34% USDA_SR
2926 Fast Foods, Fried Chicken, Skin and breading from all pieces Fast Foods 5.40 mg 34% USDA_SR
2927 Fast foods, entree, chicken, breaded and fried, skin and breading from all pieces Fast Foods 5.40 mg 34% CNF
2928 Soup, ramen noodles, any flavour, dry Soups, Sauces and Gravies 5.40 mg 34% CNF
2929 Turkey, skin, from retail parts, from dark meat, cooked, roasted Poultry Products 5.40 mg 34% USDA_SR
2930 Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 5.40 mg 34% USDA_SR
2931 Spices, chervil, dried Spices and Herbs 5.40 mg 34% USDA_SR
2932 Wiener (frankfurter), reduced fat Sausages and Luncheon meats 5.40 mg 34% CNF
2933 Pork, shoulder, butt, blade (boneless), lean and fat, raw Pork Products 5.40 mg 34% CNF
2934 Spices, chervil, dried Spices and Herbs 5.40 mg 34% CNF
2935 Lamb, New Zealand, imported, loin chop, separable lean only, raw Lamb, Veal, and Game Products 5.40 mg 34% USDA_SR
2936 Lamb, New Zealand, frozen, loin chop, lean, raw Lamb, Veal and Game 5.40 mg 34% CNF
2937 Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA Baby Foods 5.40 mg 34% USDA_SR
2938 Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried Beef Products 5.39 mg 34% USDA_SR
2939 Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted Baby Foods 5.39 mg 34% USDA_SR
2940 Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised Lamb, Veal, and Game Products 5.39 mg 34% USDA_SR
2941 Mary's Gone Crackers, Original Crackers, Organic Gluten Free Baked Products 5.39 mg 34% USDA_SR
2942 Beef, chuck, blade roast, boneless, lean and fat, 3mm (1/8'') trim, cooked, braised Beef Products 5.39 mg 34% CNF
2943 Chicken, broilers or fryers, meat and skin and giblets and neck, stewed Poultry Products 5.39 mg 34% USDA_SR
2944 Pork, cured, ham -- water added, whole, boneless, separable lean and fat, unheated Pork Products 5.39 mg 34% USDA_SR
2945 Chicken, broiler, meat, skin, giblets and neck, stewed Poultry Products 5.39 mg 34% CNF
2946 Whale, beluga, meat, raw (Alaska Native) American Indian/Alaska Native Foods 5.39 mg 34% USDA_SR
2947 Game meat, whale, raw Lamb, Veal and Game 5.39 mg 34% CNF
2948 Fish, trout, rainbow, wild, raw Finfish and Shellfish Products 5.38 mg 34% USDA_SR
2949 Fish, trout, rainbow, wild, raw Finfish and Shellfish Products 5.38 mg 34% CNF
2950 Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 5.38 mg 34% USDA_SR

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