Foods high in Niacin (B3)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 2801–2850 of 12,594 foods

# Food Category Per 100 g % DV Source
2801 Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Beef Products 5.53 mg 35% USDA_SR
2802 Turkey, broiler, leg, meat only, raw Poultry Products 5.53 mg 35% CNF
2803 Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked Beef Products 5.53 mg 35% USDA_SR
2804 Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled Lamb, Veal, and Game Products 5.53 mg 35% USDA_SR
2805 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 5.53 mg 35% USDA_SR
2806 KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading Fast Foods 5.52 mg 35% USDA_SR
2807 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 5.52 mg 35% USDA_SR
2808 Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted Baby Foods 5.52 mg 35% USDA_SR
2809 Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted Baby Foods 5.52 mg 35% USDA_SR
2810 Veal, ground, raw Lamb, Veal, and Game Products 5.52 mg 34% USDA_SR
2811 Meat stick, mixed meats, refrigerated Sausages and Luncheon meats 5.52 mg 34% CNF
2812 Veal, ground, raw Lamb, Veal and Game 5.52 mg 34% CNF
2813 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, raw Beef Products 5.52 mg 34% USDA_SR
2814 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked Beef Products 5.52 mg 34% USDA_SR
2815 Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 5.52 mg 34% USDA_SR
2816 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 5.51 mg 34% USDA_SR
2817 Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised Beef Products 5.51 mg 34% USDA_SR
2818 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 5.50 mg 34% USDA_SR
2819 Soup, tomato, canned, condensed, water added Soups, Sauces and Gravies 5.50 mg 34% CNF
2820 Game meat, caribou, raw Lamb, Veal, and Game Products 5.50 mg 34% USDA_SR
2821 Veal, shoulder, blade, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 5.50 mg 34% USDA_SR
2822 Chicken, wing, frozen, glazed, barbecue flavored Poultry Products 5.50 mg 34% USDA_SR
2823 Chicken, wing, frozen, glazed, barbecue flavour Poultry Products 5.50 mg 34% CNF
2824 Game meat, native, muskox, raw Lamb, Veal and Game 5.50 mg 34% CNF
2825 Veal, milk-fed, shoulder, blade steak, lean and fat, braised Lamb, Veal and Game 5.50 mg 34% CNF
2826 Veal, shoulder, blade, lean and fat, braised Lamb, Veal and Game 5.50 mg 34% CNF
2827 Beef, ground, 95% lean meat / 5% fat, raw Beef Products 5.49 mg 34% USDA_SR
2828 Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 5.49 mg 34% USDA_SR
2829 Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 5.49 mg 34% USDA_SR
2830 Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 5.49 mg 34% USDA_SR
2831 Cereal, ready to eat, Shreddies, Post Breakfast cereals 5.49 mg 34% CNF
2832 KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading Fast Foods 5.49 mg 34% USDA_SR
2833 Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked Poultry Products 5.49 mg 34% USDA_SR
2834 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked Beef Products 5.49 mg 34% USDA_SR
2835 Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 5.49 mg 34% USDA_SR
2836 Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef Products 5.48 mg 34% USDA_SR
2837 Fish, salmon, sockeye, canned, without salt, drained solids with bone Finfish and Shellfish Products 5.48 mg 34% USDA_SR
2838 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 5.48 mg 34% USDA_SR
2839 Chicken, broiler, thigh, meat and skin, cooked, rotisserie, with seasoning Poultry Products 5.48 mg 34% CNF
2840 Fish, salmon, sockeye (red), canned, drained solids with bone, unsalted Finfish and Shellfish Products 5.48 mg 34% CNF
2841 Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 5.48 mg 34% USDA_SR
2842 Snacks, potato chips, lightly salted Snacks 5.48 mg 34% USDA_SR
2843 Snacks, potato chips, lightly salted Snacks 5.48 mg 34% CNF
2844 Pork, fresh, spareribs, separable lean and fat, cooked, braised Pork Products 5.47 mg 34% USDA_SR
2845 Pork, cured, ham -- water added, whole, boneless, separable lean only, unheated Pork Products 5.47 mg 34% USDA_SR
2846 Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef Products 5.47 mg 34% USDA_SR
2847 Sausage, pork, chorizo, link or ground, raw Sausages and Luncheon Meats 5.47 mg 34% USDA_SR
2848 Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 5.47 mg 34% USDA_SR
2849 Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, and Game Products 5.47 mg 34% USDA_SR
2850 Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 5.47 mg 34% USDA_SR

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