Foods high in Niacin (B3) (USDA Foundation)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 1-50 of 222 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1 | Sorghum bran, white, unenriched, dry, raw | Cereal Grains and Pasta | 24.65 mg | 154% |
| 2 | Peanut butter, creamy | Legumes and Legume Products | 17.20 mg | 108% |
| 3 | Peanut butter, smooth style, with salt | Legumes and Legume Products | 13.30 mg | 83% |
| 4 | Fish, tuna, light, canned in water, drained solids | Finfish and Shellfish Products | 9.92 mg | 62% |
| 5 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised | Poultry Products | 9.45 mg | 59% |
| 6 | Chia seeds, dry, raw | Cereal Grains and Pasta | 8.68 mg | 54% |
| 7 | Rice, black, unenriched, raw | Cereal Grains and Pasta | 8.28 mg | 52% |
| 8 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 8.09 mg | 51% |
| 9 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 8.09 mg | 51% |
| 10 | Flour, wheat, all-purpose, enriched, unbleached | Cereal Grains and Pasta | 7.07 mg | 44% |
| 11 | Sausage, pork, chorizo, link or ground, cooked, pan-fried | Sausages and Luncheon Meats | 7.06 mg | 44% |
| 12 | Sausage, pork, chorizo, link or ground, cooked, pan-fried | Sausages and Luncheon Meats | 7.06 mg | 44% |
| 13 | Mushroom, enoki | Vegetables and Vegetable Products | 6.99 mg | 44% |
| 14 | Seeds, sunflower seed kernels, dry roasted, with salt added | Nut and Seed Products | 6.96 mg | 44% |
| 15 | Wild rice, dry, raw | Cereal Grains and Pasta | 6.91 mg | 43% |
| 16 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 6.88 mg | 43% |
| 17 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 6.88 mg | 43% |
| 18 | Mushroom, maitake | Vegetables and Vegetable Products | 6.76 mg | 42% |
| 19 | Flour, wheat, all-purpose, enriched, bleached | Cereal Grains and Pasta | 6.74 mg | 42% |
| 20 | Rice, red, unenriched, dry, raw | Cereal Grains and Pasta | 6.68 mg | 42% |
| 21 | Khorasan, grain, dry, raw | Cereal Grains and Pasta | 6.66 mg | 42% |
| 22 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 6.58 mg | 41% |
| 23 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 6.58 mg | 41% |
| 24 | Flour, bread, white, enriched, unbleached | Cereal Grains and Pasta | 6.56 mg | 41% |
| 25 | Mushroom, king oyster | Vegetables and Vegetable Products | 6.45 mg | 40% |
| 26 | Mushroom, beech | Vegetables and Vegetable Products | 6.40 mg | 40% |
| 27 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 6.37 mg | 40% |
| 28 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 6.37 mg | 40% |
| 29 | Rice, brown, long grain, unenriched, raw | Cereal Grains and Pasta | 6.27 mg | 39% |
| 30 | Mushroom, pioppini | Vegetables and Vegetable Products | 6.22 mg | 39% |
| 31 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 6.16 mg | 38% |
| 32 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 6.16 mg | 38% |
| 33 | Sorghum, whole grain, white, dry, raw | Cereal Grains and Pasta | 6.09 mg | 38% |
| 34 | Flour, rice, brown | Cereal Grains and Pasta | 5.99 mg | 37% |
| 35 | Flour, barley | Cereal Grains and Pasta | 5.94 mg | 37% |
| 36 | Farro, pearled, dry, raw | Cereal Grains and Pasta | 5.82 mg | 36% |
| 37 | Sesame butter, creamy | Nut and Seed Products | 5.81 mg | 36% |
| 38 | Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted | Beef Products | 5.76 mg | 36% |
| 39 | Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted | Beef Products | 5.76 mg | 36% |
| 40 | Mushroom, oyster | Vegetables and Vegetable Products | 5.75 mg | 36% |
| 41 | Mushroom, oyster | Vegetables and Vegetable Products | 5.75 mg | 36% |
| 42 | Flour, corn, yellow, fine meal, enriched | Cereal Grains and Pasta | 5.75 mg | 36% |
| 43 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 5.73 mg | 36% |
| 44 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 5.73 mg | 36% |
| 45 | Einkorn, grain, dry, raw | Cereal Grains and Pasta | 5.69 mg | 36% |
| 46 | Flour, potato | Vegetables and Vegetable Products | 5.63 mg | 35% |
| 47 | Flour, semolina, fine | Cereal Grains and Pasta | 5.60 mg | 35% |
| 48 | Flour, whole wheat, unenriched | Cereal Grains and Pasta | 5.55 mg | 35% |
| 49 | Flour, spelt, whole grain | Cereal Grains and Pasta | 5.47 mg | 34% |
| 50 | Buckwheat, whole grain | Cereal Grains and Pasta | 5.37 mg | 34% |
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