Foods high in Niacin (B3)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 7001–7050 of 12,594 foods

# Food Category Per 100 g % DV Source
7001 Rice, white, short-grain, raw, unenriched Cereal Grains and Pasta 1.60 mg 10% USDA_SR
7002 Snacks, popcorn, unpopped kernels Snacks 1.60 mg 10% CNF
7003 Meatless, bacon bits Legumes and Legume Products 1.60 mg 10% CNF
7004 Sauce, tomato chili sauce, bottled, salted Soups, Sauces and Gravies 1.60 mg 10% CNF
7005 Fast foods, breakfast, biscuit with egg and bacon Fast Foods 1.60 mg 10% CNF
7006 Grains, rice, white, short-grain, dry Cereals, Grains and Pasta 1.60 mg 10% CNF
7007 Grains, rice, white, medium-grain, dry Cereals, Grains and Pasta 1.60 mg 10% CNF
7008 Grains, rice, white, long-grain, regular, dry Cereals, Grains and Pasta 1.60 mg 10% CNF
7009 Pie, turkey, commercial Baked Products 1.60 mg 10% CNF
7010 Croissant, apple, commercial Baked Products 1.60 mg 10% CNF
7011 Cake mix, chocolate (devil's food, fudge), regular, dry, unprepared Baked Products 1.60 mg 10% CNF
7012 Mollusks, mussel, blue, raw Finfish and Shellfish Products 1.60 mg 10% CNF
7013 Fish, sea bass, mixed species, raw Finfish and Shellfish Products 1.60 mg 10% CNF
7014 Seeds, lotus seeds, dried Nuts and Seeds 1.60 mg 10% CNF
7015 Seaweed, wakame, raw Vegetables and Vegetable Products 1.60 mg 10% CNF
7016 Nuts, cashew butter, plain, without salt added Nut and Seed Products 1.60 mg 10% USDA_SR
7017 Nuts, cashew butter, plain Nuts and Seeds 1.60 mg 10% CNF
7018 CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce Restaurant Foods 1.60 mg 10% USDA_SR
7019 Potatoes, red, flesh and skin, baked Vegetables and Vegetable Products 1.59 mg 10% USDA_SR
7020 Potato, red, flesh and skin, baked Vegetables and Vegetable Products 1.59 mg 10% CNF
7021 Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker Breakfast cereals 1.59 mg 10% CNF
7022 Corn, sweet, yellow and white kernels,  fresh, raw Vegetables and Vegetable Products 1.59 mg 10% USDA_FF
7023 Mushrooms, canned, drained solids Vegetables and Vegetable Products 1.59 mg 10% USDA_SR
7024 Mushroom, canned, drained solids Vegetables and Vegetable Products 1.59 mg 10% CNF
7025 Crustaceans, lobster, northern, raw Finfish and Shellfish Products 1.59 mg 10% USDA_SR
7026 Crustaceans, lobster, american (northern), raw Finfish and Shellfish Products 1.59 mg 10% CNF
7027 Flour, wheat, all-purpose, unenriched, unbleached Cereal Grains and Pasta 1.59 mg 10% USDA_FF
7028 Doughnuts, cake-type, plain, chocolate-coated or frosted Baked Products 1.59 mg 10% USDA_SR
7029 Tamales (Navajo) American Indian/Alaska Native Foods 1.59 mg 10% USDA_SR
7030 Babyfood, dinner, veal with vegetables and barley Babyfoods 1.59 mg 10% CNF
7031 Tamale (Navajo) Mixed Dishes 1.59 mg 10% CNF
7032 Doughnut (donut), cake-type, plain, chocolate coated or iced Baked Products 1.59 mg 10% CNF
7033 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, prepared, Quaker Breakfast cereals 1.59 mg 10% CNF
7034 Succotash, (corn and limas), raw Vegetables and Vegetable Products 1.59 mg 10% USDA_SR
7035 Succotash, raw Vegetables and Vegetable Products 1.59 mg 10% CNF
7036 Potatoes, gold, without skin, raw Vegetables and Vegetable Products 1.58 mg 10% USDA_FF
7037 Soup, stock, chicken, home-prepared Soups, Sauces, and Gravies 1.58 mg 10% USDA_SR
7038 Soup, stock, chicken, homemade Soups, Sauces and Gravies 1.58 mg 10% CNF
7039 Fast foods, breakfast, biscuit with egg Fast Foods 1.58 mg 10% CNF
7040 Crackers, rye, wafers, plain Baked Products 1.58 mg 10% USDA_SR
7041 Snacks, granola bars, hard, plain Snacks 1.58 mg 10% USDA_SR
7042 Cracker, rye, wafers, plain Baked Products 1.58 mg 10% CNF
7043 Pancakes, buttermilk, prepared from recipe Baked Products 1.58 mg 10% USDA_SR
7044 Pancake, buttermilk, homemade Baked Products 1.58 mg 10% CNF
7045 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Meals, Entrees, and Side Dishes 1.57 mg 10% USDA_SR
7046 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Mixed Dishes 1.57 mg 10% CNF
7047 Cereal, ready to eat, Harvest Crunch: Raisins and almonds, Quaker Breakfast cereals 1.57 mg 10% CNF
7048 Beef, corned beef hash, with potato, canned Meals, Entrees, and Side Dishes 1.57 mg 10% USDA_SR
7049 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 1.57 mg 10% USDA_FF
7050 Dill weed, fresh Spices and Herbs 1.57 mg 10% USDA_SR

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